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Hospital Cafe Jobs (NOW HIRING)

Summary The Cafe Manager is responsible for the day-to-day leadership and operation of their cafe ... Flex Spending Accounts; company-paid and supplemental Life Insurance, Accident, Hospital, Critical ...

Oneida Health is seeking a Part-time Dietary Aide for the day shift (7am - 3pm) in its Hospital Café. The Dietary Aide may work anywhere on the property where food is prepared. This person will ...

Professional Liability and Malpractice Insurance, Flex Spending Account, and free meals in our hospital café. Emergency Department Key Responsibilities: * Comprehensive Patient Care : Assess, treat ...

Sous Chef

Sellersville, PA · On-site

$48K - $65K/yr

Open Interviews Mon-Friday from 2pm till 5 pm, Hospital Café. Ask for the Manager! ID Required! Covid Vaccine required! Salary based on experience. Metz Culinary Management is growing and we have an ...

Dietary Aide (Evenings)

Oneida, NY · On-site

$16 - $20.80/hr

Oneida Health is currently seeking a part-time Dietary Aide for the evening shift (3p - 8p) in its Hospital Café. The Dietary Aide may work anywhere on property where food is prepared. This person ...

... and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed ... Café Worker Location: Westborough, MA Hours: Full-Time Pay Rate: $16.00-$18.00 Pay Frequency:

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Café Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19 vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Cafe Supervisor Reports to: General Manager/Manager Department: Operations FLSA Status: Non-exempt ... Must meet all hospital pre-employment requirements including COVID-19vaccination Physical ...

Showing results 21-40

Hospital Cafe information

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$16

$28

How much do hospital cafe jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for hospital cafe in the United States is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $19.95 per hour, depending on experience, location, and employer.

What does a hospital cafe worker do?

A hospital cafe worker is responsible for preparing, serving, and selling food and beverages to patients, staff, and visitors within a hospital setting. Their duties often include taking orders, handling cash registers, maintaining cleanliness, stocking supplies, and ensuring food safety standards are met. They may also assist with food preparation and provide customer service to create a welcoming environment. Hospital cafe workers play an important role in supporting the well-being of hospital guests by offering nutritious and convenient meal options.

What are the key skills and qualifications needed to thrive as a hospital cafe worker, and why are they important?

To thrive as a Hospital Cafe Worker, you need basic food preparation skills, knowledge of food safety regulations, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and food handling certifications such as ServSafe are typically required. Excellent customer service, teamwork, and time management skills help deliver a positive dining experience for patients, staff, and visitors. These competencies ensure safe food service, regulatory compliance, and a welcoming environment in a healthcare setting.

What are some common challenges faced by employees working in a hospital cafe, and how can they be managed?

Employees in a hospital cafe often deal with high customer volumes, especially during peak meal times, and must adhere to strict food safety and hygiene standards. Additionally, they may need to accommodate special dietary requirements for patients and staff, which can require extra attention and flexibility. Effective time management, teamwork, and clear communication with both kitchen and front-line staff are key to managing these challenges successfully. Many hospital cafes provide training and support to help employees stay organized and maintain high service standards.

What is the difference between Hospital Cafe vs Hospital Food Service Worker?

AspectHospital CafeHospital Food Service Worker
CredentialsMay require food service certification or trainingFood handler's permit often required
Work EnvironmentCustomer-facing, retail-style cafe within hospitalKitchen and dining areas, supporting hospital staff and patients
Employer & Industry UsageHospital cafes operated by hospital or third-party vendorsHospital food service departments or contractors
Job FocusServing food, customer service, cafe managementFood preparation, serving, cleaning, and maintaining hygiene standards

The Hospital Cafe typically functions as a retail food outlet within the hospital, focusing on customer service and cafe management. In contrast, the Hospital Food Service Worker is involved in food preparation and service within hospital kitchens, supporting patient and staff meals. While both roles require food safety knowledge, their work environments and responsibilities differ significantly.

More about Hospital Cafe jobs

What cities are hiring for Hospital Cafe jobs?

Cities with the most Hospital Cafe job openings:

What states have the most Hospital Cafe jobs?

States with the most job openings for Hospital Cafe jobs include:

Infographic showing various Hospital Cafe job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 3% As Needed, 69% Full Time, 18% Part Time, and 9% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $33,975 per year, or $16.3 per hour.

Physician - Emergency Department

Madison, WI • On-site

MLee Medical Employment
Recruiting and Staffing Services • 11 - 50 employees

Other

Medical, Life, Retirement

Re-posted 14 days ago


Job description

Physician - Emergency Department
$20,000 Sign-On Bonus | $10,000 Relocation Assistance | $6,500 Annual CME Allowance
Join our team as an experienced Emergency Department Physician (ED MD) and make a difference in patient care! In this role, you will provide exceptional, cost-effective medical services to patients in our Emergency Department. We are seeking a Board Certified candidate in Emergency Medicine, Family Medicine, or Internal Medicine with 2-3 years of ED experience.
Requirements:
  • Licensing: Must hold a Wisconsin medical license.
  • Certification: Board-certified or board-eligible in Emergency Medicine or Family/Internal Medicine, with a pathway to board certification within one year if not yet certified.
  • Current Certifications: ACLS, PALS, and ATLS.
Benefits:
  • Insurance: Health, Short- and Long-Term Disability, and Life Insurance.
  • Retirement Plans: 401(k) and 457(b) with employer contributions.
  • Other Perks: Professional Liability and Malpractice Insurance, Flex Spending Account, and free meals in our hospital café.
Key Responsibilities:
  • Comprehensive Patient Care: Assess, treat, admit, transfer, or discharge all ED patients. Conduct thorough exams, obtain detailed histories, and interpret diagnostic tests to determine the best course of treatment.
  • Collaborative Care: Work closely with various clinical departments and specialists, following established referral patterns to ensure coordinated and efficient patient care.
  • Quality and Compliance: Uphold the highest standards of medical practice, ethics, and regulatory requirements while consistently delivering quality care.

Apply today and take the next step in your career journey with us!

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About McCall and Lee

Sourced by ZipRecruiter

McCall and Lee is a well-known and reputable company, headquartered in Austin, Texas, United States. Operating in the healthcare industry, their primary services center around professional recruiting and executive search. They cater to the needs of various levels of medical practitioners and executive positions for healthcare establishments. McCall and Lee is founded on the premise of filling healthcare vacancies with the most suitable and competent professionals to ensure top-quality medical service delivery. Their core value revolves around integrity, excellence, commitment, and customer satisfaction.

Industry

Recruiting and staffing services and human resources consulting services

Company size

11 - 50 Employees

Headquarters location

Austin, TX, US

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