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Gourmet Magazine Jobs (NOW HIRING)

Monogram Foods

Worker II, Production (1st Shift)

Bristol, IN

$16.25 - $19.25/hr

... gourmet foods, and frozen appetizers. With the Company's Support Center in Memphis, TN, Monogram ... Monogram Foods has also been recognized on INC Magazine's annual list of America's fastest-growing ...

Monogram Foods

Worker II, Production (2nd Shift)

Bristol, IN

$16.25 - $19.25/hr

... gourmet foods, and frozen appetizers. With the Company's Support Center in Memphis, TN, Monogram ... Monogram Foods has also been recognized on INC Magazine's annual list of America's fastest-growing ...

Cheeca Lodge & Spa

Lead Line Cook - PM shift

Islamorada, FL · On-site

$16.25 - $20.75/hr

... Magazine and has received accolades from various esteemed publications as well as consistently garnering praise from renowned publications like Esquire, Gourmet, Food and Wine and countless others.

Monogram Foods

Maintenance Tech (3rd Shift)

Bristol, IN

$28 - $35/hr

... gourmet foods, and frozen appetizers. With the Company's Support Center in Memphis, TN, Monogram ... Monogram Foods has also been recognized on INC Magazine's annual list of America's fastest-growing ...

Monogram Foods

Maintenance Tech (3rd Shift)

Bristol, IN · On-site

$28 - $35/hr

... gourmet foods, and frozen appetizers. With the Company's Support Center in Memphis, TN, Monogram ... Monogram Foods has also been recognized on INC Magazine's annual list of America's fastest-growing ...

Monogram Foods

Worker I, Production

Chandler, MN · On-site

$18.35 - $22.41/hr

... gourmet foods, and frozen appetizers. With the Company's Support Center in Memphis, TN, Monogram ... Monogram Foods has also been recognized on INC Magazine's annual list of America's fastest-growing ...

Monogram Foods

Worker I, Production

Chandler, MN

$18.35 - $22.41/hr

... gourmet foods, and frozen appetizers. With the Company's Support Center in Memphis, TN, Monogram ... Monogram Foods has also been recognized on INC Magazine's annual list of America's fastest-growing ...

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Gourmet Magazine information

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How much do gourmet magazine jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for gourmet magazine in the United States is $17.79, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.99 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Magazine Editor, and why are they important?

To thrive as a Magazine Editor, you need strong editorial judgment, excellent writing and proofreading skills, and a background in journalism, communications, or a related field. Familiarity with content management systems, Adobe Creative Suite, and digital publishing tools is typically required. Leadership, creativity, and the ability to collaborate with diverse contributors are essential soft skills for this role. These competencies are crucial for producing high-quality publications, meeting deadlines, and maintaining the magazine's voice and standards.

How to get hired at a magazine?

To get hired at a magazine, candidates should develop strong writing, editing, or photography skills relevant to the publication's focus, and build a portfolio or work samples. Relevant experience through internships or freelance work can improve chances, and familiarity with industry tools like Adobe Creative Suite or content management systems is beneficial. Networking within the industry and understanding the magazine's target audience also enhance employment prospects.

What is the difference between Gourmet Magazine vs Food Writer?

AspectGourmet MagazineFood Writer
CredentialsJournalism or culinary background often preferredCooking skills or culinary education beneficial
Work EnvironmentMagazine publishing, editorial teamFreelance or employed, various settings
Industry UsagePrint and digital media, food journalismArticles, blogs, cookbooks, media appearances

Gourmet Magazine is a publication focusing on high-end culinary content, while a Food Writer creates content across various platforms, including magazines, blogs, and books. Both roles require strong writing skills and culinary knowledge, but Gourmet Magazine is a specific employer or publication, whereas a Food Writer is a broader profession.

What jobs pay 500,000 a year in the US?

High-paying jobs that can reach or exceed $500,000 annually include executive roles such as CEOs, CFOs, and other C-suite positions, often in large corporations. Additionally, specialized professions like top-tier surgeons, successful entrepreneurs, and certain investment bankers or hedge fund managers can earn this level of income, typically requiring advanced skills, extensive experience, and significant responsibility.

