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Kaiser Kitchen Jobs in Oregon (NOW HIRING)

Ambrosia QSR

Team Member Woodburn Arby's

Woodburn, OR · On-site

$15.55 - $16.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Newport Burger King

Newport, OR

$16.80 - $17.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Mall 205 Arby's

Portland, OR · On-site

$16.80 - $17.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Astoria Burger King

Astoria, OR · On-site

$16.80 - $17.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Hall Blvd Arby's

Beaverton, OR · On-site

$16.80 - $17.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Corvalis Arby's

Corvallis, OR · On-site

$15.55 - $16.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Commercial Arby's

Salem, OR · On-site

$15.55 - $16.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Lancaster Arby's

Salem, OR · On-site

$15.55 - $16.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Division Burger King

Portland, OR · On-site

$16.80 - $17.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Cornell Burger King

Beaverton, OR · On-site

$16.80 - $17.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

Ambrosia QSR

Team Member Salem Popeyes

Salem, OR · On-site

$15.55 - $16.50/hr

Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas ... Medical - United Healthcare and Kaiser * Flexible Spending Accounts - Medical, Limited Dental ...

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Kaiser Kitchen information

See Oregon salary details

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How much do kaiser kitchen jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for kaiser kitchen in Oregon is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.55 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen staff at Kaiser and how can new team members best prepare for them?

Kitchen staff at Kaiser often work in fast-paced environments where multitasking and attention to detail are essential. Common challenges include managing high volumes of orders during peak times, maintaining strict food safety standards, and ensuring clear communication with both front-of-house and back-of-house team members. New hires can best prepare by familiarizing themselves with Kaiser's menu, practicing effective time management, and staying up-to-date on health and safety protocols. Being proactive in asking questions and seeking feedback from experienced colleagues also helps ease the transition and build strong teamwork.

What is the difference between Kaiser Kitchen vs Kaiser Cook?

AspectKaiser KitchenKaiser Cook
CertificationsFood Handler's Permit, Culinary CertificationFood Handler's Permit, Culinary Certification
Work EnvironmentCommercial kitchens, hospitals, healthcare facilitiesCommercial kitchens, hospitals, healthcare facilities
Job RoleOversees kitchen operations, manages staff, ensures food safetyPrepares and cooks food, follows recipes, maintains cleanliness

While both Kaiser Kitchen and Kaiser Cook roles are involved in food service within healthcare settings, Kaiser Kitchen typically refers to supervisory or managerial positions overseeing kitchen operations, whereas Kaiser Cook focuses on food preparation and cooking tasks. The main differences lie in responsibilities and scope of work, with Kaiser Kitchen roles requiring additional management skills and certifications.

What is a Kaiser Kitchen?

A Kaiser Kitchen typically refers to a kitchen operated by Kaiser Permanente, a large healthcare organization, or to a kitchen that follows the standards and protocols established by Kaiser Permanente for food safety and nutrition. These kitchens are responsible for preparing meals for patients, staff, and visitors in healthcare facilities, ensuring that meals are nutritious, safe, and meet specific dietary requirements. The staff working in Kaiser Kitchens include chefs, dietitians, and food service workers who collaborate to provide high-quality food service within a hospital or clinical environment.

What are the key skills and qualifications needed to thrive as a kitchen manager at Kaiser, and why are they important?

To thrive as a Kitchen Manager at Kaiser, you need strong culinary knowledge, food safety expertise, and experience in kitchen operations, often supported by a degree in culinary arts or hospitality management. Familiarity with inventory management software, HACCP protocols, and scheduling systems is essential. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining a positive work environment. These abilities ensure efficient kitchen operations, compliance with health regulations, and high-quality food service.
What are popular job titles related to Kaiser Kitchen jobs in Oregon? For Kaiser Kitchen jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Kaiser Kitchen jobs in Oregon look for? The top searched job categories for Kaiser Kitchen jobs in Oregon are:
What cities in Oregon are hiring for Kaiser Kitchen jobs? Cities in Oregon with the most Kaiser Kitchen job openings:
Kaiser Kitchen jobs near you
Infographic showing various Kaiser Kitchen job openings in Oregon as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,883 per year, or $16.3 per hour.

