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Graduate Nutrition Jobs in California (NOW HIRING)

CommonSpirit Health

Nutrition Assistant 2

Oxnard, CA · On-site

$16.50 - $22.25/hr

One California As a Nutrition Assistant, you will assist in delivering high-quality, safe, and ... High School Graduate General Studies, upon hire or * High School GED General Studies, upon hire or

St Mary Medical Center

Nutrition Assistant I

Long Beach, CA · On-site

$25 - $25.24/hr

Job Summary and Responsibilities As our Nutrition Assistant, you will assist in delivering high ... High School Graduate or GED * Equivalent combination of education and experience Where You'll Work ...

St Mary Medical Center

Nutrition Assistant I

Long Beach, CA · On-site

$25 - $25.24/hr

Job Summary and Responsibilities As our Nutrition Assistant, you will assist in delivering high ... High School Graduate General Studies * Equivalent combination of education and experience Where You ...

On Lok

Nutrition Assistant

San Francisco, CA · On-site

$25.63 - $34.17/hr

Minimum High school graduate or general education diploma (GED). Nutrition/Dietetics -related background preferred3. Minimum of one year of related experience preferred with preparation to meet ...

On Lok Lifeways

Nutrition Assistant

San Francisco, CA

$18.25 - $24.75/hr

... graduate or general education diploma (GED). Nutrition/Dietetics-related background preferred 3. Minimum of one year of related experience preferred with preparation to meet special dietary needs 4. ...

On Lok

Nutrition Assistant

San Francisco, CA · On-site

$25.63 - $34.17/hr

... graduate or general education diploma (GED). Nutrition/Dietetics-related background preferred 3. Minimum of one year of related experience preferred with preparation to meet special dietary needs 4. ...

St Mary Medical Center

Nutrition Assistant I

Long Beach, CA · On-site

$25 - $25.24/hr

Job Summary and Responsibilities As our Nutrition Assistant, you will assist in delivering high ... High School Graduate or GED * Equivalent combination of education and experience Where You'll Work ...

CommonSpirit Health

Nutrition Assistant I

Long Beach, CA · On-site

$16.25 - $22.25/hr

One California As our Nutrition Assistant, you will assist in delivering high-quality, safe, and ... High School Graduate General Studies * Equivalent combination of education and experience

St Mary Medical Center

Nutrition Assistant I

Long Beach, CA · On-site

$25 - $25.24/hr

Job Summary and Responsibilities As our Nutrition Assistant, you will assist in delivering high ... High School Graduate General Studies * Equivalent combination of education and experience Where You ...

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All JobsGraduate Nutrition JobsGraduate Nutrition Jobs in California

Graduate Nutrition information

See California salary details

$9

$17

$28

How much do graduate nutrition jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for graduate nutrition in California is $17.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.90 per hour, depending on experience, location, and employer.

What does a graduate nutritionist do?

A Graduate Nutritionist is someone who has recently completed a degree in nutrition or a related field and is starting their professional career. They typically work under supervision to assess clients’ nutritional needs, provide evidence-based dietary advice, and support healthy eating habits. Graduate Nutritionists may work in healthcare settings, research, community programs, or the food industry, and often continue their training to become registered or accredited nutrition professionals. Their role involves staying updated on nutrition science and adhering to ethical guidelines while helping individuals or groups improve their nutritional wellbeing.

What types of projects or responsibilities can a graduate nutritionist expect during their first year on the job?

As a Graduate Nutritionist, you can expect to support senior nutritionists in a variety of tasks, such as conducting nutritional assessments, developing meal plans, and participating in community education programs. You may also assist with data collection for research studies and help implement wellness initiatives within schools, hospitals, or community settings. Collaboration with dietitians, healthcare professionals, and clients is common, offering valuable opportunities to build your skills and gain exposure to different areas of nutrition practice. This hands-on experience is essential for building a strong foundation in the field and advancing your career.

