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Internship Certified Master Chef Jobs (NOW HIRING)

bekco

Chef

Alachua, FL · On-site

Also acceptable is certificate from an accredited apprenticeship program, certification as a Master Chef, Executive Chef or Chef de Cuisine, or equivalent experience.

New

bekco

Chef

Alachua, FL · On-site

Also acceptable is certificate from an accredited apprenticeship program, certification as a Master Chef, Executive Chef or Chef de Cuisine, or equivalent experience.

New

bekco

Chef

Alachua, FL · On-site

Also acceptable is certificate from an accredited apprenticeship program, certification as a Master Chef, Executive Chef or Chef de Cuisine, or equivalent experience.

New

HM Alpha Hotels & Resorts

Executive Sous Chef

Nashville, TN

$62K - $80K/yr

Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...

Jonathan Club

Cook

Santa Monica, CA · On-site

$19 - $23/hr

Leading this vision is German Certified Master Chef Andreas Roller , whose career spans international luxury hotels, Michelin-starred restaurants and premier catering venues. The Cook is responsible ...

Ben E. Keith Company

Chef

Alachua, FL · On-site

$59K - $82K/yr

Also acceptable is certificate from an accredited apprenticeship program, certification as a Master Chef, Executive Chef or Chef de Cuisine, or equivalent experience. We offer employees the ...

HM Alpha Hotels

Executive Sous Chef

Nashville, TN · On-site

$62K - $80K/yr

Mentorship from an Executive Chef with more than 30 years of experience working alongside Michelin-level chefs and Certified Master Chefs in both restaurant and luxury resort environments. A highly ...

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All JobsCertified Master Chef JobsInternship Certified Master Chef Jobs

Internship Certified Master Chef information

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$17

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How much do internship certified master chef jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for internship certified master chef in the United States is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $18.99 per hour, depending on experience, location, and employer.

What is the difference between Internship Certified Master Chef vs Certified Executive Chef?

AspectInternship Certified Master ChefCertified Executive Chef
CredentialsTypically involves completing a recognized culinary internship and certification programRequires extensive culinary experience, certifications, and often a culinary degree
Work EnvironmentEntry-level or training environment, often in culinary schools or restaurantsLeadership role in restaurants, hotels, or culinary institutions
Industry UsageUsed for training and certification purposes, often as a stepping stoneUsed for high-level culinary management and executive roles

The Internship Certified Master Chef is primarily a training and certification program for aspiring chefs, focusing on foundational skills. In contrast, a Certified Executive Chef is a seasoned professional with extensive experience, responsible for managing culinary operations. The main difference lies in experience level, responsibilities, and career stage.

What cities are hiring for Internship Certified Master Chef jobs? Cities with the most Internship Certified Master Chef job openings:
What are the most commonly searched types of Certified Master Chef jobs? The most popular types of Certified Master Chef jobs are:
What states have the most Internship Certified Master Chef jobs? States with the most job openings for Internship Certified Master Chef jobs include:
Internship Certified Master Chef jobs near you

Chef

bekco

Alachua, FL • On-site

Full-time

Posted 3 days ago

New

Job description

The purpose of the chef position is to promote Ben E. Keith products by advising restaurant owners regarding the preparation and presentation of menu items. This position requires the ability to communicate clearly with restaurant owners and kitchen personnel. The Chef will work with customers on menu items. • Work with customers on menu items • Promote Ben E. Keith products • Communicate with restaurants and kitchen personnel

Job Qualifications

• 8-10 years of experience in the restaurant industry with a minimum of 3 years as head chef at a full-service restaurant. • Preferred 5 years of experience as head Chef or Executive Chef. • Good computer skills, with ability to use standard Microsoft Office applications, including Word and Excel • Ability to prepare and cook food according to recipes, quality standards, presentation standards and food preparation check list. • Ability to develop and maintain positive working relationships with others • Must be able to work on their feet for long periods of time • Must be able to reach overhead, bend at the knees, twist at the waist, pull and stoop • Must be able to work in a fast-paced environment under stressful conditions • Must have a well-developed senses of taste and smell and the ability to recognize subtle nuances in flavor • Ability to manage workers, delegate responsibility and work closely with others • Degree in culinary, restaurant management or business, preferred. Also acceptable is certificate from an accredited apprenticeship program, certification as a Master Chef, Executive Chef or Chef de Cuisine, or equivalent experience.

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