Team Member Delta Park Burger King

Ambrosia QSR

Portland, OR • On-site

$16.80 - $17.50/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 26 days ago

Job description

Team Member
Position Overview
The Team Member position at Ambrosia QSR is a variable-hour position focused on delivering outstanding guest service, ensuring food safety and quality, and adhering to all company policies. Team members are expected to maintain professionalism, uphold company standards, and demonstrate a commitment to excellence. The responsibilities for this position will vary based on the needs of the specific restaurant location.
Job Responsibilities
Team
  • Arrive on time for your shift and adhere to clock-in/out procedures
  • Maintain a professional appearance by wearing a clean uniform and slip-resistant shoes
  • Promote a positive work environment by collaborating with team members, assisting guests, and supporting leadership
  • Maintain a professional and enthusiastic demeanor
  • Follow Hygiene and food safety protocols, including frequent handwashing
  • Prioritize workplace health and safety by not reporting to work when ill and notifying management promptly if you are unable to work a scheduled shift

Guests
  • Assist guests at the front counter and drive-thru, taking orders accurately and efficiently while providing personalized recommendations upon request
  • Address guest concerns promptly and escalate issues to management when necessary to ensure satisfaction
  • Regularly circulate throughout the restaurant and surrounding areas to enhance the guest experience and maintain cleanliness
  • Identify guest needs by asking questions and providing product recommendations

Operations
  • Follow all food handling and safety regulations while using equipment correctly and responsibility
  • Wear a headset to streamline communication and ensure accuracy of the orders taken
  • Perform janitorial duties, including cleaning the kitchen, storage areas, restrooms, dining areas, drive-thru, and dumpster area
  • Complete all assigned duties promptly and efficiently as directed by management

Profitability
  • Ensure all food orders, specialty drinks and desserts follow company recipes, brand standards, and are accurately recorded in the POS system
  • Maintain well-stocked workstations, ensure proper portioning, and organize deliveries using the first-in, first-out method
  • Follow company policies and procedures for cash handling to ensure accuracy, security, and compliance with financial guidelines

Education and Work Experience
  • No prior experience required - many of our leadership team members started as team members, making this a great entry-level opportunity
  • Experience handling cash or POS system is a plus, but not required
  • Understand basic cleanliness and safety standards to support a safe and hygienic environment

Qualifications and Skills
  • Authorized to work in the United States
  • Must be at least 16 years of age
  • Obtain a Food Handlers permit within 2 weeks of hire
  • Ensure compliance with all required training as mandated by local, state, and federal laws, as well as company policies, to maintain operational and regulatory standards
  • Must comply with minor work laws and provide a completed work authorization within the first week of hire (if applicable)
  • Able to communicate effectively with customers, co-workers, and management
  • Demonstrate the core Cultural Foundations of Energy, Engagement, Empathy, and Execution through all interactions with both internal and external stakeholders

Work Environment and Physical Requirements
The work environment is fast-paced, high-energy, and dynamic, requiring the ability to multitask and remain organized under pressure. You will be working in a team-oriented atmosphere, collaborating with other members of the team to ensure smooth restaurant operations. This role involves frequent interaction with customers, creating a welcoming and efficient dining experience. The restaurant environment includes both indoor and outdoor areas, and you may be required to stand, walk, and move throughout the shift. Safety and cleanliness are top priorities, and all staff members are expected to follow health and safety protocols. Flexibility in working hours, including nights, weekends, and some holidays, is required.
Required Personal Protective Equipmant (PPE):
Boots (oil/heat resistant for fryer filter)
Gloves (oil/heat resistant for fryer filter)
Apron (oil/heat resistant for fryer filter)
Face Shield (oil/heat resistant for fryer filter)
Heat Resistant Gloves (oil/heat resistant for fryer filter)
Cut Resistant Gloves (slicing equipment)
Oven Mitts (heat resistant for ovens)
Broiler Gloves (heat resistant for ovens)
Benefits
  • Medical - United Healthcare and Kaiser
  • Flexible Spending Accounts - Medical, Limited Dental & Vision, Dependent Day Care
  • Sick Time - 1 hour for every 30 hours worked, no waiting period
  • Direct Deposit
  • Matching 401(K) and Roth retirement savings plans - age 20 or above
  • Flexible Scheduling
    Growth Opportunities
  • Complimentary meal for each shift worked

The information provided here is not intended to be a comprehensive list of the job duties and responsibilities, nor is it intended to cover all the necessary skills for the position. Management reserves the right to assign or reassign duties at any time. The responsibilities outlined in this job description may change as needed.
This Team Member job description supersedes any earlier versions approved by Ambrosia QSR. It is not intended to create a written or implied employment contract. Ambrosia QSR operates as an at-will employer, meaning either the company or the employee can terminate the employment relationship at any time, with or without cause. Ambrosia QSR is an equal opportunity employer.
I acknowledge that I have received and reviewed the Team Member job description and understand that I am responsible for effectively carrying out the essential functions outlined, regardless of any circumstances described.
Employee Signature
Employee Name Date _______________

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