What are the key skills and qualifications needed to thrive as a graduate nutritionist, and why are they important?

To thrive as a Graduate Nutritionist, you need a strong academic background in nutrition or dietetics, a relevant degree, and a thorough understanding of evidence-based nutritional guidelines. Familiarity with dietary analysis software, meal planning tools, and knowledge of food labeling regulations is typically required. Excellent communication, interpersonal skills, and adaptability help in effectively educating clients and collaborating with healthcare teams. These skills ensure accurate nutritional assessments, tailored dietary advice, and successful client outcomes.

What is the difference between Graduate Nutrition vs Nutrition Assistant?

AspectGraduate Nutrition
QualificationsBachelor's degree in Nutrition or related field; some roles may require registration or certification
Work EnvironmentInternships, entry-level positions in healthcare, community programs, or research settings
Job FocusLearning and applying nutrition principles, assisting with client education, supporting dietitians
Employer UsageHealthcare facilities, public health organizations, research institutions

In summary, Graduate Nutrition typically refers to individuals with a relevant degree starting their career in nutrition-related roles, often in supportive or learning capacities. Nutrition Assistants are more experienced support staff working directly under dietitians or nutritionists, often with specific certifications. Both roles are essential in the nutrition field but differ mainly in experience and responsibilities.

What are popular job titles related to Graduate Nutrition jobs in California?

For Graduate Nutrition jobs in California, the most frequently searched job titles are:

What job categories do people searching Graduate Nutrition jobs in California look for?

The top searched job categories for Graduate Nutrition jobs in California are:

Graduate Nutrition jobs near you
Infographic showing various Graduate Nutrition job openings in California as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 21% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $37,327 per year, or $17.9 per hour.

Nutrition Assistant 2

CommonSpirit Health

Oxnard, CA • On-site

$16.50 - $22.25/hr

Full-time

Re-posted 8 days ago

CommonSpirit Health rating

7.0

Company rating: 7.0 out of 10

Based on 544 frontline employees who took The Breakroom Quiz

420th of 898 rated healthcare providers

Job description

Founded in 1912, Dignity Health - St. John’s Regional Medical Center is a 265-bed, acute care, nonprofit hospital located in Oxnard, California. Serving over 85,000 patients annually, the hospital offers a full complement of services including emergency, heart, orthopedic, and cancer care. Additionally, St. John’s Regional Medical Center has been recognized as an LGBTQ+ Healthcare Equality High Performer by the Human Rights Campaign Foundation. It is a Joint Commission-certified Thrombectomy-Capable Stroke Center and was named one of America’s 100 Best Hospitals by Healthgrades in 2026.

One Community. One Mission. One California 


As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff.
Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs.
To be successful, you will demonstrate meticulous attention to detail, strong food safety knowledge, and excellent customer service, contributing to a positive dining experience.

  • Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
  • Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations and facility guidelines.
  • Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation. Provides service recovery efforts and escalates to leadership as needed.
  • May be responsible for one or more of the following:
      • Following therapeutic diet modifications and guidelines including allergy restrictions for all patient meal trays, nourishment, snacks and supplements

      • Printing, providing and following production tool and/or electronic meal tallies/differentials for food preparation

      • Explaining basic therapeutic diet orders and menus and responding to questions from patients and family members. Escalating additional patient nutrition questions or needs to appropriate clinical support team members.

      • Collecting patient food preferences and ensuring compliance with prescribed diet orders. Distributing food preferences to kitchen for menu planning in a timely manner.

      • Operating electronic diet office software and tools following established procedures and protocols.

      • Navigating electronic health records to access patient diet orders and nutritional reports.

      • Performing general cleaning of equipment and work areas (e.g., cleaning the tray line, equipment, coolers, office area, and emptying trash cans, etc.)

Required

  • One (1) year foodservice experience and
  • High School Graduate General Studies, upon hire or
  • High School GED General Studies, upon hire or
  • Equivalent combination of education and experience

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