ZipRecruiter

Log In

1

Hospitality Event Manager Jobs in Indiana (NOW HIRING)

Buffalo Wild Wings

Hospitality Manager

Muncie, IN · On-site

Monitor sales, control costs, and support profitability goals * Assist with marketing initiatives, events, and community engagement What We're Looking For * Restaurant or hospitality management ...

Journeyman Distillery

Event Server

Valparaiso, IN · On-site

... and hospitality. * Mastery is a moving target - and we embrace the grind, knowing the journey ... Be in communication with the Event Manager or lead sever regarding any special needs. * Assist in ...

Fooda

Hospitality Director

Indianapolis, IN · On-site

... management, and designated special events at the corporate headquarters. This role ensures a ... The Hospitality Director is expected to operate with a strong ownership mindset, taking ...

Fooda

Hospitality Director

Indianapolis, IN · On-site

... management, and designated special events at the corporate headquarters. This role ensures a ... The Hospitality Director is expected to operate with a strong ownership mindset, taking ...

Three Oaks Michigan

Event Bartender

Valparaiso, IN · On-site

Bring your bartending expertise, your positive attitude, and your love for hospitality to help make ... Be in communication with the Event Manager or lead sever regarding any special needs. * Assist in ...

previous page

Showing results 41-60

All JobsHospitality Event JobsHospitality Event Manager JobsHospitality Event Manager Jobs in Indiana

Hospitality Event Manager information

See Indiana salary details

$25.2K

$59.7K

$95.6K

How much do hospitality event manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for hospitality event manager in Indiana is $59,695.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,800.00 and $71,400.00 per year, depending on experience, location, and employer.

What does a hospitality event manager do?

A Hospitality Event Manager is responsible for planning, coordinating, and executing events such as conferences, weddings, and corporate gatherings within hospitality venues like hotels or resorts. They work closely with clients to understand their needs and ensure every detail, from catering to audiovisual setup, is managed smoothly. Their role also involves budgeting, vendor management, and supervising event staff to deliver a seamless guest experience. Strong organizational and communication skills are essential for success in this position.

What are the key skills and qualifications needed to thrive as a hospitality event manager?

To thrive as a Hospitality Event Manager, you need expertise in event planning, budgeting, vendor management, and a relevant degree or equivalent experience in hospitality or event management. Familiarity with event management software, CRM systems, and industry certifications such as CMP (Certified Meeting Professional) are commonly required. Exceptional organizational skills, attention to detail, and strong interpersonal communication help you excel in coordinating teams and ensuring client satisfaction. These abilities are vital for delivering seamless, memorable events that meet client expectations and drive business success.

What are some common challenges hospitality event managers face when coordinating large-scale events, and how can they be addressed?

Hospitality Event Managers often encounter challenges such as last-minute changes in guest counts, vendor delays, and unforeseen logistical issues during large-scale events. Effective communication, meticulous planning, and maintaining strong relationships with vendors and team members are key to addressing these challenges. Utilizing event management software and conducting thorough pre-event walkthroughs can also help anticipate problems before they arise. Remaining adaptable and solution-focused ensures smooth event execution and client satisfaction.

What is the difference between Hospitality Event Manager vs Catering Manager?

AspectHospitality Event ManagerCatering Manager
Primary FocusPlanning and executing events within hospitality venuesManaging food service operations for events and establishments
Work EnvironmentHotels, resorts, conference centersRestaurants, catering companies, hotel banquets
Required CredentialsEvent planning experience, hospitality certificationsFood service management, culinary or hospitality certifications
Industry UsageCommonly employed in event planning within hospitalityPrimarily in food service and catering sectors

The Hospitality Event Manager focuses on coordinating and managing various events in hospitality settings, ensuring seamless execution. In contrast, the Catering Manager specializes in overseeing food and beverage services for events and venues. While both roles require hospitality knowledge and customer service skills, their core responsibilities differ, with the Event Manager handling overall event logistics and the Catering Manager concentrating on food operations.

