1

H2B Cook Jobs (NOW HIRING)

H2B Line Cook III

Snowshoe, WV · On-site

$24.75 - $33/hr

Line Cook III Dates of Temporary, Fulltime Employment:5/15/2026 - 10/01/2026 Number of Openings:12 Responsible for precisely and consistentlypreparefood orders by following recipes and instructions.

Line Cook III Dates of Temporary, Fulltime Employment: 5/15/2026 - 10/01/2026 Number of Openings: 1 2 Responsible for precisely and consistently prepare food orders by following recipes and ...

Cook

Mackinac Island, MI

$13.25 - $17.75/hr

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Cook will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts ...

Cook

Mackinac Island, MI · On-site

$13.25 - $17.75/hr

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Cook will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts ...

Cook

Mackinac Island, MI

$13.25 - $17.75/hr

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Cook will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts ...

Cook

Mackinac Island, MI

$13.25 - $17.75/hr

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Cook will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts ...

Cook

Drummond Island, MI · On-site

$23.94/hr

Prepare, season, and cook soups, meats, fish, vegetables and desserts in the restaurant kitchen ... H2B Workers will be reimbursed in the first workweek for all visa, visa processing, border crossing ...

Line Cook We're hiring a Line Cook for Bay Creek Resort in Cape Charles! At Troon, we believe our ... Work weekends and holidays This position is for H2B visas. About Troon Troon started as one ...

Cook

Drummond Island, MI · On-site

$23.94/hr

Prepare, season, and cook soups, meats, fish, vegetables and desserts in the restaurant kitchen ... H2B Workers will be reimbursed in the first workweek for all visa, visa processing, border crossing ...

Cook

Drummond Island, MI · On-site

$23.94/hr

Prepare, season, and cook soups, meats, fish, vegetables and desserts in the restaurant kitchen ... H2B Workers will be reimbursed in the first workweek for all visa, visa processing, border crossing ...

Line Cook

Cape Charles, VA · On-site

$15.25 - $19/hr

Line Cook We're hiring a Line Cook for Bay Creek Resort in Cape Charles! At Troon, we believe our ... Work weekends and holidays This position is for H2B visas. About Troon Troon started as one ...

Potential to add 1012 more candidates depending on H2B lottery results * Open to both male and ... Cooking & food preparation * Customer service & cashiering * Cleaning & maintenance * Setup ...

Potential to add 10-12 more candidates depending on H2B lottery results * Open to both male and ... Cooking & food preparation * Customer service & cashiering * Cleaning & maintenance * Setup ...

If you do need visa sponsorship, please apply to the H2B job postings. This is a seasonal role on ... Culinary Supervisor will be responsible for preparing, seasoning, and cooking soups, meats ...

next page

Showing results 1-20

H2B Cook information

See salary details

$8

$16

$22

How much do h2b cook jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for h2b cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the H2B Cook position, and why are they important?

To thrive as an H2B Cook, you need practical cooking skills, knowledge of food safety regulations, and prior experience in commercial kitchens, often supported by a high school diploma or equivalent. Familiarity with kitchen appliances, basic knife skills, and certifications like a food handler's permit (where required) are important. Strong teamwork, reliability, and the ability to work efficiently under time pressure are valuable soft skills in this role. These competencies ensure consistent food quality, safety, and smooth kitchen operations in dynamic hospitality settings.

What is an H2B Cook job?

An H2B Cook job is a seasonal or temporary cooking position in the U.S. filled by a foreign worker under the H-2B visa program. Employers, such as restaurants, resorts, or catering companies, hire H2B Cooks to meet high-demand periods when local workers are unavailable. Responsibilities typically include food preparation, cooking, and maintaining kitchen safety and sanitation. This position requires prior cooking experience and may involve working in fast-paced environments with specific cuisine requirements.

What are the typical daily responsibilities for an H2B Cook in a seasonal hospitality environment?

As an H2B Cook, your daily responsibilities often include preparing and cooking menu items to established recipes and portion sizes, maintaining cleanliness in the kitchen, and adhering to food safety standards. You will likely work alongside a team of cooks and kitchen staff, assisting in inventory management and ensuring your station is stocked for busy service periods. Depending on the establishment, you may also help with food prep, plating, and sometimes interact with front-of-house staff to coordinate orders. These tasks help keep kitchen operations smooth and allow you to consistently deliver a great dining experience for guests.

