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Hotel Cooks Jobs (NOW HIRING)

Hotel Cook

Gatlinburg, TN

$13.25 - $17.75/hr

... cooking at restaurant or full service hotel • Culinary school 2-4 year degree preferred Our company provides equal employment opportunities to all employees and applicants for employment and ...

Hotel Cook

Gatlinburg, TN

$13.25 - $17.75/hr

... cooking at restaurant or full service hotel • Culinary school 2-4 year degree preferred Our company provides equal employment opportunities to all employees and applicants for employment and ...

Hotel Cook

Gatlinburg, TN

$13.25 - $17.75/hr

... cooking at restaurant or full service hotel • Culinary school 2-4 year degree preferred Our company provides equal employment opportunities to all employees and applicants for employment and ...

Hotel Cook

Milwaukee, WI · On-site

$18 - $19/hr

Prepare and cook a variety of meals, including breakfast, lunch, and dinner dishes, according to recipes and hotel standards. Ensure all food is prepared in a timely manner, maintaining quality and ...

Hotel Cook

Glouster, OH

$11.75 - $15.75/hr

Minimum 1-year experience cooking at a restaurant or full-service hotel * Culinary school 2-4 year degree preferred * Availability to work nights, weekends, holidays depending on business needs About ...

Hotel Cook

Glouster, OH · On-site

$11.75 - $15.75/hr

Minimum 1-year experience cooking at a restaurant or full-service hotel * Culinary school 2-4 year degree preferred * Availability to work nights, weekends, holidays depending on business needs About ...

Hotel Cook

Pasco, WA · On-site

$14.50 - $19.50/hr

Minimum 1-year experience cooking at a restaurant or full-service hotel * Culinary school 2-4 year degree preferred * Availability to work nights, weekends, holidays depending on business needs We ...

Hotel Cook

Pasco, WA

$14.50 - $19.50/hr

Minimum 1-year experience cooking at a restaurant or full-service hotel * Culinary school 2-4 year degree preferred * Availability to work nights, weekends, holidays depending on business needs We ...

Hotel Cook

Glouster, OH

$11.75 - $15.75/hr

Minimum 1-year experience cooking at a restaurant or full-service hotel * Culinary school 2-4 year degree preferred * Availability to work nights, weekends, holidays depending on business needs About ...

Hotel Cook

Gatlinburg, TN · On-site

$13.25 - $17.75/hr

... cooking at restaurant or full service hotel • Culinary school 2-4 year degree preferred Our company provides equal employment opportunities to all employees and applicants for employment and ...

Hotel Cook

Pasco, WA · On-site

$14.50 - $19.50/hr

Minimum 1-year experience cooking at a restaurant or full-service hotel * Culinary school 2-4 year degree preferred * Availability to work nights, weekends, holidays depending on business needs We ...

Hotel Cook

Columbus, MS · On-site

$13.75 - $18.25/hr

Hotel Cook We are looking for a professional cook to prepare food to the exact chef's specifications and brand standards. The successful candidate will play a key role in contributing to our customer ...

Cook

Newport, KY · On-site

$13.75 - $18.25/hr

Our hotel features a stunning rooftop bar with breathtaking views of the Cincinnati skyline, a ... The hotel cook prepares the food items from the rooftop bar's menu, which could range from ...

Hotel Cook

Des Plaines, IL · On-site

$18 - $19/hr

Prepare and cook a variety of meals, including breakfast, lunch, and dinner dishes, according to recipes and hotel standards. Ensure all food is prepared in a timely manner, maintaining quality and ...

Hotel Cook

Brookhaven, MS · On-site

$10.75 - $14.50/hr

Hotel Cook We are looking for a professional cook to prepare food to the exact chef's specifications and brand standards. The successful candidate will play a key role in contributing to our customer ...

Hotel Cook

Starkville, MS · On-site

$12.50 - $16.75/hr

Hotel Cook We are looking for a professional cook to prepare food to the exact chef's specifications and brand standards. The successful candidate will play a key role in contributing to our customer ...

Hotel Cook

Guin, AL · On-site

$8 - $10.75/hr

Hotel Cook We are looking for a professional cook to prepare food to the exact chef's specifications and brand standards. The successful candidate will play a key role in contributing to our customer ...

Hotel Cook

Lucedale, MS · On-site

$11.75 - $15.75/hr

Hotel Cook We are looking for a professional cook to prepare food to the exact chef's specifications and brand standards. The successful candidate will play a key role in contributing to our customer ...

Hotel Cook

Carolina, PR

$12 - $15/hr

Have thorough knowledge of menus and the preparation required, according to hotel standards. * Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saute, braising ...

Hotel Cook

Carolina, PR

$12 - $15/hr

Have thorough knowledge of menus and the preparation required, according to hotel standards. * Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, saute, braising ...

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Hotel Cooks information

See salary details

$8

$16

$22

How much do hotel cooks jobs pay per hour?

As of May 31, 2026, the average hourly pay for hotel cooks in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Hotel Cook, and why are they important?

