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Ingredients Jobs in Utah (NOW HIRING)

Kokonut Island Grill Llc

Prep/Line Cook

Bountiful, UT · On-site

$10 - $12/hr

You'll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes. You will work with fun and super-friendly team members to ...

Garfield

UT · On-site

$11.75 - $15.25/hr

The Baker will design, execute, and improve recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and decorations to enhance item presentation, and ...

AUBERGINE AND COMPANY

Food Prep

Draper, UT · On-site

$16/hr

WHAT YOU'LL DO Ingredient Preparation * Prepare ingredients, sauces, and dressings per instructions and company recipes -- washing, peeling, chopping, and slicing with precision. * Strictly follow ...

QSCulinary

Kitchen Prep

Layton, UT · On-site

$16 - $18/hr

The Kitchen Prep position is essential to ensuring the smooth and efficient operation of a professional kitchen by preparing ingredients and maintaining a clean and organized workspace. This role ...

Wingers

Fry Cook

Brigham City, UT · On-site

$10 - $13/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff ...

Aceto

Operator Production

Ogden, UT · On-site

$16.50 - $19.75/hr

Actylis is a global solutions provider with over 75 years of experience, specializing in streamlining the management of critical ingredients and raw materials for our business partners. We offer both ...

Actylis

Operator Production

Ogden, UT

$16.50 - $19.75/hr

Actylis is a global solutions provider with over 75 years of experience, specializing in streamlining the management of critical ingredients and raw materials for our business partners. We offer both ...

PRC Inc

Blending Operator

West Jordan, UT · On-site

$15.75 - $19.25/hr

Weigh or measure materials, ingredients, or products to ensure conformance to requirements. * Compound or process ingredients or dyes, according to formulas. * Read work orders to determine ...

Costa Vida

Cook

Fillmore, UT · On-site

$14 - $16/hr

Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of Essential Duties And Responsibilities: We are looking for an experienced cook to ...

Actylis

Operator

Ogden, UT

$17 - $22.50/hr

Actylis is a global solutions provider with over 75 years of experience, specializing in streamlining the management of critical ingredients and raw materials for our business partners. We offer both ...

Merical Inc.

Nutrition Scientist

Ogden, UT · On-site

$125 - $150/hr

Develop and maintain substantiation dossiers for key ingredients and finished products. * Evaluate scientific literature to support structure‑function claims. * Ensure claims are truthful, not ...

PRC Inc

Blending Operator

West Jordan, UT · On-site

$15.75 - $19.25/hr

Weigh or measure materials, ingredients, or products to ensure conformance to requirements. * Compound or process ingredients or dyes, according to formulas. * Read work orders to determine ...

Costa Vida

Cook

Nephi, UT · On-site

$14 - $16/hr

Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of Essential Duties And Responsibilities: We are looking for an experienced cook to ...

Merical Inc.

Innovation Scientist

Ogden, UT · On-site

$100 - $125/hr

Present scientific rationale, ingredient benefits, and formulation strategies to customers. * Lead ideation sessions, customer pitches, and innovation workshops. * Maintain our stability and ...

Aceto

Operator

Ogden, UT · On-site

$17 - $22.50/hr

Actylis is a global solutions provider with over 75 years of experience, specializing in streamlining the management of critical ingredients and raw materials for our business partners. We offer both ...

REFRESH'D

Food Scientist

Salt Lake City, UT · On-site

Evaluate ingredient functionality and alternatives to improve sensory quality, cost, availability, processing, shelf life, or supplier coverage. - Commercialization. Support plant and co-manufacturer ...

Enricos Deli & Pizza

Cook

West Jordan, UT · On-site

$14/hr

We pride ourselves on using the freshest ingredients to craft mouthwatering dishes that keep our customers coming back for more. As a Cook, you'll not only enhance your culinary skills but also enjoy ...

Wingers

Fry Cook

Brigham City, UT · On-site

$10 - $13/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. * Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff ...

Costa Vida

Cook

Richfield, UT

$15 - $17/hr

Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of Essential Duties And Responsibilities: We are looking for an experienced cook to ...

