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In Room Dining Jobs in Wisconsin (NOW HIRING)

Duties include assembly of patient trays on the room service line; sanitation of equipment and ... A minimum of 1 year of previous food service experience in a healthcare setting is preferred.

Duties include assembly of patient trays on the room service line; sanitation of equipment and ... A minimum of 1 year of previous food service experience in a healthcare setting is preferred.

Duties include assembly of patient trays on the room service line; sanitation of equipment and ... A minimum of 1 year of previous food service experience in a healthcare setting is preferred.

Dining Server

Verona, WI · On-site

$16 - $17.25/hr

Serve meals and beverages to residents in a professional and friendly manner * Assist with dining room setup and cleanup * Maintain cleanliness and organization throughout dining service * Build ...

Dining Worker/Server

Appleton, WI

$13.25 - $16.50/hr

A Dining Worker/Server with American Dining Creations will focus on delivering exceptional customer ... Greet and serve guests in a fast, efficient, and friendly manner. * Follow health and safety ...

Dining Worker/Server

Appleton, WI

$13.25 - $16.50/hr

A Dining Worker/Server with American Dining Creations will focus on delivering exceptional customer ... Greet and serve guests in a fast, efficient, and friendly manner. * Follow health and safety ...

The Pfister Hotel is seeking a Manager of In-Room Dining & Pfister Club Lounge to lead two distinctive guest experiences while continuing the tradition of excellence that has defined Milwaukee's most ...

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In Room Dining information

See Wisconsin salary details

$9

$14

$19

How much do in room dining jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for in room dining in Wisconsin is $14.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an in room dining attendant, and why are they important?

To thrive as an In Room Dining Attendant, you need excellent customer service skills, attention to detail, and basic food safety knowledge, often supported by experience in hospitality or food service. Familiarity with point-of-sale (POS) systems and order management software is typically required. Strong communication, time management, and a courteous demeanor are standout soft skills in this role. These abilities ensure timely, accurate service and guest satisfaction, which are crucial for maintaining a hotel’s reputation and repeat business.

What are some common challenges faced by in room dining staff, and how can they be addressed?

In Room Dining staff often face challenges such as managing multiple orders during peak hours, ensuring timely delivery while maintaining food quality, and accommodating special guest requests. Effective communication with the kitchen and front desk teams is crucial for smooth operations. Developing strong organizational skills and attention to detail can help staff prioritize tasks and enhance the guest experience. Continuous training and feedback also play a key role in overcoming these challenges and advancing within the hospitality industry.

What is the difference between In Room Dining vs Room Service Attendant?

AspectIn Room DiningRoom Service Attendant
CredentialsHigh school diploma or equivalent; food safety certificationHigh school diploma or equivalent; food safety certification
Work EnvironmentGuest rooms, hotel restaurants, or designated dining areasGuest rooms, hotel corridors, and service areas
Job RoleDelivering food and beverages directly to guests' rooms, ensuring presentation and guest satisfactionServing food and beverages to guests in their rooms, assisting with setup and clearing

In Room Dining and Room Service Attendant roles both involve delivering food and beverages to guests' rooms within a hotel setting. While In Room Dining typically refers to the overall department responsible for food delivery, the Room Service Attendant is a specific job position focused on serving guests directly in their rooms. Both roles require similar certifications and work in comparable environments, but their scope and responsibilities differ slightly.

What is in room dining?

In room dining, often referred to as room service, is a hospitality service provided by hotels that allows guests to order food and beverages to be delivered directly to their hotel room. This service typically offers guests the convenience of enjoying meals in the privacy and comfort of their own rooms, with menus often available 24/7 or during specific hours. In room dining staff are responsible for taking orders, preparing trays, delivering food, and ensuring guest satisfaction. The range of menu options and hours of operation may vary by hotel.
What are the most commonly searched types of In Room Dining jobs in Wisconsin? The most popular types of In Room Dining jobs in Wisconsin are:
What are popular job titles related to In Room Dining jobs in Wisconsin? For In Room Dining jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching In Room Dining jobs in Wisconsin look for? The top searched job categories for In Room Dining jobs in Wisconsin are:
What cities in Wisconsin are hiring for In Room Dining jobs? Cities in Wisconsin with the most In Room Dining job openings:
Infographic showing various In Room Dining job openings in Wisconsin as of August 2026, with employment types broken down into 81% Full Time, and 19% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,114 per year, or $14.5 per hour.