More about H2B Cook jobs
What are the most commonly searched types of H2B Cook jobs? The most popular types of H2B Cook jobs are:
What states have the most H2B Cook jobs? States with the most job openings for H2B Cook jobs include:
Infographic showing various H2B Cook job openings in the United States as of May 2026, with employment types broken down into 59% Full Time, 8% Part Time, and 33% Temporary. Highlights an 100% In-person job distribution, with an average salary of $33,340 per year, or $16 per hour.
H2B Line Cook III

$16.50 - $22/hr

Full-time

Retirement

Posted yesterday


Job description

Seasonal
Company Name: Snowshoe Mountain, Inc. dba Snowshoe Mountain Resort
Job Title: Line Cook III
Dates of Temporary, Fulltime Employment: 5/15/2026 - 10/01/2026
Number of Openings: 1 2
Job Description: Responsible for precisely and consistently prepare food orders by following recipes and instructions. They will safely prepare foods, preform prep work, cook and plate food, sanitize kitchen to Resort standards, keep workstation neat and sanitized and dishwash. Line Cook III’s will use knives, ovens, grills, warming trays and other cooking instruments in accordance with culinary standards and safe operation. Line Cook III’s are expected to have basic knife skills, able to prepare soups and sauces, know how to properly weigh and measure product, has knowledge of proper seasoning and how to prepare food on a flat top with sauté pan, over open flame and with a broiler .
Experience Requirement: 6 months of Cook or Culinary experience at a high-end hotel, resort, or private club required.
Education Requirement: No Level of Education Required.
Training or Certification Requirement: No Training Required.
Special Requirements for the Job: 6 months in job or culinary experience at a high-end hotel, resort, or private club required. Must have or be able to attain a valid foodhandlers card for West Virginia. Must be able to communicate verbally in basic English.
On-the-Job Training provided. Will Train.
Job location: 10 Snowshoe Drive, Snowshoe WV 26209
Hours Per Week: 35
Frequency of Pay: Bi- W eekly
Days and Shifts: Rotating shifts. Flexible schedule with hours between 6AM and 2AM. Required to be able to work weekends, holidays, morning, day and evening shifts. Days off vary by week . shifts based on the time of the season, daylight, and need.
Hourly Wage: $16.50 to $22.00 per hour - based on merit and past employment history with us.
Possible Wage Increase: Returning employees in the same position are eligible for merit based on their last season’s performance review scores; increase can be as low as 0% and up to 6% of their base wage.
Overtime Possible: Overtime may be available at $ 24.75 to $ 33.00 per hour
Pay Period: A single work week, starting Saturday , will be used to calculate hourly wages, and will be paid bi- weekly .
Housing: Rent is between $300 - $600/month based on accommodations to be paid online; housing deposit of $250 to be paid online also.
Employer will not assist in finding housing from third party landlords .
Daily Transportation provided : On-mountain shuttle service .
Optional Deductions from Paycheck: Employer will make all deductions from workers paycheck required by law. Optional 401K.
Fringe Benefits: Season Pass; Free Rentals (Some restrictions apply); Friends and Family Lift Tickets: Purchase discounts; 401K Available for any employee over the age of 18 ; Pro Deals with top industry brands (specific links and information available at HR after hire).
Qualified applicants should submit a resume or application online through the West Virginia state workforce agency local office at 193 Duncan Rd, Buckeye, WV 24924, (304) 799-2509. or Company Contact Information: Ryan Juneau, HR Director, (304) 572-5709; rjuneau@snowshoemountain.com and Website: https://www.snowshoemtn.com/
Disclosures: On-the-Job Training provided. Will Train. We do not test for any physical requirements listed; we simply accept the applicant's word that they can do so. Visa Fees: The employer will reimburse the H-2B worker in the first workweek for all visa, visa processing, border crossing, and other related fees, including those mandated by the government, incurred by the H-2B worker (but need not include passport expenses or other charges primarily for the benefit of the worker). Employer will make all deductions from the worker's paycheck required by law. Three-Fourths Guarantee: In accordance with 20 CFR 655.20(f); the employer guarantees to offer work for hours equal to at least three fourths of the workdays in each 12-week period of the total employment period. Inbound/Outbound Transportation: Transportation and subsistence costs from the place from which the worker has to travel, whether in the U.S. or abroad, to the place of employment will be provided to the worker by check if the worker completes 50% of the period of employment. Upon completion of the work contract or where the worker is dismissed earlier, employer will provide or pay for worker's reasonable cost of return transportation and subsistence back home or to the place the worker originally departed to work, except where the worker will not return due to subsequent employment with another employer. The amount of transportation payment or reimbursement will be equal to the most economical and reasonable common carrier for the distances involved. Daily subsistence will be provided at a rate of $16.28 per day and a maximum of $68.00 per day with receipts, consistent with 20 CFR.20(j)(1)( i ) and 20 CFR 655.20(j)(1)(ii). Tools: The employer will provide to the worker, without charge or deposit charge, all tools, supplies, and equipment required to perform the duties assign in accordance with 20 CFR 655.20(k).