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Jewelry Quality Control Jobs (NOW HIRING)

Use of cosmetics (makeup, painted nails), jewelry, or facial piercings is not permitted in the ... Lead routine quality control testing on raw materials, process intermediates, and final cell ...

Use of cosmetics (makeup, painted nails), jewelry, or facial piercings is not permitted in the ... Lead routine quality control testing on raw materials, process intermediates, and final cell ...

The Scientist, Quality Control conducts routine and non-routine analysis, including but not limited ... Use of cosmetics (makeup, painted nails), jewelry, or facial piercings is not permitted in the ...

The Scientist, Quality Control conducts routine and non-routine analysis, including but not limited ... Use of cosmetics (makeup, painted nails), jewelry, or facial piercings is not permitted in the ...

The Scientist, Quality Control conducts routine and non-routine analysis, including but not limited ... Use of cosmetics (makeup, painted nails), jewelry, or facial piercings is not permitted in the ...

As a Quality Control Analyst II, you will perform compendial assessments to ensure compliance with ... Need to remove all make-up, jewelry, contact lenses, nail polish and/or artificial fingernails ...

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Jewelry Quality Control information

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$11

$25

$38

How much do jewelry quality control jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for jewelry quality control in the United States is $25.46, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $31.01 per hour, depending on experience, location, and employer.

What are some common challenges faced by professionals working in Jewelry Quality Control?

A common challenge in Jewelry Quality Control is identifying subtle defects or inconsistencies in materials and craftsmanship, which requires excellent attention to detail and strong industry knowledge. You may also need to balance thorough inspections with meeting tight production deadlines, necessitating efficient work habits and time management. Collaborating closely with jewelers, designers, and production staff is often part of the role to address quality concerns and implement improvements. Overcoming these challenges is rewarding, as it directly contributes to customer satisfaction, brand integrity, and the overall success of the jewelry company.

What is a Jewelry Quality Control job?

A Jewelry Quality Control job involves inspecting and evaluating jewelry pieces to ensure they meet quality standards. This includes checking for defects, verifying materials, assessing craftsmanship, and ensuring consistency in design and finish. Quality control professionals use tools like magnifiers and calipers to measure precision and detect flaws. They also collaborate with production teams to address quality issues and maintain high standards.

What are the key skills and qualifications needed to thrive in the Jewelry Quality Control position, and why are they important?

To thrive as a Jewelry Quality Control professional, you need a keen eye for detail, knowledge of gemstone grading, metal properties, and common jewelry defects, and ideally some formal education or certification in gemology or related fields. Familiarity with precision measuring tools such as microscopes, calipers, and industry software for tracking inventory and inspections is often required. Excellent communication, analytical thinking, and problem-solving skills help ensure consistency and facilitate teamwork with production and design departments. These abilities are crucial for upholding quality standards, maintaining brand reputation, and minimizing costly errors in jewelry manufacturing.

More about Jewelry Quality Control jobs
What cities are hiring for Jewelry Quality Control jobs? Cities with the most Jewelry Quality Control job openings:
What states have the most Jewelry Quality Control jobs? States with the most job openings for Jewelry Quality Control jobs include:
Infographic showing various Jewelry Quality Control job openings in the United States as of June 2026, with employment types broken down into 5% As Needed, 5% Full Time, 80% Part Time, 5% Temporary, and 5% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $52,962 per year, or $25.5 per hour.

$19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 hours ago


Johanna Foods rating

7.8

Company rating: 7.8 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

87th of 383 rated food and drinks producers


Job description

What we offer:

Johanna Beverage Company offers a competitive salary and benefit package including vacation time, sick pay, holiday pay, 401k, Medical, Dental and Vision coverage, Company Paid Life Insurance and Disability coverage.

Job Summary:

Perform laboratory tests on raw materials, products in process and finished products to assure that products and processes meet their designed specifications and customer expectations. Assist with QC Technician duties at the direction of the QC Manager.

Pay:

Pay rate $19.00 + Shift Differential ($0.75) for 3rd shift

Working Conditions
Working conditions are normal for a manufacturing environment. The employee can occasionally be exposed to cold temperatures, fumes, and loud noise within the work area. The environment will occasionally be moist or wet, and the use of chemicals is required. Work involves occasionally lifting and carrying of materials and product up to 20 pounds. While performing the responsibilities of the job, the employee is required to stand and use their hands and fingers, to handle or feel. The employee is occasionally required to walk, reach with arms and hands, climb or balance, and to stoop, kneel, or crouch. Employee will be required to use computers, printers, telephone, copiers, and on occasion, fax machines. Machinery operation requires the use of safety equipment to include but not limited to; eye safety glasses and hearing protectors. The use of smocks and hairnets (and/or beard nets) is required in working area. Loose fitting clothes and jewelry are not permitted.


  • Provides the Company the laboratory expertise and performance necessary to analyze juice products raw materials for:
    • Microbiological integrity, i.e. Standard or Aerobic Plate Count, Yeasts and Molds;
    • Chemical, i.e. brix, acid, B/A ratio, oil , calcium , pulp content, Vitamin C determinations, color determination and turbidity;
    • Physical for visual defects;
    • Organoleptic – flavor, aroma, and appearance of juice and other raw materials as necessary.
  • Provides the same laboratory expertise and performance necessary to analyze finished products within their specifications for microbiological, chemical, physical and organoleptic requirements.
  • Conducts calibrations of instruments and devices within the quality assurance department as well as specific production instruments. Keeps records of these calibrations.
  • Conducts quarterly bottle volume tests on Blow Mold production, and test volumes on bottles when changes are made in the processes or dies of Blow Mold production.
  • Conducts biannual bio-burden tests on all bottles and caps.
  • Samples and analyzes process water weekly for microbiology, color and flavor
  • Maintain Raw material/ingredient receiving, sampling, and inspection procedures. Requires drawing of sample from top of tankers.
  • Monitors juice Products to assure food safety and quality in accordance with the SQF program.
  • Perform various chemical, physical and sensory tests on juices and concentrates to determine compliance with regulatory standards before allowing shipment receipt.
  • Maintains and orders the equipment, chemicals, reagents and supplies that are required to perform production and laboratory Quality Control functions.

  • Bachelor’s degree in Food Science or related fields (microbiology or chemistry) required and 1 – 2 years related Quality Control and/or lab experience. Knowledge and experience may substitute for degree.
  • Able to understand and maintain the basic elements of QC and food safety; i.e. adherence to specifications, compliance to food laws and regulations, food sanitation, insect and pest control, and food safety programs such as Hazard Analysis and Critical Control Points.