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Golf Manager Jobs in Rochester, NY (NOW HIRING)

Troon

Banquet Houseman

Victor, NY

$18/hr

As part ofTroon, you'll contribute to a global leader in golf and community management. Pay: $18.00 per hour Key Responsibilities: * Receive and properly sort and store event products daily.

Troon

Server

Victor, NY

$18/hr

As part ofTroon, you'll contribute to a global leader in golf and community management. General Purpose: Serves guests food and beverage items in a prompt, professional and courteous manner. Pay ...

CAPREIT

Grounds Technician

Rochester, NY

$17/hr

As a national property management company, CAPREIT is responsible for managing multifamily housing ... vehicle/golf cart - A high school diploma or equivalent Schedule Requirements: Monday - Friday ...

CAPREIT

Grounds Technician

Rochester, NY · On-site

$17/hr

As a national property management company, CAPREIT is responsible for managing multifamily housing ... vehicle/golf cart - A high school diploma or equivalent Schedule Requirements: Monday - Friday ...

Gorbel

Banquet Sous Chef

Victor, NY · On-site

$25/hr

At Ravenwood Golf Club, We are looking for a staff member that exudes a strong work ethic, a "do ... Assisting the Head Banquet Chef and the Executive Chef in managing the kitchen operations.

Troon Golf

Sous Chef

Victor, NY · On-site

$80K/yr

Oversees and manages food preparation for a specific area of the kitchen. Supervises and ensures production of consistently high-quality food. * Adheres to established control procedures for cost and ...

Troon Golf

Line Cook

Victor, NY · On-site

$20 - $22/hr

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon. Pay Rate: $20.00 - $22.00 per hour Key ...

Troon Golf

Steward

Victor, NY · On-site

$18/hr

Assists in basic food preparation as assigned by the Chef or Food & Beverage Manager. * Empties the kitchen trash receptacles and properly disposes of garbage. * Stores all dishes and other wares in ...

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All JobsGolf JobsGolf Manager JobsGolf Manager Jobs in Rochester, NY

Golf Manager information

See Rochester, NY salary details

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How much do golf manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for golf manager in Rochester, NY is $19.48, according to ZipRecruiter salary data. Most workers in this role earn between $12.13 and $25.16 per hour, depending on experience, location, and employer.

What is a golf manager?

Golf Managers are professionals responsible for overseeing the operations of golf courses or golf clubs. Their duties typically include managing staff, organizing tournaments, maintaining the course, ensuring quality customer service, and handling budgets and finances. They also work to promote the facility, implement policies, and ensure that the course meets safety and maintenance standards. Golf Managers play a key role in creating a positive experience for members and guests while ensuring the business runs efficiently.

What challenges do golf managers face in balancing operational efficiency with delivering a high-quality guest experience?

Golf Managers often juggle the demands of maintaining course quality, managing staff schedules, and ensuring a seamless experience for guests. One common challenge is aligning budget constraints with high expectations for course conditions and customer service. Effective Golf Managers address this by prioritizing communication, leveraging technology for scheduling and maintenance, and fostering a collaborative team environment. They also work closely with groundskeepers, event coordinators, and hospitality staff to anticipate busy periods and resolve issues quickly, ensuring both operational efficiency and exceptional guest satisfaction.

What is the difference between Golf Manager vs Golf Course Superintendent?

AspectGolf ManagerGolf Course Superintendent
Primary RoleOversees daily operations, customer service, and club managementMaintains course conditions, turf management, and course maintenance
Required CredentialsExperience in hospitality, business management, or club operationsCertifications in turf management or agronomy, relevant experience
Work EnvironmentClubhouse, administrative offices, customer-facing areasGolf course grounds, maintenance facilities, outdoor environment
Industry UsageCommonly employed in private and public golf clubsEssential for course quality, employed by golf courses and clubs

While both roles are vital to a golf course's success, the Golf Manager focuses on overall club operations and customer experience, whereas the Golf Course Superintendent specializes in maintaining the course's physical condition. Understanding these differences helps in choosing the right career path or hiring the appropriate professional for your golf facility.

