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Internship Culinary Research Development Jobs in Indiana

enFocus

The enFocus Internship

South Bend, IN · On-site

$14.75 - $19.25/hr

... portfolio, all Summer Interns will contribute to an ongoing Research, Development ... Entrepreneurship initiative for their Secondary Project. On these types of projects, past Summer ...

enFocus

The enFocus Internship

South Bend, IN · On-site

$14.75 - $19.25/hr

... portfolio, all Summer Interns will contribute to an ongoing Research, Development ... Entrepreneurship initiative for their Secondary Project. On these types of projects, past Summer ...

Evonik

Summer Internship

Lafayette, IN

$21 - $27/hr

Research & Development Intern: Engaged in the development of Evonik's Eudragit aqueous dispersion ... Evonik's Internship Program, click here: There is no better time than right now to build your ...

Evonik Industries

Summer Internship

Lafayette, IN · On-site

$21 - $27/hr

Research & Development Intern: Engaged in the development of Evonik's Eudragit ® aqueous ... Evonik's Internship Program, click here: There is no better time than right now to build your ...

Evonik

Summer Internship

Lafayette, IN · On-site

$21 - $27/hr

Research & Development Intern : Engaged in the development of Evonik's Eudragit ® aqueous ... Evonik's Internship Program, click here: There is no better time than right now to build your ...

Parkhurst Dining

Culinary Intern

Fort Wayne, IN

PURPOSE: The Culinary Intern is a paid internship position that supports the culinary team in ... development to meet customer preferences, seasonal variances and cost objectives. • Assists ...

Imh

$14.50 - $18.75/hr

Interns may also participate in research, development, and evaluation of emerging technologies, including computational modeling, biomechanics, fluid dynamics, advanced visualization, and patient ...

OSI Group

Culinary Technologist Associate

Tipton, IN

Supports the OSI Culinary Team in the preparation and development of bench-top samples and new ... Work conditions are typical of an R&D Center. This role requires 10% domestic travel. Position may ...

OSI Group

Culinary Technologist Associate

Tipton, IN · On-site

Supports the OSI Culinary Team in the preparation and development of bench-top samples and new ... Work conditions are typical of an R&D Center. * This role requires 10% domestic travel. * Position ...

Jj

Senior Development Engineer| J&J| R&D

Warsaw, IN

Job Function: R&D Product Development Job Sub Function: Biomedical Engineering Job Category ... Coach junior engineers, interns or design resources on engineering processes, tools and good design ...

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Internship Culinary Research Development information

What is an internship in culinary research and development?

An Internship in Culinary Research and Development is a hands-on training opportunity where students or recent graduates work with professional chefs, food scientists, or product developers to create and improve food products. Interns gain practical experience in recipe formulation, sensory testing, ingredient sourcing, and sometimes even food safety protocols. This role is ideal for those interested in the intersection of culinary arts and food innovation, and it provides valuable exposure to the process of bringing new food products from concept to market.

What types of projects or tasks can I expect to work on as an intern in culinary research and development?

As an intern in Culinary Research and Development, you can expect to assist with recipe testing, ingredient sourcing, sensory evaluations, and prototype development for new menu items or food products. You'll likely collaborate closely with chefs, food scientists, and marketing teams to support the creation and refinement of innovative dishes. Interns often help document results, maintain kitchen organization, and may participate in brainstorming sessions or presentations. This hands-on role is fast-paced and offers valuable exposure to both culinary techniques and the business side of food innovation.

What are the key skills and qualifications needed to thrive as an intern in culinary research and development?

To thrive as an Internship Culinary Research Development professional, you need a strong foundation in culinary techniques, food science, and recipe formulation, typically supported by culinary school coursework or a related degree. Familiarity with kitchen equipment, food safety regulations, and software for recipe management or nutritional analysis is important. Creativity, attention to detail, and effective teamwork are crucial soft skills for developing innovative recipes and collaborating with chefs and product developers. These skills ensure the creation of safe, high-quality, and marketable food products in a dynamic culinary environment.

