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How much do helms college jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for helms college in the United States is $18.54, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $24.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Culinary Instructor at Helms College, and why are they important?

To thrive as a Culinary Instructor at Helms College, you need extensive culinary expertise, a formal culinary arts degree, and several years of professional kitchen experience. Familiarity with commercial kitchen equipment, food safety certifications such as ServSafe, and curriculum development tools are typically required. Strong communication, patience, and mentorship abilities help instructors engage and guide diverse student groups. These skills ensure high-quality instruction, a safe learning environment, and successful student outcomes in culinary education.

What is the difference between Helms College vs Culinary School Graduate?

AspectHelms CollegeCulinary School Graduate
CredentialsCertificate or diploma from Helms CollegeCertificate or diploma from a culinary school
Work EnvironmentClassroom, kitchen labs, hands-on trainingKitchen, restaurant, catering settings
Industry UsageTraining for culinary careers, hospitalityEntry-level culinary roles, food service

Helms College provides comprehensive culinary training with a focus on hospitality, combining classroom instruction with practical experience. A culinary school graduate has similar credentials but may attend various institutions. Both prepare students for entry-level culinary roles, but Helms College emphasizes hospitality industry skills alongside culinary arts.

What kinds of hands-on learning opportunities can students expect while working or training at Helms College?

At Helms College, students and staff can expect a highly practical learning environment, particularly in programs such as culinary arts, hospitality, and health services. The college emphasizes experiential education, so daily responsibilities often include working in real-world settings like the college’s teaching restaurants or simulation labs. This approach not only develops technical skills but also fosters teamwork and problem-solving abilities. Collaborating with instructors and peers is a key part of the experience, providing valuable networking and mentorship opportunities that can support career advancement.

What is Helms College?

Helms College is a postsecondary educational institution that offers career-focused programs in areas such as culinary arts, health services, and hospitality. It is operated by Goodwill Industries and is designed to provide hands-on training and education to prepare students for the workforce. The college emphasizes practical skills, small class sizes, and support services to help students succeed in their chosen careers. Helms College has campuses in Georgia and is accredited by the Accrediting Council for Continuing Education & Training (ACCET).
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Helms College jobs near you
Infographic showing various Helms College job openings in the United States as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $38,562 per year, or $18.5 per hour.
Culinary Instructor

Culinary Instructor

Goodwill Industries of Middle GA and the CSRA

Macon, GA

Part-time

Re-posted 6 days ago

Job description

Company Description

 Goodwill Industries of Middle Georgia and CSRA

Augusta, Georgia


Mr. Edgar J. Helms, Jr. founded the Goodwill movement in Boston in 1902 based on one simple philosophy: What people really want is "not charity, but a chance" to work. His philosophy continues today in more than 200 independent Goodwill locations in North America and 23 countries. Helms College (HC) is the only licensed, accredited and federal financial aid/GI Bill eligible college in the world affiliated with a Goodwill organization. The Helms model is a unique middle skills experiential learning higher education concept with complimentary social enterprise applied learning business venues designed to lift individuals out of poverty to experience a fuller measure of the American Dream.

                                                                             EEO

                                                      Minority/Female/Disability/Veteran

Job Description

Instruct students in culinary arts by following established curriculum.  Monitor progress of students and assist in job placement upon program completion.


This is a part time instructor position

Qualifications

Excellent Written and Oral Skills

Presentation Skills

Prefer CCE-ACF Certified Culinary Instructor

Strong Organizational Skills

Computer Literate

Culinary Training and experience required

Time Management Skills

Attention to Detail


Additional Information

The above statements are intended to describe the general nature and level of work being performed by personnel assigned this job.  It is not an all--inclusive list of duties and working conditions, etc., associated with this job.  Deviation from regular duties may be necessary to accomplish a particular task or work project in other areas.

Applicants should be energized by the life changing mission of Goodwill Industries begun by the Reverend Edgar J. Helms who believed that low wealth individuals could obtain "a maximum of abundant
living" through spiritual awakening, middle-skills trades education and career development services.


Interested candidates should submit resume with salary requirements to Cathy O'Tyson at  or Fax to 706-650-6240.  

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