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Head Expo Jobs (NOW HIRING)

The Longboard

THOMAS] | EXPO ***OPENING MAY 5, 2025*** MAIN RESTAURANT LIMETREE BEACH RESORT FRENCHMAN'S BAY NO ... Communicate with Head Chef and/or Chef on Duty about all kitchen-related issues, menu changes and ...

Craftsman Table & Tap

Expo (3567)

Middleton, WI · On-site

And Much More (Head here for a full list) About Position: The Expeditor is responsible for ensuring all orders arrive at tables as quickly and accurately as possible by checking dishes before ...

FOOD FIGHT INC

Expo (3567)

Middleton, WI · On-site

And Much More (Head here for a full list) About Position: The Expeditor is responsible for ensuring all orders arrive at tables as quickly and accurately as possible by checking dishes before ...

White Manor Country Club

Line Cook

Malvern, PA · On-site

$20 - $25/hr

Grill, Sauté & Expo. Cooks also participate in menu planning, recipe development, and sanitation ... Lift objects of 35 pounds or less over the head. * Move objects of 50 pounds or less. * Standing ...

Hawthorns/Sagamore

Line Cook/Expo

Fishers, IN · On-site

$17 - $19/hr

A line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Line Cook Requirements: * High school diploma or equivalent qualification.

The Georgia Club

Line Cook

Statham, GA · On-site

$15 - $17/hr

Grill, Sauté & Expo. Cooks also participate in menu planning, recipe development, and sanitation ... Lift objects of 35 pounds or less over the head. * Move objects of 50 pounds or less. * Standing ...

The Georgia Club

Line Cook (PM Shift)

Statham, GA · On-site

$16 - $18/hr

Grill, Sauté & Expo. Cooks also participate in menu planning, recipe development, and sanitation ... Lift objects of 35 pounds or less over the head. * Move objects of 50 pounds or less. * Standing ...

Urban Roots Brewery LP

Line Cook

Sacramento, CA · On-site

$16.75 - $21/hr

... head chef. Desired Attributes * Enthused to be a part of a team, as well as the ability to work ... Effectively communicate with linemates, prep team, butcher team and expo about needs, pars, etc.

Urban Roots Brewery LP

Line Cook

Sacramento, CA

$16.75 - $21/hr

... head chef. Desired Attributes * Enthused to be a part of a team, as well as the ability to work ... Effectively communicate with linemates, prep team, butcher team and expo about needs, pars, etc.

Urban Roots Brewery

Line Cook

Sacramento, CA · On-site

$16.75 - $21/hr

... head chef. Desired Attributes * Enthused to be a part of a team, as well as the ability to work ... Effectively communicate with linemates, prep team, butcher team and expo about needs, pars, etc.

Mission Beach House

Food Runner

Revere, MA · On-site

$15 - $30/hr

Stocking and maintaining plate ware and expo station supplies. Main Responsibilities: * Provides ... Able to reach above head and bend to put items on the floor or low shelves § Able to climb stairs ...

Mission on the Bay

Food Runner

Swampscott, MA · On-site

$15 - $30/hr

Stocking and maintaining plate ware and expo station supplies. Main Responsibilities: * Provides ... Able to reach above head and bend to put items on the floor or low shelves § Able to climb stairs ...

Mission on the Bay

Food Runner

Swampscott, MA · On-site

$15 - $30/hr

Stocking and maintaining plate ware and expo station supplies. Main Responsibilities: * Provides ... Able to reach above head and bend to put items on the floor or low shelves § Able to climb stairs ...

Mission Beach House

Food Runner

Revere, MA · On-site

$15 - $30/hr

Stocking and maintaining plate ware and expo station supplies. Main Responsibilities: * Provides ... Able to reach above head and bend to put items on the floor or low shelves § Able to climb stairs ...

Mission Management Group

Food Runner

Beverly, MA · On-site

$15 - $30/hr

Stocking and maintaining plate ware and expo station supplies. Main Responsibilities: * Provides ... Able to reach above head and bend to put items on the floor or low shelves § Able to climb stairs ...