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Ingredients information

What are ingredients?

Ingredients are the individual components or substances used to create a food product, recipe, or dish. They can include raw materials such as fruits, vegetables, grains, meats, spices, and additives. The selection and quantity of ingredients determine the flavor, texture, appearance, and nutritional value of the final product. In food manufacturing and cooking, understanding ingredients is essential for quality, safety, and compliance with dietary requirements.

What are the key skills and qualifications needed to thrive as an Ingredients specialist?

To thrive as an Ingredients Specialist, you need a strong background in food science, chemistry, or a related field, often supported by relevant degrees or certifications. Familiarity with food safety regulations, ingredient sourcing platforms, and lab analysis tools is crucial. Attention to detail, effective communication, and problem-solving abilities are important soft skills for collaboration with R&D and quality teams. These skills ensure ingredient quality, regulatory compliance, and successful product development in the food industry.

What are some common challenges faced by Ingredients specialists when sourcing raw materials for product development?

Ingredients Specialists often encounter challenges such as ensuring consistent quality and availability of raw materials, navigating supply chain disruptions, and maintaining compliance with food safety regulations. They must also stay updated on emerging ingredient trends and sustainability standards, which can affect sourcing decisions. Close collaboration with suppliers and internal R&D teams is crucial to balance cost, quality, and innovation in product development.

What is the difference between Ingredients vs Food Technologist?

AspectIngredientsFood Technologist
Required CredentialsKnowledge of ingredients, basic food safety, sometimes certifications in food handlingDegree in food science or technology, certifications in food safety (e.g., HACCP)
Work EnvironmentLaboratories, manufacturing facilities, kitchensResearch labs, production plants, quality assurance departments
Employer & Industry UsageFood manufacturing, ingredient suppliers, R&D teamsFood companies, research institutions, quality control departments
Common Search & ComparisonIngredientsFood Technologist

Ingredients refer to the individual components used in food products, focusing on their properties and sourcing. Food Technologists utilize ingredients to develop, improve, and ensure the safety of food products through scientific methods. While ingredients are the raw materials, Food Technologists apply their expertise to create and optimize food items using those ingredients.

What are popular job titles related to Ingredients jobs in Utah?

For Ingredients jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Ingredients jobs in Utah look for?

The top searched job categories for Ingredients jobs in Utah are:

Ingredients jobs near you
Infographic showing various Ingredients job openings in Utah as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% Physical job distribution.

Prep/Line Cook

Kokonut Island Grill Llc

Bountiful, UT • On-site

$10 - $12/hr

Full-time

Re-posted yesterday

Job description

We are looking for an ambitious, fun and awesome individual to join our "Ohana" and assist in the preparation of delicious hawaiian plate lunches in our kitchen. You’ll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes. You will work with fun and super-friendly team members to ensure that food will be cooked to perfection and plated in a professional manner. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of our team. Trust when we say, you'll love the culture and work environment here! Our business is growing fast so there will definitely be room for growth within the company.

Responsibilities

  • Follow the prep list created to plan duties
  • Label and stock all ingredients on shelves so they can be organized and easily accessible
  • Measure ingredients and seasonings to be used in cooking
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
  • Undertake basic cooking duties such as reducing sauces, parboiling food etc.
  • Prepare simple dishes such as salads, entrees etc.
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
  • Ensure all food and other items are stored properly
  • Comply with nutrition and sanitation guidelines
  • Perform other kitchen duties as assigned

Skills

  • Proven experience as prep cook
  • Knowledge of health and safety rules in a kitchen
  • Manual dexterity able to operate cutting tools and kitchen utensils
  • A team player with good communication skills
  • Patient with an ability to stay positive under pressure
  • Very good physical condition and endurance
  • Must hold a valid Food Handlers Permit or prepare to obtain one.
  • High school diploma or equivalent is desirable; Training from a culinary school will be an asset

Job Types: Full-time, Part-time

Pay: $10.00 - $12.00 per hour