Kitchen Manager 8/10
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
New
Albuquerque, NM · On-site
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. * Ensure the kitchen operates smoothly, meeting food safety and quality standards. * Oversee food preparation ...
New
Minimum of 2 years as a shift lead or sous chef experience preferred * Food Safety, State Alcohol and ServSafe Manager certification required * Availability to work during holidays, nights, and ...
Minimum of 2 years as a shift lead or sous chef experience preferred * Food Safety, State Alcohol and ServSafe Manager certification required * Availability to work during holidays, nights, and ...
Rio Rancho, NM · On-site
$14.75 - $18.50/hr
Ability to follow detailed recipes, plating standards, and chef direction. * Flexibility to work nights, weekends, and holidays as business needs demand. * Must be able to stand for extended periods ...
Rio Rancho, NM · On-site
$14.75 - $18.50/hr
Ability to follow detailed recipes, plating standards, and chef direction. * Flexibility to work nights, weekends, and holidays as business needs demand. * Must be able to stand for extended periods ...
$14.25 - $18/hr
Follow instructions from Chef and other kitchen management. * Clean up station and properly store leftover food. * Label and stock inventory appropriately. * Monitor product freshness and rotate out ...
$14.25 - $18/hr
Follow instructions from Chef and other kitchen management. * Clean up station and properly store leftover food. * Label and stock inventory appropriately. * Monitor product freshness and rotate out ...
Santa Fe, NM · On-site
$14.25 - $18/hr
Follow instructions from Chef and other kitchen management. * Clean up station and properly store leftover food. * Label and stock inventory appropriately. * Monitor product freshness and rotate out ...
Quick apply
Santa Fe, NM · On-site
$14.25 - $18/hr
Follow instructions from Chef and other kitchen management. * Clean up station and properly store leftover food. * Label and stock inventory appropriately. * Monitor product freshness and rotate out ...
Santa Fe, NM · On-site
$14.25 - $18/hr
Follow instructions from Chef and other kitchen management. * Clean up station and properly store leftover food. * Label and stock inventory appropriately. * Monitor product freshness and rotate out ...
Santa Fe, NM · On-site
$14.25 - $18/hr
Follow instructions from Chef and other kitchen management. * Clean up station and properly store leftover food. * Label and stock inventory appropriately. * Monitor product freshness and rotate out ...
$26.8K - $32.5K
3% of jobs
$32.5K - $38.2K
6% of jobs
$38.2K - $43.9K
10% of jobs
$47.3K is the 25th percentile. Wages below this are outliers.
$43.9K - $49.6K
10% of jobs
$49.6K - $55.2K
9% of jobs
The median wage is $60.1K / yr.
$55.2K - $60.9K
15% of jobs
$60.9K - $66.6K
20% of jobs
$67.9K is the 75th percentile. Wages above this are outliers.
$66.6K - $72.3K
12% of jobs
$72.3K - $78K
9% of jobs
$78K - $83.7K
4% of jobs
$83.7K - $89.4K
3% of jobs
$26.8K
$60.2K
$89.4K
A head chef oversees the kitchen of a restaurant or other dining facility. They are the top of the chef chain-of-command in most establishments; larger restaurants have an executive chef above the head chef. As head chef, you control inventory and order supplies to ensure they are replenished, develop menu items, and train and manage staff. While you may supervise the cooking and completion of dishes in the kitchen, the day-to-day operations are usually handled by someone lower down the chef hierarchy, such as the sous chef.
| Aspect | Head Chef | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees often preferred | Similar credentials, often with experience in kitchens |
| Work Environment | Oversees entire kitchen, manages staff | Assists Head Chef, manages specific sections |
| Industry Usage | Leads kitchen operations in restaurants, hotels | Supports Head Chef, second-in-command |
| Search & Comparison | Often searched with Sous Chef for role distinctions | Commonly compared to Head Chef for hierarchy understanding |
The Head Chef is responsible for the overall kitchen management, menu creation, and staff supervision, while the Sous Chef acts as the second-in-command, assisting the Head Chef and managing specific kitchen sections. Both roles require culinary expertise and certifications, but the Head Chef holds the primary leadership position.
The most popular types of Chef jobs in Rio Rancho, NM are:
For Head Chef jobs in Rio Rancho, NM, the most frequently searched job titles are:
The top searched job categories for Head Chef jobs in Rio Rancho, NM are:
Cities near Rio Rancho, NM with the most Head Chef job openings:

Part-time
Medical, Dental, Vision, Retirement
This job post has expired today. Applications are no longer accepted.
5.5
Based on 281 frontline employees who took The Breakroom Quiz
42nd of 52 rated entertainment
Sourced by ZipRecruiter
Topgolf venues connect communities of fans in meaningful ways through technology, entertainment, food and beverage, and the belief that Topgolf is a place where one can discover common ground no matter the occasion. These multi-level venues feature high-tech gaming, climate-controlled hitting bays, a chef-driven menu, hand-crafted cocktails, music, corporate and social event spaces, and more. Topgolf entertains more than 20 million Guests annually at more than 50 venues across the U.S. and internally.
Amusement, gambling, and recreation and arts, entertainment, and recreation
10,000+ Employees
Dallas, TX, US