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Head Cooks Jobs in Utah (NOW HIRING)

Line Cook

Brian Head, UT · On-site

$20/hr

Line Cooks at Brian Head Lodge play a vital role in the guest experience by preparing and cooking food to order, maintaining cleanliness and safety, and working closely with the F&B team to keep ...

Brian Head Lodge | Department: Food & Beverage Are you the kind of person who finds their flow in ... Collaborate smoothly with fellow cooks and the front-of-house team to handle high-volume ticket ...

Brian Head Lodge Department: Food & Beverage Are you the kind of person who finds their flow in the sizzle of a flat-top and the perfect flip of an omelet? At Brian Head Lodge, we believe breakfast ...

Line Cook

Brian Head, UT · On-site

$20/hr

Line Cooks at Brian Head Lodge play a vital role in the guest experience by preparing and cooking food to order, maintaining cleanliness and safety, and working closely with the F&B team to keep ...

Competitive salary Are you passionate about cooking and creating exceptional dining experiences? Our new cafe in Bluffdale is seeking a talented and dedicated Chef to join our team. If you thrive in ...

Head Pastry Chef

Orem, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... on what's cooking! * A love of rising before the sun comes up - all Pastry Chef shifts start as ...

Head Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... on what's cooking! * A love of rising before the sun comes up - all Pastry Chef shifts start as ...

Head Pastry Chef

Orem, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... cooking! A love of rising before the sun comes up - all Pastry Chef shifts start as early as 4am ...

Head Pastry Chef

Orem, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... cooking! A love of rising before the sun comes up - all Pastry Chef shifts start as early as 4am ...

Head Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... cooking! A love of rising before the sun comes up - all Pastry Chef shifts start as early as 4am ...

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... cooking! A love of rising before the sun comes up - all Pastry Chef shifts start as early as 4am ...

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... cooking! A love of rising before the sun comes up - all Pastry Chef shifts start as early as 4am ...

Head Pastry Chef

Kaysville, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... on what's cooking! * A love of rising before the sun comes up - all Pastry Chef shifts start as ...

Head Pastry Chef

Layton, UT · On-site

$16 - $18/hr

Kneaders Bakery & Cafe is currently looking for a talented full-time Head Pastry Chef who is as ... cooking! A love of rising before the sun comes up - all Pastry Chef shifts start as early as 4am ...

Cook Assistant

Centerfield, UT · On-site

$13.34 - $17.53/hr

Overview: Assist the Head Start Center's Food Services by supporting the Cook in ensuring compliance with Local, State, and Federal regulations related to food services. This role involves tasks such ...

Cook Assistant

Centerfield, UT · On-site

$13.34 - $17.53/hr

Overview: Assist the Head Start Center's Food Services by supporting the Cook in ensuring compliance with Local, State, and Federal regulations related to food services. This role involves tasks such ...

Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly ... Demonstrate understanding and proficiency in various cooking methods, cuisines, ingredients ...

Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

Keeps Head Kitchen Chef informed of inventories. * Reports necessary equipment repair and ... Communicates with Lead Line Cook to facilitate customer orders efficiently and within required ...

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Head Cooks information

What is the difference between Head Cooks vs Line Cooks?

AspectHead CooksLine Cooks
CredentialsHigh school diploma, culinary training, experienceHigh school diploma, culinary training often preferred
Work EnvironmentSupervisory role in restaurants, hotels, institutionsKitchen station work in restaurants, hotels, institutions
Employer & Industry UsageCommonly employed in restaurants, catering, hospitalityFound in similar settings, often reporting to Head Cooks
Search & Comparison IntentUnderstanding leadership roles in kitchensLearning about specific kitchen station tasks

Head Cooks oversee kitchen operations, manage staff, and ensure food quality, while Line Cooks focus on preparing dishes at specific stations. Head Cooks have more supervisory responsibilities, whereas Line Cooks specialize in cooking tasks. Both roles are essential in culinary settings, but they differ in scope and leadership level.

How much do head cooks get paid?

Head cooks typically earn a median annual salary of around $50,000 to $60,000, depending on experience, location, and the type of establishment. Salaries can range from approximately $30,000 for entry-level positions to over $80,000 for experienced head cooks in high-end or busy restaurants.

What does a head cook do?

A head cook is responsible for overseeing kitchen operations, managing staff, planning menus, ensuring food quality and safety, and maintaining inventory. They often coordinate with other kitchen staff and may require culinary skills, leadership abilities, and knowledge of health regulations.
What are the most commonly searched types of Cooks jobs in Utah? The most popular types of Cooks jobs in Utah are:
Infographic showing various Head Cooks job openings in Utah as of August 2026, with employment types broken down into 79% Full Time, 18% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

$20/hr

Full-time

Posted 9 days ago


Job description

Line Cook

Location: Brian Head Lodge | Department: Food & Beverage

Love the heat of the kitchen and making great food for hungry skiers and riders?

Line Cooks at Brian Head Lodge play a vital role in the guest experience by preparing and cooking food to order, maintaining cleanliness and safety, and working closely with the F&B team to keep meals moving efficiently.

 What You’ll Do:

  • Prepare and cook dinner menu items with accuracy and speed based on pre-set recipes and portion guidelines.
  • Maintain a clean, organized, and fully stocked workstation throughout service.
  • Follow all food safety, sanitation, and hygiene standards, including temperature control and handling procedures.
  • Operate kitchen equipment and regularly clean workstations and tools.
  • Collaborate with other cooks, kitchen staff, and front-of-house team to ensure smooth, efficient service.
  • Other duties as assigned.

 What We’re Looking For:

  • Minimum 1 year of line cook experience in a fast-casual or full-service environment.
  • Pro-level proficiency with flat-tops, fryers, and commercial ovens.
  • Must have a valid Utah Food Handler’s Permit (or be ready to obtain one within 14 days of your start date).
  • Ability to stand for long shifts and lift up to 50 lbs.
  • Must be able to work a flexible schedule, including weekends and holidays as needed.
  • Must have reliable transportation.

Why You’ll Love It Here:

  • Gain valuable kitchen experience in a fun, mountain environment!
  • Free season pass + access to partner mountains.
  • Discounts on food, retail, rentals, and lessons.
  • Meet great people and make a difference on the mountain!

Ready to fire up the grill and fuel the mountain?

Apply now to join the Food & Beverage team at Brian Head Lodge!