1

Hospitality Manager Jobs in Dothan, AL (NOW HIRING)

The General Manager is accountable for the management and operations of the restaurant, ensuring ... People, Hospitality and Integrity. ESSENTIAL DUTIES: • Recruit and hire staff, as well as to ...

The General Manager is accountable for the management and operations of the restaurant, ensuring ... People, Hospitality and Integrity. ESSENTIAL DUTIES: • Recruit and hire staff, as well as to ...

The General Manager is accountable for the management and operations of the restaurant, ensuring ... People, Hospitality and Integrity. ESSENTIAL DUTIES: · Recruit and hire staff, as well as to ...

It's the calling of our Restaurant General Managers to make them feel like family with smiles ... You have at least 2 years of leadership experience in the restaurant, hospitality or retail ...

KFC General Manager

Dothan, AL · On-site

$49K - $67K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Dothan, AL · On-site

$49K - $67K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Marianna, FL · On-site

$48K - $67K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Dothan, AL · On-site

$49K - $67K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

KFC General Manager

Enterprise, AL · On-site

$42K - $59K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're already a successful manager, you need to check out our Restaurant General Manager ...

Retail District Manager

Cowarts, AL · On-site

$74K - $103K/yr

We believe hard work, loyalty, and Southern hospitality still matter - and we are looking for team members who feel the same way. The Retail District Manager is a field leadership role responsible ...

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

KFC General Manager - Hourly

Enterprise, AL · On-site

$42K - $59K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

KFC General Manager - Hourly

Marianna, FL · On-site

$48K - $67K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

KFC General Manager - Hourly

Dothan, AL · On-site

$49K - $67K/yr

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

Showing results 41-60

Hospitality Manager information

See Dothan, AL salary details

$23.2K

$52.5K

$75.5K

How much do hospitality manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for hospitality manager in Dothan, AL is $52,468.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,100.00 and $62,700.00 per year, depending on experience, location, and employer.

What is a hospitality manager?

A hospitality manager oversees the daily operations of a hotel or restaurant. As a hospitality manager, your responsibilities and duties include interacting with guests to provide excellent customer service and meet their needs, managing the staff, and scheduling shifts and events to ensure the smooth operation of the facility. You are also responsible for assigning, supervising, and evaluating your employees, checking that supplies are in stock and ordered, and that your staff’s equipment is in good working order. Hospitality managers prepare reports for upper management and consult with them about staff issues, budgeting, and pricing of services.

What are the key skills and qualifications needed to thrive as a hospitality manager, and why are they important?

To thrive as a Hospitality Manager, you need expertise in operations management, customer service, and financial oversight, usually supported by a degree in hospitality or business and relevant industry experience. Familiarity with property management systems (PMS), booking software, and health and safety regulations is typically required. Outstanding interpersonal skills, leadership, and problem-solving abilities help you motivate teams and exceed guest expectations. These skills ensure efficient operations, positive guest experiences, and profitability in a highly competitive industry.

What are some common challenges faced by hospitality managers and how can they be addressed?

Hospitality Managers often face challenges such as managing staff turnover, maintaining high service standards during busy periods, and handling guest complaints effectively. To address these, it's important to foster a positive team environment, provide ongoing training, and implement clear communication protocols. Additionally, successful managers develop strong problem-solving skills and remain adaptable to changing guest needs and operational demands.

What are the most commonly searched types of Hospitality jobs in Dothan, AL?

The most popular types of Hospitality jobs in Dothan, AL are:

What job categories do people searching Hospitality Manager jobs in Dothan, AL look for?

The top searched job categories for Hospitality Manager jobs in Dothan, AL are:

What cities near Dothan, AL are hiring for Hospitality Manager jobs?

Cities near Dothan, AL with the most Hospitality Manager job openings:

Infographic showing various Hospitality Manager job openings in Dothan, AL as of August 2026, with employment types broken down into 81% Full Time, 17% Part Time, and 2% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $52,468 per year, or $25.2 per hour.

General Manager

Hardee's

Graceville, FL • On-site

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted 17 days ago


Hardee's rating

4.6

Company rating: 4.6 out of 10

Based on 497 frontline employees who took The Breakroom Quiz

87th of 107 rated fast food restaurants


Job description

SUMMARY OF POSITION: The General Manager is accountable for the management and operations of the restaurant, ensuring that team members are hospitality focused, people focused and are performing their job duties and meeting expectations in all areas of their job description. The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. The General Manager operates the restaurant consistent with and supportive of the business plan set forth for their restaurant, while displaying the ARC Burger Restaurant values: People, Hospitality and Integrity.
ESSENTIAL DUTIES:
• Recruit and hire staff, as well as to maintain a bench for future growth.
• Ensure all marketing plans are executed, including proper installation of POP and menu board elements.
• Ensure restaurant is staffed properly and Team Members are properly trained to do their jobs through effective use of training programs.
• Provide leadership by creating excitement, enthusiasm, a positive mental attitude and commitment to company objectives.
• Insure that correct inventory levels and all equipment is maintained in excellent condition through the use of approved vendors.
• Set an example by maintaining an excellent working knowledge and high level of proficiency in the performance of all phases of restaurant operations and technology.
• Supervise in accordance with established performance and operating policies as set out in the operations standards manual.
• Work with and motivate Assistant Managers, Shift Leaders and Crew Members to perform up to their highest possible level of ability.
• Review preliminary P/L's and forward all questions to your District Manager.
• Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all.
REQUIREMENTS:
• Stand for long periods of time.
• Work around high temperatures.
• Work around others in close quarters.
• Able to lift 50 pounds comfortably.
• Work with various cleaning products.
• Perform job at continuous high pace, under pressure, while maintaining quality and speed standards.
EXPERIENCE:
• 3-5 years management experience in a quick service dining concept.
• Financial/Analytical aptitude including planning, budgeting, scheduling and P&L management.
KNOWLEDGE, SKILLS AND ABILITY:
• Valid driver's license
• Excellent communication, interpersonal and leadership skills.
• Ability to operate and use all equipment necessary to run the restaurant.
• Ability to effectively make decisions under pressure, while.
• Ability to effectively make decisions under pressure, while delegating tasks appropriately.
• Strong conflict resolution skills.
• High sense of urgency.
• Self-motivated.
• Excellent organizational, planning and time management skills.
WHAT MORE COULD YOU ASK FOR?
• Competitive Salary and aggressive bonus plan.
• Opportunity for advancement
• Health, Dental, Life, Short- and Long-term Disability and Vision Insurance
• Team Member Meal Discounts
• Paid Vacation
Note: This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications with the job. ARC Burger is an equal opportunity employer.I understand and acknowledge that ARC Burger is an independently owned and operated franchisee of CKE Restaurants and, if I am hired, ARC Burger will be my employer.

What Hardee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Hardee's logo

About Hardee's

Sourced by ZipRecruiter

For over 60 years, Hardee's has brought communities together with quality, delicious food. With more than 1,800 restaurants across the U.S., and locations in 13 countries, we are committed to the best tasting food to better serve our guests From Made From Scratch Biscuits and Hand-Breaded Chicken Tenders. Hardee's has been known for more than 40 years for our Made From Scratch™ Biscuits. Our designated Biscuit Makers rise before the sun, and start their mornings at 4 a.m., hand-making each batch of biscuits from scratch every 15 minutes for biscuit clouds of flaky, buttery goodness.

Industry

Food services and drinking places and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US