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Graduate Nutrition Jobs in California (NOW HIRING)

CommonSpirit Health

NUTRITION ASSISTANT 2

Arroyo Grande, CA · On-site

$16.25 - $22/hr

Nutrition Assistant Job Summary and Responsibilities As a Nutrition Assistant, you will assist in ... High School Graduate General Studies, upon hire or * High School GED General Studies, upon hire or

CommonSpirit Health

Nutrition Assistant 2

Oxnard, CA

$16.50 - $22.25/hr

One California As a Nutrition Assistant, you will assist in delivering high-quality, safe, and ... High School Graduate General Studies, upon hire or * High School GED General Studies, upon hire or

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All JobsGraduate Nutrition JobsGraduate Nutrition Jobs in California

Graduate Nutrition information

See California salary details

$9

$17

$28

How much do graduate nutrition jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for graduate nutrition in California is $17.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.90 per hour, depending on experience, location, and employer.

What does a graduate nutritionist do?

A Graduate Nutritionist is someone who has recently completed a degree in nutrition or a related field and is starting their professional career. They typically work under supervision to assess clients’ nutritional needs, provide evidence-based dietary advice, and support healthy eating habits. Graduate Nutritionists may work in healthcare settings, research, community programs, or the food industry, and often continue their training to become registered or accredited nutrition professionals. Their role involves staying updated on nutrition science and adhering to ethical guidelines while helping individuals or groups improve their nutritional wellbeing.

What are the key skills and qualifications needed to thrive as a graduate nutritionist, and why are they important?

To thrive as a Graduate Nutritionist, you need a strong academic background in nutrition or dietetics, a relevant degree, and a thorough understanding of evidence-based nutritional guidelines. Familiarity with dietary analysis software, meal planning tools, and knowledge of food labeling regulations is typically required. Excellent communication, interpersonal skills, and adaptability help in effectively educating clients and collaborating with healthcare teams. These skills ensure accurate nutritional assessments, tailored dietary advice, and successful client outcomes.

What is the difference between Graduate Nutrition vs Nutrition Assistant?

AspectGraduate Nutrition
QualificationsBachelor's degree in Nutrition or related field; some roles may require registration or certification
Work EnvironmentInternships, entry-level positions in healthcare, community programs, or research settings
Job FocusLearning and applying nutrition principles, assisting with client education, supporting dietitians
Employer UsageHealthcare facilities, public health organizations, research institutions

In summary, Graduate Nutrition typically refers to individuals with a relevant degree starting their career in nutrition-related roles, often in supportive or learning capacities. Nutrition Assistants are more experienced support staff working directly under dietitians or nutritionists, often with specific certifications. Both roles are essential in the nutrition field but differ mainly in experience and responsibilities.

What types of projects or responsibilities can a graduate nutritionist expect during their first year on the job?

As a Graduate Nutritionist, you can expect to support senior nutritionists in a variety of tasks, such as conducting nutritional assessments, developing meal plans, and participating in community education programs. You may also assist with data collection for research studies and help implement wellness initiatives within schools, hospitals, or community settings. Collaboration with dietitians, healthcare professionals, and clients is common, offering valuable opportunities to build your skills and gain exposure to different areas of nutrition practice. This hands-on experience is essential for building a strong foundation in the field and advancing your career.

What are popular job titles related to Graduate Nutrition jobs in California?

For Graduate Nutrition jobs in California, the most frequently searched job titles are:

What job categories do people searching Graduate Nutrition jobs in California look for?

The top searched job categories for Graduate Nutrition jobs in California are:

Graduate Nutrition jobs near you
Infographic showing various Graduate Nutrition job openings in California as of August 2026, with employment types broken down into 2% As Needed, 75% Full Time, 19% Part Time, 2% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,327 per year, or $17.9 per hour.

Nutrition Assistant I : Irvine Patient Nutrition

Hoag Health System

Irvine, CA • On-site

$16.75 - $22.50/hr

Other

Posted 3 days ago

New

Job description

Job Description

The Nutrition Assistant (NA) displays and practices a work-style that reflects the mission, vision, and values of the department and hospital. Projects an image of professionalism in communication, appearance, and conduct. Participates in the continuous quality improvement (CQI) process by completing appropriate forms and preventative maintenance logs.

The Nutrition Assistant (NA) is responsible for delivering nutrition service to patients. This involves obtaining meal selections utilizing a computerized tablet in the electronic diet office system; obtaining and documenting food preferences (likes, dislikes, allergies, and cultural or special dietary needs); utilizing safe food handling practices; prepares foods to meet the dietary needs of the patient; actively participates on trayline for accurate tray set-up; deliver and retrieve trays according to established patient safety guidelines.

The NA works under the direction of the Nutrition Assistant Lead, the Patient Care Supervisors, and the Patient Services Operations Manager. The NA also collaborates and takes direction from the clinical nutrition staff as well as working closely with nursing to ensure patient satisfaction. Contributes to positive customer relations especially with regard to customer service by assuring high quality service and that sanitation standards are met.

The NA will perform all other duties as assigned by lead, supervisor, or manager.

Qualifications

Education and Experience

Required: High school graduate or equivalent.

Preferred:

  • Previous food service, customer service, and/or hospital experience. College students with RD, DTR majors or related fields desired. Computer skills preferred. Knowledge of therapeutic diets preferred.
  • Previous exposure to the hospital environment.

License Required:

N/A

License Preferred:

N/A

Certifications Required:

N/A

Certifications Preferred:

ServSafe Certification

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