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Ice Cream Man Jobs (NOW HIRING)

FATBURGER - FB Cave Creek LP

Team Member

Cave Creek, AZ · On-site

$13.85 - $18/hr

A. eatery into chain" In 1947, using pieces of scrap materials from her partner (a man who worked ... ice cream milkshakes, homemade-from-scratch onion rings and build-your-own-burger experience.

Goldencustomercare

WI · On-site

$95 - $130/hr

... man capacity constraints, allocation decisions, and co-man performance/OTIF tracking. Preferred ... Company events , like our team picnics and ice cream socials, designed to cultivate connections and ...

Jim's Steak and Spaghetti House

Cook

Huntington, WV

$10/hr

He and Sally sold cheeseburgers, ice cream cones and milkshakes, often staying open until midnight as customers continued strolling in after late-night dances. In 1944, a man by the name of Roberto ...

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How much do ice cream man jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for ice cream man in the United States is $14.64, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.59 per hour, depending on experience, location, and employer.

How can I become an ice cream man?

To become an ice cream man, you typically need a valid driver's license, good driving record, and sometimes a food handler's permit or health department approval. Experience with customer service and operating a vehicle or cart is helpful, and some employers may require background checks or specific training. Licensing requirements vary by location, so check local regulations for food vending or mobile sales permits.

How much does an ice cream man make?

An ice cream man typically earns between $20,000 and $50,000 annually, depending on factors such as location, hours worked, and whether they own their own vehicle or work for a company. Many also earn tips from customers, which can increase overall income. Experience and the type of equipment used can influence earnings as well.

What does an ice cream man do?

An ice cream man sells ice cream and other frozen treats, typically operating a mobile vehicle such as an ice cream truck or cart. They often set up in public areas, interact with customers, handle cash or electronic payments, and may need a food handler's permit or license. The job involves driving, customer service, and maintaining cleanliness of the equipment and products.
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Ice Cream Man jobs near you
Infographic showing various Ice Cream Man job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, 1% Temporary, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $30,461 per year, or $14.6 per hour.

Team Member

FATBURGER - FB Cave Creek LP

Cave Creek, AZ • On-site

$13.85 - $18/hr

Part-time

Re-posted 5 days ago

Fatburger rating

7.9

Company rating: 7.9 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

Job description

Looking for a team member for a multi-tasked position. This position greets our guests (customers), takes food orders, prepares food, cooks and other duties as necessary to ensure our guests have a great experience.

Company Description

OUR STORY
From Dennis McLellan's 2008 Los Angeles Times article "Fatburger founder expanded South L.A. eatery into chain"

In 1947, using pieces of scrap materials from her partner (a man who worked at a construction company), Lovie Yancey opened up a three-stool hamburger stand in Los Angeles, California (on Western Avenue) - it was called Mr. Fatburger.

“The name of the store was my idea, I wanted to get across the idea of a big burger with everything on it . . . a meal in itself.”
— Fatburger Founder, Lovie Yancey
By 1952, Lovie parted ways with her partner and so did the “Mr.” from the stand’s name.

From the beginning, Lovie was a fixture at the stand where customers, including entertainers Redd Foxx and Ray Charles, would custom-order their burgers. She would work very long days, and sleepless nights, spending as much time at the stand as she could to ensure that everything was being done properly. As word got out that Lovie’s Fatburgers were the best in town, she continually got more and more requests for her to keep the stand open later, and later, into the night.

Every meal is cooked-to-order, just the way you want it, every time. Using only the freshest ingredients, and traditional cooking methods (you won’t find heat-lamps or microwaves in our stands), we’re best known for our fresh-never-frozen, lean-beef, chicken, turkey and veggie burgers & sandwiches, our hand-scooped, real ice cream milkshakes, homemade-from-scratch onion rings and build-your-own-burger experience.

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