Mission Management Group

Food Runner

Beverly, MA · On-site

$15 - $30/hr

Stocking and maintaining plate ware and expo station supplies. Main Responsibilities: * Provides ... Able to reach above head and bend to put items on the floor or low shelves § Able to climb stairs ...

Diana Health

Principal Engineer

New York, NY · On-site +1

You'll work closely with our Head of Engineering to design the next generation of our platform ... Our current stack includes a Python backend , serverless AWS infrastructure , and an Expo React ...

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All JobsHead Expo Jobs

Head Expo information

See salary details

$8

$17

$30

How much do head expo jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for head expo in the United States is $17.30, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Head Expo, and why are they important?

To thrive as a Head Expo, you need strong event management experience, organizational leadership abilities, and a background in marketing or hospitality, often supported by a relevant degree. Familiarity with event management software, budgeting tools, and CRM systems is typically required. Exceptional communication, problem-solving skills, and the ability to lead diverse teams help someone stand out in this role. These competencies are crucial for ensuring seamless expo operations, maximizing attendee satisfaction, and achieving organizational goals.

What is a Head Expo?

A Head Expo is typically the lead organizer or manager responsible for overseeing all aspects of an exposition or large-scale event. This role involves coordinating logistics, supervising staff, managing budgets, and ensuring the event meets its objectives. The Head Expo collaborates with vendors, stakeholders, and marketing teams to create a successful and engaging experience for attendees. Strong leadership, organizational, and problem-solving skills are essential for this position.

What are some of the key challenges faced by a Head Expo in managing large-scale events?

A Head Expo is often responsible for overseeing the planning, coordination, and execution of major exhibitions or trade shows. Common challenges include managing complex logistics, coordinating with multiple vendors and stakeholders, ensuring compliance with safety regulations, and adapting to unexpected changes on-site. Effective communication and leadership are crucial, as the role requires close collaboration with marketing, operations, and sales teams to deliver a seamless event experience. Staying organized and proactive helps address these challenges and ensures event success.

What is the difference between Head Expo vs Event Coordinator?

AspectHead ExpoEvent Coordinator
Primary RoleOversees large-scale expos, manages strategy, and leads teamsPlans, organizes, and executes individual events
CredentialsExperience in event management, leadership skillsEvent planning certifications, organizational skills
Work EnvironmentCorporate offices, large venues, exposVaries from offices to event sites
Industry UsageCommon in trade shows, expos, large eventsUsed across various event types, including corporate and social events

The Head Expo typically manages the overall strategy and leadership of large expos, requiring extensive experience and leadership skills. In contrast, an Event Coordinator focuses on the detailed planning and execution of individual events. While both roles require strong organizational skills, the Head Expo operates at a higher strategic level within the event industry.

More about Head Expo jobs
What cities are hiring for Head Expo jobs? Cities with the most Head Expo job openings:
What are the most commonly searched types of Expo jobs? The most popular types of Expo jobs are:
What states have the most Head Expo jobs? States with the most job openings for Head Expo jobs include:
What job categories do people searching Head Expo jobs look for? The top searched job categories for Head Expo jobs are:
Head Expo jobs near you
Infographic showing various Head Expo job openings in the United States as of July 2026, with employment types broken down into 48% Full Time, and 52% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $35,988 per year, or $17.3 per hour.

Culinary Supervisor / Expo - Colonial Downs

Compass Group

New Kent, VA • On-site

$18 - $22/hr

Full-time

Medical, PTO

Re-posted 6 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,087 frontline employees who took The Breakroom Quiz

337th of 481 rated business services

Job description

Position Title: Culinary Supervisor / Expo - Colonial Downs

Pay Range: $18.00 to $22.00 

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1537798.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team?  We're hiring!  Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Supervises hourly associates to ensure their practices comply with company policies and procedures.   Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.  

Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Qualifications:

  • Ability to lift and move up to 25 pounds.

Apply to Levy today!

Levy is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf 

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