What skills and qualifications are needed to thrive as a golf manager?

To thrive as a Golf Manager, you need a solid understanding of golf operations, business management, and customer service, often supported by a degree in hospitality, sports management, or business. Familiarity with golf course management software, POS systems, and knowledge of industry certifications such as PGA membership are typically required. Strong leadership, communication, and problem-solving skills help you build relationships with staff, members, and guests. These skills are crucial for delivering a high-quality golf experience, optimizing course operations, and driving business success.

What are the most commonly searched types of Golf jobs in Rochester, NY?

The most popular types of Golf jobs in Rochester, NY are:

What are popular job titles related to Golf Manager jobs in Rochester, NY?

For Golf Manager jobs in Rochester, NY, the most frequently searched job titles are:

What job categories do people searching Golf Manager jobs in Rochester, NY look for?

The top searched job categories for Golf Manager jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Golf Manager jobs?

Cities near Rochester, NY with the most Golf Manager job openings:

Golf Manager jobs near you
Infographic showing various Golf Manager job openings in Rochester, NY as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 14% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $40,517 per year, or $19.5 per hour.

Banquet Sous Chef

COUNTRY CLUB OF ROCHESTER

Rochester, NY • On-site

$25 - $26/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Posted 24 days ago

Job description

The Country Club of Rochester is a prestigious Platinum Club of America and one of the country's oldest clubs with deep roots in the community. This is a great chance to be part of a devoted team who takes pride in providing excellent service. We are seeking qualified and dedicated individuals to fill the Banquet Sous Chef Position!


Job Summary:

Under the general guidance and supervision of the Chef de Cuisine, the Banquet Sous Chef is expected to perform with an elevated understanding of culinary techniques, requiring minimal supervision. This role demands the ability to independently execute tasks and make sound decisions while maintaining CCR’s culinary standards

Job Summary:

The Banquet Sous Chef is a pivotal role within the kitchen, responsible for assisting in managing daily operations, executing banquet events, and upholding the highest culinary standards. With no required supervision, this role acts as a leader and mentor to the team, ensuring quality, consistency, and efficiency in all kitchen activities.

Duties/Responsibilities:

  • Prepare food in accordance with CCR recipes and standards.
  • Independently set up and stock service units with necessary items, ensuring seamless operations.
  • Serve menu items in line with portion and presentation standards set by the Chef de Cuisine.
  • Proactively notify the Sous Chef or Chef de Cuisine of anticipated shortages or operational concerns.
  • Maintain cleanliness and sanitation of assigned work areas and equipment.
  • Demonstrate mastery of cooking techniques, flavor development, and kitchen operations.
  • Delegate tasks effectively and follow up to ensure quality and completion.
  • Assist the Chef de Cuisine in maintaining safety and security in the kitchen.
  • Manage the setup and breakdown of cook stations for service and events.
  • Requisition and place orders for weekly kitchen needs in collaboration with the Chef de Cuisine.
  • Oversee the execution of banquet events, ensuring timeliness and quality.
  • Lead by example, fostering a positive and professional work culture.
  • Act as a mentor to Line Cooks, supporting their growth and development.
  • Serve as an ambassador for the culinary department, upholding the highest standards of hospitality and professionalism.

Required Skills/Abilities:

  • Able to work at a rapid pace while maintaining attention to detail; ability to multi-task
  • Prepares and serves food items consistent with Club standards
  • Learn member names and personally recognize members and guests
  • Be able to stand/walk for 8 hours; bend, push, pull; lift 30 lbs.

Education and Experience:

  • Prior experience at a Golf Club or Country Club is preferred
Advantages of being a CCR team member include:
  • Medical, Dental and Vision Benefits for Full Time employees!
  • Free Long-Term Disability and Life Insurance for Full Time employees!
  • 401k with up to 5% Employer Match available to both Full Time and Part Time Employees!
  • Free Lunch and/or Dinner during your shift!
  • Free Golf on Mondays!
  • Many Employee Discounts through LifeMart!