Host Gordon Ramsay
$15 - $20/hr
ESSENTIAL JOB FUNCTIONS: * Commitment to delivering excellent customer service. * Greet guests in a timely manner * Provide guests with menus * Assigns guest to tables * Ensure that dining and ...
$15 - $20/hr
ESSENTIAL JOB FUNCTIONS: * Commitment to delivering excellent customer service. * Greet guests in a timely manner * Provide guests with menus * Assigns guest to tables * Ensure that dining and ...
$15 - $20/hr
ESSENTIAL JOB FUNCTIONS: * Commitment to delivering excellent customer service. * Greet guests in a timely manner * Provide guests with menus * Assigns guest to tables * Ensure that dining and ...
$14 - $18.75/hr
* Prepare, sautes, broiled, fried, baked and grilled food items in accordance with kitchen needs. * Perform various job duties that will include operation of grill, fryer, broiler, oven and French top ...
$14 - $18.75/hr
* Prepare, sautes, broiled, fried, baked and grilled food items in accordance with kitchen needs. * Perform various job duties that will include operation of grill, fryer, broiler, oven and French top ...
Danville, VA · On-site
$15 - $20/hr
ESSENTIAL JOB FUNCTIONS: * Commitment to delivering excellent customer service. * Greet guests in a timely manner * Provide guests with menus * Assigns guest to tables * Ensure that dining and ...
Danville, VA · On-site
$15 - $20/hr
ESSENTIAL JOB FUNCTIONS: * Commitment to delivering excellent customer service. * Greet guests in a timely manner * Provide guests with menus * Assigns guest to tables * Ensure that dining and ...
Danville, VA · On-site
$15.75 - $19.75/hr
* Prepare, sautés, broiled, fried, baked and grilled food items in accordance with kitchen needs. * Perform various job duties that will include operation of grill, fryer, broiler, oven and French top ...
Danville, VA · On-site
$15.75 - $19.75/hr
* Prepare, sautés, broiled, fried, baked and grilled food items in accordance with kitchen needs. * Perform various job duties that will include operation of grill, fryer, broiler, oven and French top ...
* Assist servers in delivering food and beverages to guests promptly and accurately. * Clear and reset tables efficiently to maintain a clean and organized dining area. * Refill water, coffee, and ...
New
* Assist servers in delivering food and beverages to guests promptly and accurately. * Clear and reset tables efficiently to maintain a clean and organized dining area. * Refill water, coffee, and ...
New
Danville, VA · On-site
* Assist servers in delivering food and beverages to guests promptly and accurately. * Clear and reset tables efficiently to maintain a clean and organized dining area. * Refill water, coffee, and ...
New
Danville, VA · On-site
* Assist servers in delivering food and beverages to guests promptly and accurately. * Clear and reset tables efficiently to maintain a clean and organized dining area. * Refill water, coffee, and ...
New
An executive chef oversees menu development, manages kitchen staff, and ensures that food preparation meets the highest standards of quality and presentation. Daily tasks often include ordering supplies, coordinating with suppliers, enforcing food safety regulations, and mentoring junior chefs. Collaborating with restaurant management and front-of-house teams is essential for creating seamless guest experiences. You may also be responsible for controlling costs, analyzing sales, and implementing new recipes to stay ahead of industry trends. This role requires a balance of creativity and organization to keep both customers and the kitchen team satisfied.

6.3
Based on 238 frontline employees who took The Breakroom Quiz
89th of 133 rated casinos
ESSENTIAL JOB FUNCTIONS:
Commitment to delivering excellent customer service.
Greet guests in a timely manner
Provide guests with menus
Assigns guest to tables
Ensure that dining and serving areas are clean and properly set-up
Receive and record guests reservations
Speak to guests to ensure satisfaction with food and service
Other duties as assigned.
EDUCATION and/or EXPERIENCE:
Strong verbal communication skills.
High School diploma or GED preferred.
Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business.
Must be able to obtain a required Non-Gaming License.
PHYSICAL, MENTAL AND ENVIRONMENTAL DEMANDS:
Ability to stand for long periods of time.
Repetitive lifting of up to 15 lbs.
Frequent walking.
Work area is subject to variable temperatures.
May be subject to smoking environment and moderate noise.
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Hospitality services
10,000+ Employees
Las Vegas, NV, US
1937