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Hourly Restaurant Analytics Jobs (NOW HIRING)

FULENWIDER GROUP

Restaurant General Manager

Charlotte, NC

$53K - $73K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Beckley, WV

$53K - $73K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Mooresville, NC

$47K - $65K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Charlotte, NC

$50K - $70K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

Fulenwider Enterprises

Restaurant General Manager

Erwin, TN · On-site

$47K - $65K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Yadkinville, NC · On-site

$48K - $67K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Dayton, TN

$47K - $64K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Arcadia, FL

$47K - $65K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Stoneville, NC

$47K - $65K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Miami, FL

$46K - $63K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

FULENWIDER GROUP

Restaurant General Manager

Union, SC

$48K - $66K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

Fulenwider Enterprises

Restaurant General Manager

Arcadia, FL · On-site

$47K - $65K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

Fulenwider Enterprises

Restaurant General Manager

Locust, NC · On-site

$46K - $64K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

Fulenwider Enterprises

Restaurant General Manager

Denver, NC · On-site

$49K - $68K/yr

Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant ... Basic business math and accounting skills, and strong analytical/decision-making skills * Basic ...

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Showing results 21-40

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Hourly Restaurant Analytics information

See salary details

$24.5K

$60.1K

$191.5K

How much do hourly restaurant analytics jobs pay per year?

As of Sep 6, 2026, the average yearly pay for hourly restaurant analytics in the United States is $60,135.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $64,500.00 per year, depending on experience, location, and employer.

What is the difference between Hourly Restaurant Analytics vs Hourly Restaurant Managers?

AspectHourly Restaurant AnalyticsHourly Restaurant Managers
Primary FocusAnalyzing sales data, customer trends, and operational metricsOverseeing daily restaurant operations, staff management, and customer service
Required SkillsData analysis, reporting, familiarity with POS systemsLeadership, communication, problem-solving
Work EnvironmentOffice or back-of-house, often using computersFront-of-house, in the restaurant setting
CertificationsBasic data analysis or business certifications (optional)Management or hospitality certifications (optional)

Hourly Restaurant Analytics focuses on data analysis to improve restaurant performance, while Hourly Restaurant Managers handle daily operations and staff. Both roles are essential but differ in responsibilities and skill sets, with analytics emphasizing data skills and management emphasizing leadership.

What cities are hiring for Hourly Restaurant Analytics jobs?

Cities with the most Hourly Restaurant Analytics job openings:

What are the most commonly searched types of Restaurant Analytics jobs?

The most popular types of Restaurant Analytics jobs are:

What states have the most Hourly Restaurant Analytics jobs?

States with the most job openings for Hourly Restaurant Analytics jobs include:

Hourly Restaurant Analytics jobs near you

Restaurant General Manager

FULENWIDER GROUP

Charlotte, NC

$53K - $73K/yr

Full-time

Re-posted 22 days ago

Job description

Job Description

Restaurant General Manager

Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together in a growing company. At Fulenwider Enterprises (KFC/Taco Bell), we realize the importance of every employee to the successful operation of our business, and genuinely want all employees to be successful and happy in their work. The Restaurant General Manager plays a key role in the operation of our restaurants and has accountability for directing the daily operations of the restaurant and ensuring compliance with company standards in all areas of operations.  This includes but is not limited to: product preparation and delivery, guest relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of hourly managers and team members, financial accountability, ensuring that the highest quality products and services are delivered to each guest, building a positive and safe work environment and other duties as required or assigned.

Key Responsibilities Include (What RGMs do):

  • Creates value for shareholders through efficient operations, appropriate cost controls, and profit management.
  • Maintains highest level of Quality, Service, Cleanliness and Hospitality by personally spending time interacting with guests during peak hours and ensuring all menu items are always available.
  • Takes an active role in guest service and guest relations, monitors, and corrects employee appearance, courtesy and suggestive selling techniques and takes part in company marketing efforts.
  • Controls day-to-day operations by tracking restaurant labor and product costs to meet targets; orders food, paper and supplies, maintains proper inventory levels and controls waste, plans weekly schedule for restaurant employees; follows published procedures for receiving, preparing, holding, packing and serving products.
  • Maintains high level of productivity through effective recruiting, training, and motivation of hourly employees.
  • Has routine preventative maintenance program in operation; checks, adjusts and makes minor repairs of restaurant equipment, building and grounds?
  • Prepares and submits required reports, uses approved projection techniques, cash control techniques and security measures.
  • Recruits, interviews, recommend hiring, disciplinary action, and termination of hourly restaurant employees and keeps required personnel and performance information; develops, motivates, and effectively trains; maintains a safe work environment; champions recognition and motivation efforts.
  • Ensures OSHA, local health and safety codes, and company safety and security policy are met.

Job Requirements

The ideal candidate for the Restaurant General Manager will possess:

  • Dedication to providing exceptional guest service.
  • Good communication skills, strong interpersonal skills, and conflict resolution skills
  • Exceptional team building capability.
  • Basic business math and accounting skills, and strong analytical/decision-making skills
  • Basic personal computer literacy
  • High School Diploma or GED preferred; College or University Degree preferred.
  • 1-4 years supervisory experience in either a food or retail environment, including Profit & Loss responsibility.

Other requirements:

  • Follows procedures regarding operation of restaurant equipment (fryers, ovens, etc.)
  • The job entails lifting up to 25 lbs. and carrying loads up to 30 feet in distance.
  • The job entails pushing/pulling up to 90 lbs. and carrying up to 30 feet in distance.
  • Knowledge of and compliance with the company’s Human Resources policies and processes
  • Adheres to the Company and City/State/United States safety requirements.

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