What can you do with a hospitality and event management degree?

A hospitality and event management degree prepares individuals for roles such as hospitality event manager, where they coordinate events, oversee staff, and manage logistics. Graduates can work in hotels, conference centers, catering companies, or corporate event planning, often utilizing skills in organization, communication, and industry-specific software. Certifications like CMP or CSEP can enhance career prospects.

What are the most commonly searched types of Hospitality Event jobs in Indiana?

The most popular types of Hospitality Event jobs in Indiana are:

What are popular job titles related to Hospitality Event Manager jobs in Indiana?

For Hospitality Event Manager jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Hospitality Event Manager jobs in Indiana look for?

The top searched job categories for Hospitality Event Manager jobs in Indiana are:

Hospitality Event Manager jobs near you
Infographic showing various Hospitality Event Manager job openings in Indiana as of August 2026, with employment types broken down into 82% Full Time, 16% Part Time, and 2% Temporary. Highlights an 98% In-person, and 2% Hybrid job distribution, with an average salary of $59,695 per year, or $28.7 per hour.

Hospitality Manager

Buffalo Wild Wings

Muncie, IN • On-site

Full-time

Re-posted 10 hours ago

Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 695 frontline employees who took The Breakroom Quiz

53rd of 89 rated restaurants

Job description

Hospitality Manager - High-Volume Sports Bar

Love sports, great food, and creating an exceptional guest experience? Join a nationally recognized sports bar brand where the energy is high and the game is always on.

We're looking for a motivated Hospitality Manager to lead daily restaurant operations, develop team members, and deliver outstanding service in a fast-paced, high-volume environment.

What You'll Do
  • Lead, coach, and develop front- and back-of-house team members
  • Ensure exceptional guest service and resolve guest concerns quickly
  • Oversee daily operations, cleanliness, safety, and operational standards
  • Manage scheduling, staffing, and team performance
  • Monitor sales, control costs, and support profitability goals
  • Assist with marketing initiatives, events, and community engagement
What We're Looking For
  • Restaurant or hospitality management experience preferred
  • Strong leadership, communication, and problem-solving skills
  • Passion for hospitality, sports, and guest satisfaction
  • Ability to manage multiple priorities in a fast-paced environment
  • Financial and operational management experience a plus
  • Flexible availability, including nights, weekends, and holidays
Why Join Us?
  • Fun, sports-driven atmosphere
  • Growth opportunities with a recognized brand
  • Competitive pay and advancement potential
  • Team-focused culture with strong leadership support
  • If you're a high-energy leader who thrives in hospitality and enjoys working in a fast-paced sports environment, apply today!
Company Introduction

IT ALL STARTED 35 YEARS AGO WITH TWO GUYS DRIVEN BY HUNGER
The year was 1982.
Jim Disbrow and Scott Lowery had recently moved to Ohio from Buffalo, New York. All was fine until one day when the two were craving wings. Not just ordinary wings, but authentic Buffalo, New York-style chicken wings. With none to be found nearby, Jim and Scott had two choices: road trip to New York, or open a wing joint close to home. Lucky for us, they chose the latter. Hence, the beginning of Buffalo Wild Wings & Weck, now Buffalo Wild Wings, the welcoming neighborhood atmosphere with a front-row seat for every sports fan that offers 21 mouth-watering signature sauces and seasonings.

What Buffalo Wild Wings employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Buffalo Wild Wings logo

About Buffalo Wild Wings

Sourced by ZipRecruiter

Buffalo Wild Wings has an atmosphere that creates stories worth telling - for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that comes with it. But Buffalo Wild Wings is also a place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience here that lasts a lifetime. We're a brand on the rise, and we need great people as we write the next chapter of our story. If that's you, pull up a barstool.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

Social media

FacebookTwitter

View All Buffalo Wild Wings Jobs

Apply