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Hospital Kitchen Jobs in Quebec (NOW HIRING)

As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...

First of all, you will mainly offer your support to the kitchen team by acting as a diver. Working in conjunction with various work teams, you will perform various housekeeping tasks within the ...

In the role of Kitchen Utility Worker, you assist and work in all areas of the kitchen and dining room. * Provide a high level of customer service and promote a restaurant-style dining atmosphere.

If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...

If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...

Assistant cook

Montreal, QC · On-site

CA$26/hr

Kitchen Assistant - Healthcare Setting (Montreal) - URGENT Willing to work in the area mentioned ... Community, CHSLD, CLSC, hospital (CH) or private setting. Location: Montreal, Quebec, Canada (home ...

Assistant cook

Montreal, QC · On-site

CA$26/hr

Kitchen Assistant - Healthcare Setting (Montreal) - URGENT Willing to work in the area mentioned ... Community, CHSLD, CLSC, hospital (CH) or private setting. Location: Montreal, Quebec, Canada (home ...

Assistant cook

Montreal, QC · On-site

CA$26/hr

Kitchen Assistant - Healthcare Setting (Montreal) - URGENT Willing to work in the area mentioned ... Community, CHSLD, CLSC, hospital (CH) or private setting. Location: Montreal, Quebec, Canada (home ...

Cook

Montreal, QC · On-site

CA$29/hr

Community, CHSLD, CLSC, hospital (CH) or private setting. Location: Montreal, Canada (home and ... Apply food quality and safety standards both in the kitchen and in the service area; Respond to ...

Cook

Montreal, QC · On-site

CA$29/hr

Community, CHSLD, CLSC, hospital (CH) or private setting. Location: Montreal, Canada (home and ... Apply food quality and safety standards both in the kitchen and in the service area; Respond to ...

Cook

Montreal, QC · On-site

CA$29/hr

Community, CHSLD, CLSC, hospital (CH) or private setting. Location: Montreal, Canada (home and ... Apply food quality and safety standards both in the kitchen and in the service area; Respond to ...

Showing results 21-40

Hospital Kitchen information

See Quebec salary details

$7

$18

$46

How much do hospital kitchen jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for hospital kitchen in Quebec is $18.95, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $19.71 per hour, depending on experience, location, and employer.

What are the qualifications to work in a hospital kitchen?

All hospitals have their own set of qualifications and skills for job candidates. You may need a high school diploma, but this is not a universal requirement. Some employers may want at least a year of experience. Depending on your role, there are several skills that you might need. For example, if you work as a cook, you should have cooking, food safety, and food prep skills. You should also be able to write and read so that you can review orders. You may also need to have skills regarding inventory management and equipment maintenance.

What do hospital kitchen staff do?

Hospital kitchen staff are responsible for preparing, cooking, and serving meals to patients, staff, and visitors, ensuring that all food meets dietary and safety standards. They work closely with dietitians to accommodate special dietary needs and restrictions for patients with specific health requirements. In addition to cooking, their duties often include cleaning kitchen equipment, maintaining sanitary conditions, and following strict food safety protocols.

What are the key skills and qualifications needed to thrive in a hospital kitchen, and why are they important?

Working in a Hospital Kitchen requires knowledge of food safety, sanitation standards, and basic food preparation, often supported by a food handler’s permit or ServSafe certification. Familiarity with commercial kitchen equipment, dietary management systems, and inventory tracking tools is typically necessary. Strong teamwork, attention to detail, and effective communication help ensure safe and efficient meal service tailored to patient needs. These skills are crucial for maintaining patient health, meeting regulatory requirements, and supporting overall hospital operations.

What are some common challenges faced by staff working in a hospital kitchen, and how can they be managed?

Staff in a hospital kitchen often face challenges such as adhering to strict dietary guidelines for patients, managing high-volume meal preparation, and maintaining rigorous hygiene standards. Effective communication with dietitians and medical staff is essential to ensure that patient meals meet specific nutritional needs. Additionally, time management and teamwork are crucial for delivering meals promptly and safely, especially during peak service hours. Regular training on food safety and organization can help staff manage these challenges efficiently.

What is the difference between Hospital Kitchen vs Hospital Food Service Worker?

AspectHospital KitchenHospital Food Service Worker
CredentialsFood safety certification, culinary trainingFood safety certification, customer service skills
Work EnvironmentFood preparation areas, kitchensDining areas, patient rooms, cafeterias
Job RolePreparing, cooking, and assembling mealsServing meals, assisting patients, cleaning
Industry UsageHospital food productionPatient meal delivery and service

Hospital Kitchen staff focus on preparing and cooking meals in a hospital's food production area, requiring culinary skills and food safety certifications. In contrast, Hospital Food Service Workers primarily serve and deliver meals to patients and staff, emphasizing customer service and sanitation. Both roles are essential in hospital food services but differ in responsibilities and work environments.

How to get a job in a hospital kitchen?

To get a job in a hospital kitchen, candidates typically need a high school diploma or equivalent and relevant food service experience. Applying through hospital job portals or local employment agencies, demonstrating knowledge of food safety standards, and being prepared for background checks and health screenings are common steps in the hiring process.

What are popular job titles related to Hospital Kitchen jobs in Quebec?

For Hospital Kitchen jobs in Quebec, the most frequently searched job titles are:

Infographic showing various Hospital Kitchen job openings in Quebec as of September 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $39,414 per year, or $18.9 per hour.

Part-time

Posted 28 days ago


Job description

Become an Essential Team Member at Les Bâtisseurs! Are you looking for an environment where every team member is indispensable? We have the perfect opportunity for you! Les Résidences des Bâtisseurs is looking for a Kitchen Helper for their Manoir des Ormeaux residence in Trois-Rivières . With us, every action counts and every talent is essential! We offer a work environment where the values of Respect , Integrity , Family Spirit , Empathy, and Passion are lived every day. As a Kitchen Assistant , you will play a vital role in preparing meals that bring joy and comfort to our residents. You must be authorized to work in Canada to apply. The advantages of being an indispensable Builder: An hourly rate based on experience for a 27-hour work week. Working one weekend out of two Referral bonus if you refer another essential person to us. An employee assistance program for you and your family Meals are available on site to simplify your days. A human and attentive management team that supports your professional development Flexible hours for a perfect work-life balance. Your Indispensable Role: Under the supervision of the Head Chef, you will contribute to the preparation of meals while respecting quality and hygiene standards. Help with food preparation and cooking Clean and maintain workstations and equipment Unpack and store provisions in refrigerators, cupboards, or other locations according to established practices, in order to maintain them in good condition and preserve them properly. Requirement: 0 to 12 months of experience in a similar job Desired profile: You are empathetic and attentive to the well-being of the residents. You enjoy working in a team and have an eye for detail. You are creative, organized, and adaptable. At Les Résidences des Bâtisseurs , we believe every action counts, and your work here will have a significant impact. That's what it means to be indispensable! Apply today to become an indispensable member of the Bâtisseurs team! Les Résidences des Bâtisseurs is committed to employment equity and has an employment equity program for women, Indigenous people, visible minorities, ethnic minorities, and people with disabilities.