IN-ROOM DINING ASSISTANT

FROEDTERT HEALTH

Milwaukee, WI • On-site

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago


Job description

Discover. Achieve. Succeed. #BeHere
Location: US:WI:MILWAUKEE at our FROEDTERT HOSPITAL facility.
This job is ON - SITE.
FTE: 0.500000
Standard Hours: 20.00
Shift: Shift 1
Shift Details: Shift times vary based on position. Holidays: rotating Weekends: rotating
Job Summary:
This position performs food service duties related to the service of hot and cold foods to all customers, hospital patients, staff and visitors. This position is responsible to serve attractive and nutritious food to the patients while practicing proper food safety techniques and maintaining established department quality standards. Provides meal tray delivery directly to patients verifying accuracy and protecting confidentiality. Duties include assembly of patient trays on the room service line; sanitation of equipment and small wares; stocking assigned areas; dish washing, and overall department sanitation. Other duties as assigned.
EXPERIENCE DESCRIPTION:
A minimum of 1 year of previous food service experience in a healthcare setting is preferred.
EDUCATION DESCRIPTION:
High School diploma or equivalent is preferred.
SPECIAL SKILLS DESCRIPTION:
Demonstrates good communication, interpersonal and customer service skills necessary to interact with patients, visitors, and staff in a courteous manner. Responsible for accuracy and timeliness of tray assembly and delivery. Strong organization skills, and the ability to multi-task is required.
Perks & Benefits at Froedtert Health
Froedtert Health Offers a variety of perks & benefits to staff, depending on your role you may be eligible for the following:
  • Paid time off
  • Growth opportunity- Career Pathways & Career Tuition Assistance, CEU opportunities
  • Academic Partnership with the Medical College of Wisconsin
  • Referral bonuses
  • Retirement plan - 403b
  • Medical, Dental, Vision, Life Insurance, Short & Long Term Disability, Free Workplace Clinics
  • Employee Assistance Programs, Adoption Assistance, Healthy Contributions, Care@Work, Moving Assistance, Discounts on gym memberships, travel and other work life benefits available

The Froedtert & the Medical College of Wisconsin regional health network is a partnership between Froedtert Health and the Medical College of Wisconsin supporting a shared mission of patient care, innovation, medical research and education. Our health network operates eastern Wisconsin's only academic medical center and adult Level I Trauma center engaged in thousands of clinical trials and studies. The Froedtert & MCW health network, which includes ten hospitals, nearly 2,000 physicians and more than 45 health centers and clinics draw patients from throughout the Midwest and the nation.
We are proud to be an Equal Opportunity Employer who values and maintains an environment that attracts, recruits, engages and retains a diverse workforce. We welcome protected veterans to share their priority consideration status with us at 262-439-1961. We maintain a drug-free workplace and perform pre-employment substance abuse testing. During your application and interview process, if you have a need that requires an accommodation, please contact us at 262-439-1961. We will attempt to fulfill all reasonable accommodation requests.

Froedtert logo

About Froedtert

Sourced by ZipRecruiter

Froedtert is a world-class healthcare organization based in Milwaukee, WI, United States. The company operates within the healthcare and wellness industry, providing a broad spectrum of medical services to the residents of southeastern Wisconsin and beyond. Froedtert was founded in 1980 and is an academic health network, which ripples an integrated affiliation with the Medical College of Wisconsin. The company prides itself on its cutting-edge treatments, sophisticated technology, and groundbreaking research. Froedtert’s mission is to advance health in the communities they serve, with a profound commitment towards patient care, education, research and community outreach.

Industry

Health care and social assistance

Company size

1,001 - 5,000 Employees

Headquarters location

Milwaukee, WI, US

Year founded

1980