What is the difference between Internship Culinary Research Development vs Culinary Research Associate?

AspectInternship Culinary Research DevelopmentCulinary Research Associate
CredentialsEnrolled in culinary or food science programs, some certificationsBachelor's degree in food science, culinary arts, or related field
Work EnvironmentInternship setting, learning-focused, temporaryFull-time, professional research labs or R&D departments
Employer & Industry UsageFood companies, culinary labs, internships for studentsFood manufacturing, product development, research institutions
Search & Comparison IntentEntry-level, learning roles, internshipsEntry to mid-level research roles, professional positions

In summary, Internship Culinary Research Development is an entry-level, learning-focused position typically held by students or those new to the industry. In contrast, a Culinary Research Associate is a full-time professional role requiring relevant degrees and experience, working in established research environments.

What are popular job titles related to Internship Culinary Research Development jobs in Indiana?

For Internship Culinary Research Development jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Internship Culinary Research Development jobs in Indiana look for?

The top searched job categories for Internship Culinary Research Development jobs in Indiana are:

What cities in Indiana are hiring for Internship Culinary Research Development jobs?

Cities in Indiana with the most Internship Culinary Research Development job openings:

Internship Culinary Research Development jobs near you
Infographic showing various Internship Culinary Research Development job openings in Indiana as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Engineering Internship

Westfield, IN • On-site

INDIANA MILLS & MANUFACTURING INC
Manufacturing • 501 - 1,000 employees
Learn more about INDIANA MILLS & MANUFACTURING INCexternal

$16 - $20.75/hr

Other

Posted 3 days ago

New

Job description

As an Engineering Intern at IMMI, you will be part of a global team dedicated to shaping the future of safety and saving lives every day. Over the course of this 10 - 12-week internship, you will work alongside some of the best engineers in the industry, many of whom started their careers as IMMI interns. You'll gain hands-on experience solving real-world challenges, contributing to meaningful projects, and innovating products that protect millions of people around the world.

At IMMI, our engineers are at the forefront of safety innovation. From concept development and design to testing and validation, you'll have the opportunity to apply classroom knowledge to real business challenges while working with talented peers, experienced mentors, and industry leaders.

Our internship program provides valuable professional development through collaborative projects, technical seminars, industry coaching, networking opportunities, and community service activities. You'll leave with practical experience, stronger technical skills, and a deeper understanding of how engineering can make a difference.

Internship Highlights
  • Product Design & Development
  • Research & Development (R&D)
  • CAD / CAE Modeling & Analysis
  • Prototyping & Sample Builds
  • Laboratory & Field Testing
  • Design Reviews
  • Project Management
  • Manufacturing Support
  • Concept Development
  • Market Research & Competitive Analysis
  • Supplier Collaboration
  • Design Verification & Validation
  • Quality & Reliability Testing
  • Product Launch Support
  • Engineering Change Management
  • Continuous Improvement Initiatives
  • Cross-Functional Team Collaboration
  • PPAP Development & Documentation
Qualifications
  • Must be pursuing a bachelor's or master's degree in an engineering discipline.
  • Mechanical, Electrical, Industrial, Manufacturing, Mechatronics, or related Engineering majors are preferred.
  • Must maintain a cumulative GPA of 3.0 or higher.
  • Strong analytical, problem-solving, and communication skills.
  • Ability to work collaboratively in a team-oriented environment.
  • Passion for innovation, continuous learning, and improving safety.
Why IMMI?

An internship at IMMI is more than just a summer job. It's an opportunity to help develop innovative safety solutions that protect people in semi-trucks, construction equipment, fire and emergency vehicles, school buses, military and off-road vehicles, and child restraint systems around the world.


Join IMMI and be part of something bigger. Bring Safety to People. Save Lives. Build Your Future.