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International Cook Jobs in Minnesota (NOW HIRING)

Cook

Bloomington, MN · On-site

$25.14 - $26.72/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Cook III

Minneapolis, MN · On-site

$23.12/hr

We're Sonesta International Hotels. The 8th largest hotel company in the U.S.-and growing fast. An ... Summary The Line Cook III prepares all food items while giving attention to cleanliness and ...

Cook

Bloomington, MN · On-site

$14.50 - $19.50/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming ...

Cook/Server

Fergus Falls, MN · On-site

$18.50 - $20/hr

Cook/Server Location: Fergus Falls, MN What Makes This Location Special- This is a fun opportunity ... with International and Local students. It is a very prominent location in the Fergus Falls ...

Cook

Minneapolis, MN · On-site

$19 - $23/hr

... International Dysphagia Diet Standardization initiative) Standards, Experience in cooking and kitchen tasks is required for this position. Why Join New Horizon Foods? When you join our team, you're ...

Cook

Minneapolis, MN · On-site

$19 - $23/hr

... International Dysphagia Diet Standardization initiative) Standards, Experience in cooking and kitchen tasks is required for this position. Why Join New Horizon Foods? When you join our team, you're ...

Cook/Server

Fergus Falls, MN · On-site

$18.50 - $20/hr

Cook/Server Location: Fergus Falls, MN What Makes This Location Special- This is a fun opportunity ... with International and Local students. It is a very prominent location in the Fergus Falls ...

Cook/Server Cook/Server Location: Fergus Falls, MN What Makes This Location Special- This is a fun ... with International and Local students. It is a very prominent location in the Fergus Falls ...

Line Cook

Eden Prairie, MN · On-site

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... and international beers at over 100 locations. We still build our pizzas and taproom fare from ...

Cook/Server

Fergus Falls, MN · On-site

$14.50 - $18.50/hr

Cook/Server Cook/Server Location: Fergus Falls, MN What Makes This Location Special- This is a fun ... with International and Local students. It is a very prominent location in the Fergus Falls ...

Culinary Service Cook

Anoka, MN · On-site

$19 - $24/hr

The Culinary Service Cook is accountable to prepare, serve, and/or be responsible for the ... Partnering with higher research institutes and international tech companies, Monarch has been ...

New

Line Cook

Eden Prairie, MN

$16 - $20.25/hr

LINE COOKS, PREP COOKS & PIZZA COOKS * Part-time or full-time hours at a highly competitive rate of ... and international beers at over 100 locations. We still build our pizzas and taproom fare from ...

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Showing results 1-20

International Cook information

See Minnesota salary details

$8

$15

$21

How much do international cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for international cook in Minnesota is $15.70, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $17.64 per hour, depending on experience, location, and employer.

What are the typical responsibilities of an international cook in a restaurant or hospitality setting?

As an International Cook, you are responsible for preparing and presenting dishes from various world cuisines, ensuring authenticity and consistency in flavor and presentation. Your daily duties often include managing ingredient inventory, adhering to food safety standards, and collaborating with a multicultural team of chefs and kitchen staff. You may also contribute to menu planning and culinary innovation, especially in establishments with diverse offerings. The role frequently involves fast-paced service periods, so attention to detail and the ability to work well under pressure are essential. This experience can open doors to specialized chef roles or future advancement in international hospitality settings.

What are the key skills and qualifications needed to thrive as an international cook, and why are they important?

To thrive as an International Cook, you need advanced culinary skills, knowledge of global cuisines, and experience in food preparation and safety, often gained through formal culinary training or on-the-job experience. Familiarity with commercial kitchen equipment, international food handling certifications, and recipe management systems is typically required. Strong organizational skills, adaptability, and cultural sensitivity are key soft skills that set top candidates apart in this multicultural environment. These competencies ensure the ability to deliver high-quality, authentic dishes while maintaining efficiency and collaboration in diverse kitchen settings.

What is an international cook?

An International Cook is a culinary professional specializing in preparing dishes from various global cuisines. They work in restaurants, hotels, cruise ships, or catering businesses, creating authentic meals using traditional ingredients and techniques. Their responsibilities include menu planning, ingredient sourcing, cooking, and ensuring food safety standards. International Cooks must have knowledge of diverse cooking styles and cultural preferences. Strong culinary skills, adaptability, and creativity are essential for success in this role.

What are popular job titles related to International Cook jobs in Minnesota? For International Cook jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching International Cook jobs in Minnesota look for? The top searched job categories for International Cook jobs in Minnesota are:
Infographic showing various International Cook job openings in Minnesota as of August 2026, with employment types broken down into 88% Full Time, 10% Part Time, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $32,653 per year, or $15.7 per hour.

$25.14 - $26.72/hr

Part-time

Posted 22 days ago


Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,184 frontline employees who took The Breakroom Quiz

53rd of 108 rated hotels


Job description


POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
PREFERRED QUALIFICATION
Education: High school diploma or G.E.D. equivalent.
Related Work Experience: At least 1 year of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
About Us
We're proud to offer a wide range of benefits designed to support you and your family, enrich your wellbeing, empower your career, and spark new adventures. Benefits eligibility and options may vary depending on employment status, position and location. Click here to learn more.
About the Team
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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