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Japanese Hibachi Jobs (NOW HIRING)

GENJIGO

Crew

Reynoldsburg, OH · On-site

$15/hr

GENJIGO fresh hibachi bowls are a convenient way to enjoy your Japanese steakhouse favorites. Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the ...

GENJIGO

Crew

Westerville, OH

$15/hr

Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the usual wait required at a traditional Japanese steakhouse.

GENJIGO

Crew

Reynoldsburg, OH

$15/hr

Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the usual wait required at a traditional Japanese steakhouse.

GENJIGO

Crew

Pickerington, OH · On-site

$15/hr

GENJIGO fresh hibachi bowls are a convenient way to enjoy your Japanese steakhouse favorites. Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the ...

Sushi Masa

Restaurant Busser

Baton Rouge, LA · On-site

$12 - $15/hr

Sushi Masa is a Japanese restaurant dedicated to bringing you fresh, flavorful sushi, sashimi, hibachi, soups, salads, and more. We pride ourselves on creative all-you-can-eat specials, high-quality ...

Sushi Masa

Restaurant Busser

Baton Rouge, LA · On-site

$12 - $15/hr

ABOUT THE COMPANY Sushi Masa is a Japanese restaurant dedicated to bringing you fresh, flavorful sushi, sashimi, hibachi, soups, salads, and more. We pride ourselves on creative all-you-can-eat ...

GENJIGO

Crew

Lewis Center, OH · On-site

$15/hr

GENJIGO fresh hibachi bowls are a convenient way to enjoy your Japanese steakhouse favorites. Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the ...

GENJIGO

Crew

Lewis Center, OH

$15/hr

Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the usual wait required at a traditional Japanese steakhouse.

Kanki Home of Steaks and Sushi

Torii Server

Raleigh, NC · On-site

$7.25/hr

Torii, located above Kanki Japanese House of Steaks and Sushi at the Crabtree Valley Mall, has been ... Next, you'll choose drinks, starters, sushi, hibachi and more from our extensive menu. All ...

GENJIGO

Crew

Grove City, OH

$15/hr

GENJIGO fresh hibachi bowls are a convenient way to enjoy your Japanese steakhouse favorites. Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the ...

Kanki Home of Steaks and Sushi

Torii Server

Raleigh, NC · On-site

$7.25/hr

Torii, located above Kanki Japanese House of Steaks and Sushi at the Crabtree Valley Mall, has been ... Next, you'll choose drinks, starters, sushi, hibachi and more from our extensive menu. All ...

GENJIGO

Crew

Pickerington, OH

$15/hr

Our concept was born from the idea that amazing hibachi-style Japanese food could be offered without the usual wait required at a traditional Japanese steakhouse.

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Japanese Hibachi information

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How much do japanese hibachi jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for japanese hibachi in the United States is $25.65, according to ZipRecruiter salary data. Most workers in this role earn between $21.15 and $27.88 per hour, depending on experience, location, and employer.

Do Japanese Hibachi chefs get paid well?

Japanese Hibachi chefs typically earn wages that are comparable to other restaurant chefs, with pay varying based on experience, location, and establishment size. Skilled chefs with certifications or extensive experience can earn higher salaries, especially in high-end or busy restaurants. Overall, compensation is generally considered moderate and depends on the restaurant's reputation and customer volume.

How to get a job as a Japanese Hibachi chef?

To become a Japanese Hibachi chef, gain experience in culinary arts, particularly in Japanese cuisine and grilling techniques, often through culinary school or apprenticeships. Develop skills in food preparation, knife work, and customer interaction, and obtain relevant certifications if required. Apply to restaurants or hibachi establishments, highlighting your experience and skills in Japanese cooking and live cooking performances.
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Japanese Hibachi jobs near you
Infographic showing various Japanese Hibachi job openings in the United States as of September 2026, with employment types broken down into 71% Full Time, 24% Part Time, 1% Temporary, and 4% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $53,349 per year, or $25.6 per hour.

Manager

Orlando, FL • On-site

Kobe Ichiban Japanese Steakhouse - Florida
See more jobs at Kobe Ichiban Japanese Steakhouse - Floridaexternal

$60K/yr

Full-time

Re-posted yesterday

Job description

JOB SUMMARY: MANAGER

Kobe Ichiban Japanese Steakhouse is a Central Florida dining destination known for its lively, high-energy, teppanyaki-style experience for over 40 years. Driven by our core values of Teamwork, Integrity, and Hard-work, we are looking for dedicated leaders who thrive on supporting others and creating memorable guest experiences. Join our team and be part of a long-standing tradition of hospitality and success.

Why Join the Kobe Team?

  • Lead in a high-energy, guest-centered environment.
  • Be part of a long-standing, locally loved restaurant brand.
  • Opportunities for professional growth and cross-training.
  • Competitive pay, team meals, and employee perks.

The Manager is responsible for supporting the General Manager in coordinating the overall guest experience while delivering outstanding service, accuracy, and hospitality. This role requires strong leadership, attention to detail, and exceptional teamwork within a high-energy, theatrical dining environment.

Starting base salary of $60,000 per year, plus eligibility for a performance-based Quarterly Bonus program with a target of 15% of the base salary.

Essential Job Functions:

  • Lead the team in providing attentive and professional service throughout the dining experience.
  • Oversee daily operations and ensure Kobe standards are met.
  • Assist with staff recruitment, training, and development.
  • Promote menu items, specials, and guest feedback programs.
  • Ensure a safe and sanitary environment for both guests and team members.

Key Skills & Qualifications:

  • Proven experience in restaurant management preferred.
  • Demonstrates integrity, teamwork, respect, and a positive attitude.
  • Strong communication, multitasking, and organizational skills.
  • Ability to remain in a stationary position and move about the workspace for extended periods.
  • Must be able to frequently move equipment or materials weighing up to 50–60 lbs.
  • Availability for evenings, weekends, and holidays required.
  • Must be at least 21 years old.

Kobe Ichiban Japanese Steakhouse has been a cornerstone of the Orlando and Tampa dining communities since 1984. As a local staple with 13 locations across Central and West Coast Florida, we are renowned for our teppanyaki dining experience, where skilled chefs create unforgettable moments by preparing meals right at the table. We also offer traditional dining options, including a full-service bar, sushi, and hibachi dishes crafted in our kitchen. At Kobe, we pride ourselves on creating an upbeat and lively atmosphere that makes every visit a celebration. Join our team and be a part of a dynamic and established brand that has been delighting guests and shaping memorable dining experiences for four decades.