What kind of jobs in media bring in $150,000 a year?

In media, senior roles such as media directors, executive producers, and senior editors often earn $150,000 or more annually, especially in large organizations or with extensive experience. These positions typically require strong leadership skills, industry expertise, and often advanced degrees or certifications, along with a proven track record of successful projects or content management.

What jobs pay 2000 a day?

High-paying jobs that can earn around $2,000 a day include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and senior executives. These positions typically require advanced education, extensive experience, and often involve high levels of responsibility and expertise. Freelance consultants or project-based professionals in certain industries may also reach this earning level with significant client volume and expertise.

What is Gourmet Magazine?

Gourmet Magazine was a renowned American food and travel publication that focused on fine dining, recipes, and culinary trends. Established in 1941, it became known for its in-depth articles, photography, and coverage of both domestic and international cuisine. The magazine ceased publication in 2009, but its influence continues through archived content and its impact on food journalism. Many of its editors and contributors have gone on to shape the culinary world in significant ways.

What are the typical responsibilities of a writer at Gourmet Magazine, and how do they collaborate with editors and photographers?

As a writer at Gourmet Magazine, your daily responsibilities include researching culinary trends, pitching article ideas, conducting interviews with chefs and industry experts, and writing engaging features about food and travel. You will closely collaborate with editors, who guide the tone and direction of your articles, and work alongside photographers to ensure that written content is complemented by visually appealing imagery. This collaborative environment requires strong communication skills and adaptability, as editorial priorities can shift rapidly to accommodate timely food trends or breaking culinary news.
More about Gourmet Magazine jobs
What are the most commonly searched types of Gourmet Magazine jobs? The most popular types of Gourmet Magazine jobs are:
What job categories do people searching Gourmet Magazine jobs look for? The top searched job categories for Gourmet Magazine jobs are:
Infographic showing various Gourmet Magazine job openings in the United States as of June 2026, with employment types broken down into 85% Full Time, and 15% Part Time. Highlights an 100% Physical job distribution, with an average salary of $37,000 per year, or $17.8 per hour.

F&B Attendant - News & Gourmet

The Breakers Palm Beach

Palm Beach, FL • On-site

$13.50 - $16.50/hr

Full-time

Posted 18 days ago

Job description

Job Summary:
Our team is seeking a motivated F&B Attendant who is committed to providing exceptional customer service to our guests. As an F&B Attendant, you will be responsible for preparing coffee and other beverages in accordance with our prescribed recipes and techniques, such as espresso, café latte, and cappuccino. You'll also assist the F&B team in providing quick, light bites throughout the day, including salads, sandwiches, and snacks. The ideal candidate should have a keen attention to detail, excellent communication and interpersonal skills, and a friendly disposition.
Qualifications:
- High school diploma or equivalent required
- Previous experience in a café or restaurant setting preferred
- Must have excellent customer service skills and be responsive, proactive, and highly adaptable
- Ability to work a flexible schedule, including evenings, weekends, and holidays required
Responsibilities:
- Prepare coffee drinks and other beverages in accordance with prescribed recipes and preparation techniques
- Assist the F&B team in providing quick, light bites throughout the day
- Maintain cleanliness and organization of the café, bar, and dining areas
- Prepare assembly of food items
- Follow all food safety procedures
- Handle cash and credit card transactions quickly and accurately
- Maintain knowledge of menu items and provide recommendations to guests
- Monitor inventory and restock supplies as needed
About News & Gourmet:
News & Gourmet is a part gallery, part café that offers artisanal coffee, freshly-baked pastries, and a selection of salads, sandwiches, and snacks to enjoy throughout the day. We also offer a carefully-curated collection of gifts and unique decorative accessories from around the world, sundry items, and an array of magazines and best-selling novels. We are committed to providing our guests with a one-of-a-kind experience every time they visit.

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