To thrive as a Hotel Cook, you need strong culinary skills, knowledge of food safety standards, and experience in commercial kitchen operations, often supported by a culinary arts degree or relevant training. Familiarity with kitchen equipment, inventory management systems, and food safety certification (such as ServSafe) is typically required. Attention to detail, time management, and the ability to work well under pressure are essential soft skills. These qualities ensure consistent food quality, efficient kitchen operations, and high guest satisfaction in a demanding hospitality environment.

What are some common challenges hotel cooks face when working during peak service hours?

Hotel cooks often encounter high-pressure situations during peak meal times, as they must prepare large volumes of dishes quickly while maintaining quality and consistency. Coordination with other kitchen staff is crucial to ensure all menu items are ready simultaneously, especially for banquets or room service orders. Managing multiple orders, adapting to last-minute menu changes, and ensuring strict food safety standards are met can also be challenging. However, strong communication and organization skills can help cooks thrive in these busy environments.

What are hotel cooks?

Hotel cooks are culinary professionals responsible for preparing and cooking food in hotels. They work in hotel kitchens, creating meals for guests, often catering to a wide range of tastes and dietary requirements. Depending on the size of the hotel, they may specialize in specific types of cuisine or handle various cooking tasks, from breakfast buffets to fine dining. Hotel cooks are also responsible for maintaining food safety standards and ensuring high-quality dishes are served. They often work as part of a team under the supervision of a head chef or kitchen manager.

What is the difference between Hotel Cooks vs Restaurant Cooks?

AspectHotel CooksRestaurant Cooks
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentHotels, large kitchens, banquet settingsRestaurants, smaller kitchens, fast-paced
Employer & IndustryHospitality industry, hotels, resortsFood service industry, restaurants, cafes
Common Search & ComparisonYesYes

Hotel Cooks and Restaurant Cooks share similar credentials and work environments, both requiring culinary skills and food safety certifications. However, Hotel Cooks typically work in hotel kitchens serving multiple dining venues and banquet events, while Restaurant Cooks focus on individual restaurant settings with a faster pace. Both roles are essential in the hospitality and food service industries, often compared by job seekers seeking culinary careers in different hospitality environments.

More about Hotel Cooks jobs
What cities are hiring for Hotel Cooks jobs? Cities with the most Hotel Cooks job openings:
What states have the most Hotel Cooks jobs? States with the most job openings for Hotel Cooks jobs include:
What job categories do people searching Hotel Cooks jobs look for? The top searched job categories for Hotel Cooks jobs are:
Infographic showing various Hotel Cooks job openings in the United States as of May 2026, with employment types broken down into 62% Full Time, 37% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

$13.25 - $17.75/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 22 days ago


Hotel Indigo rating

6.8

Company rating: 6.8 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Kana Hotel Group's mission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating an atmosphere of friendly employee behavior and delivering the highest quality service and value to our guests.
 
From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. Most of our existing leadership team members have been promoted from within the company. As a member of our team, you will be expected to contribute your talents and energies to improve the environment and quality of the company, as well as the company’s services. In return you will be given opportunities to grow and advance in your career.
 
Kana Hotel Group is proud to offer the following benefits: 
  • Medical 
  • Vision 
  • Dental
  • 401K 
  • Immediate Pay- earned wage access!
  • Vacation time
  • Sick time
  • Holiday pay 
  • Bonus opportunities
  • Brand-specific employee discounts
  • Long term/short term disability
  • Life insurance
 
Primary Responsibilities 
• Prepare or direct preparation of food served using established production procedures  
• Determine amount and type of food and supplies required using production systems
• Ensure availability of supplies and food or approved substitutions in adequate time for  preparation 
• Learn menus, recipes, preparation, and presentation. 
• Set steam table; serve or ensure proper serving of food for tray line or dining room
• Comply with established sanitation standards, personal hygiene, and health standards. Observe  proper food preparation and handling techniques. 
• Store food properly and safely, marking date and item 
• Report necessary equipment repair and maintenance to supervisor 
• Correctly prepare all food served following standard recipes and special diet orders
• Plan food production to coordinate with meal serving hours so that excellence, quality,  temperature, and appearance of food is preserved 
• Apportion food for serving 
• Maintain daily production records 
• Keep work area neat and clean at all times; clean and maintain equipment used in food  preparation 
• Complete food temperature checks before service 
• Prep all food for next shift and for the following day 
• Work with servers to ensure guest satisfaction and resolve complaints about food service as  needed 
• Availability to work nights, weekends, holidays depending on business needs
• Other duties as assigned 
 
Education/Experience 
• High School Diploma or GED preferred 
• Minimum 1 year experience cooking at restaurant or full service hotel 
• Culinary school 2-4 year degree preferred
 
Our company provides equal employment opportunities to all employees and applicants for  employment and prohibits discrimination and harassment of any type without regard to race, color,  religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This  policy applies to all terms and conditions of employment, including recruiting, hiring, placement,  promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.