1

General Manager In Training Jobs in Victoria, TX

The Restaurant General Manager is the operations leader of the restaurant focused on profitability ... The RGM invests their time in developing servant leaders, creating memorable experiences, and ...

The Restaurant General Manager is the operations leader of the restaurant focused on profitability ... The RGM invests their time in developing servant leaders, creating memorable experiences, and ...

Assistant General Manager General Manager Training General Manager District Manager (and beyond ... in good standing & access to private transportation Consent to background screening HS diploma or ...

Paid Training - we aim to set you up for success! * Complimentary meals while on duty - Great food ... We may be in the food industry, but we're in the people business. As a General Manager, you'll ...

Paid Training - we aim to set you up for success! * Complimentary meals while on duty - Great food ... We may be in the food industry, but we're in the people business. As a General Manager, you'll ...

... in fast food/restaurant concepts, to assist in managing daily operations of one of our very ... • Training General Manager • District Manager (and beyond....) And along the way, we will ...

Assistant General Manager General Manager Training General Manager District Manager (and beyond ... in good standing & access to private transportation Consent to background screening HS diploma or ...

... in fast food/restaurant concepts, to assist in managing daily operations of one of our very ... • Training General Manager • District Manager (and beyond....) And along the way, we will ...

The Little Caesars General Manager will have primary day-to-day responsibility for planning ... Minimum 3 - Years management experience in a QSR restaurant facility. * DRESS CODE: Business Casual ...

The Little Caesars General Manager will have primary day-to-day responsibility for planning ... Minimum 3 - Years management experience in a QSR restaurant facility. * DRESS CODE: Business Casual ...

Restaurant General Manager - Edna

Edna, TX · On-site

$48K - $66K/yr

... in accordance with company policy. RESPONSIBILITIES: PEOPLE DEVELOPMENT - Recruit, train and ... Facilitate development and training plans for the restaurant team. Ensure a positive and motivating ...

Restaurant General Manager - Refugio

Refugio, TX · On-site

$46K - $64K/yr

... in accordance with company policy. RESPONSIBILITIES: PEOPLE DEVELOPMENT - Recruit, train and ... Facilitate development and training plans for the restaurant team. Ensure a positive and motivating ...

Restaurant General Manager - Cuero

Cuero, TX · On-site

$44K - $61K/yr

... in accordance with company policy. RESPONSIBILITIES: PEOPLE DEVELOPMENT - Recruit, train and ... Facilitate development and training plans for the restaurant team. Ensure a positive and motivating ...

... in accordance with company policy. RESPONSIBILITIES: PEOPLE DEVELOPMENT - Recruit, train and ... Facilitate development and training plans for the restaurant team. Ensure a positive and motivating ...

You'll assist the drive-in restaurant's General Manager in managing drive-in operations. You will also be involved in training and supporting other employees to ensure we provide quality food in a ...

Showing results 41-60

General Manager In Training information

See Victoria, TX salary details

$12

$19

$30

How much do general manager in training jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for general manager in training in Victoria, TX is $19.71, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $22.21 per hour, depending on experience, location, and employer.

What is the difference between General Manager In Training vs Assistant Manager?

AspectGeneral Manager In TrainingAssistant Manager
Required CredentialsHigh school diploma or equivalent; some roles prefer management experienceHigh school diploma or equivalent; experience in retail or hospitality often preferred
Work EnvironmentTraining period in various store or restaurant locations, preparing for managementSupports store or restaurant operations, reports to the manager
Employer & Industry UsageCommon in retail, hospitality, and food service industriesWidely used in similar industries as a stepping stone to management

The General Manager In Training role is designed to prepare individuals for full management positions by providing comprehensive training across store operations. An Assistant Manager supports daily operations and reports to the store or restaurant manager. While both roles require similar credentials and are used in comparable industries, the GMIT is a developmental position focused on training, whereas the Assistant Manager is a more experienced support role.

What are the key skills and qualifications needed to thrive as a general manager in training?

To thrive as a General Manager In Training, you need a solid understanding of business operations, leadership principles, and often a bachelor's degree in business or a related field. Familiarity with point-of-sale (POS) systems, budgeting software, and inventory management tools is typically required. Strong interpersonal skills, problem-solving abilities, and adaptability help you motivate teams and navigate dynamic environments. These competencies are critical for effectively learning the responsibilities of a general manager and ensuring smooth business operations.

What are some common challenges faced by a general manager in training, and how can they be overcome?

General Managers In Training often face the challenge of quickly adapting to a broad range of responsibilities, from team leadership to financial management. Balancing learning new company policies with delivering results can be demanding, especially when managing staff with varying experience levels. Building strong relationships with team members, seeking feedback from mentors, and prioritizing time management can help overcome these hurdles. Embracing a proactive learning attitude and staying open to constructive criticism are also crucial for success in this role.

What are popular job titles related to General Manager In Training jobs in Victoria, TX?

For General Manager In Training jobs in Victoria, TX, the most frequently searched job titles are:

What cities near Victoria, TX are hiring for General Manager In Training jobs?

Cities near Victoria, TX with the most General Manager In Training job openings:

Infographic showing various General Manager In Training job openings in Victoria, TX as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 29% Part Time, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $40,997 per year, or $19.7 per hour.

Full-time

Re-posted 5 days ago


Job description

The Restaurant General Manager is the operations leader of the restaurant focused on profitability, Guest service, people development and operations management. The RGM oversees all of the daily operations of a single restaurant, driving profitability and guest experience. The RGM invests their time in developing servant leaders, creating memorable experiences, and administrative activities.

Essential Duties and Responsibilities

Leading the Business

  • Manages inventory costs and maintains inventory by performing Daily and Weekly counts.
  • Places and receives inventory truck orders
  • Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards
  • Ensures that restaurant follows all cash control and security procedures (e.g. safe counting, cash drawers)

Create Memorable Experiences

  • Call Guests back who have had problems/complaints
  • Motivates and directs team to exceed Guest expectations with accurate, fast and friendly service in a clean facility
  • Creates action plans to improve Guest metrics

Creating Leaders

  • Recruiting and Interviewing potential employees
  • Complete orientation for new employees
  • Creates and monitors schedule and manages team on-boarding process
  • Establish a positive culture in the restaurant

Leading Store Operations

  • Directs restaurant team toward a common goal while meeting KPIs.
  • Ensures that restaurant upholds food safety and brand standards