ZipRecruiter

Log In

1

General Kitchen Helper Jobs in Indiana (NOW HIRING)

Terre Haute Casino Resort

Steward, Kitchen

Terre Haute, IN · On-site

$13.25 - $18/hr

That's why we offer comprehensive benefits to complement your dedication to help make the Terre ... This list of duties and responsibilities is not intended to be all-inclusive, but a general ...

Indiana State University

Food Prep Helper

Terre Haute, IN · On-site

$14 - $17/hr

The general responsibilities of the position include those listed below, but Sodexo may identify ... kitchen utensils to weigh, measure, mix, wash, peel, cut, grind, stir, strain, seasons and knead ...

Nothing Bundt Cakes

Froster

Greenwood, IN · On-site

$12 - $12.50/hr

Experience in food preparation, baking, and general kitchen operations * Strong knowledge of food ... and helping make every celebration sweeter! Each bakery offers a warm and welcoming work ...

Nothing Bundt Cakes

Froster

Greenwood, IN · On-site

$12 - $12.50/hr

Experience in food preparation, baking, and general kitchen operations * Strong knowledge of food ... and helping make every celebration sweeter! Each bakery offers a warm and welcoming work ...

next page

Showing results 1-20

All JobsGeneral Kitchen Helper JobsGeneral Kitchen Helper Jobs in Indiana

General Kitchen Helper information

What is a general kitchen helper?

General Kitchen Helpers are entry-level workers who assist with basic tasks in restaurant or institutional kitchens. Their duties often include cleaning and sanitizing food preparation areas, washing dishes, unloading deliveries, and helping with simple food preparation like chopping vegetables. They support cooks and chefs to ensure the kitchen runs smoothly and efficiently. This role is vital for maintaining hygiene and organization in busy kitchen environments.

What are the key skills and qualifications needed to thrive as a general kitchen helper, and why are they important?

To thrive as a General Kitchen Helper, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and food safety certification (such as a food handler’s permit) is commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills for this role. These abilities ensure smooth kitchen operations, maintain sanitation standards, and support the overall effectiveness of food service teams.

What are some common challenges faced by general kitchen helpers, and how can they be managed effectively?

General Kitchen Helpers often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining food safety standards. To manage these effectively, it's important to stay organized, communicate clearly with chefs and other team members, and prioritize cleanliness and safety at all times. Gaining familiarity with kitchen equipment and workflows can also help reduce stress and improve efficiency, leading to a smoother work experience overall.

What is the difference between General Kitchen Helper vs Dishwasher?

AspectGeneral Kitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksLoading, operating, and maintaining dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsKnowledge of dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasDishwashing stations, kitchen back-of-house
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a General Kitchen Helper has broader responsibilities including food prep and cleaning, whereas a Dishwasher focuses specifically on cleaning dishes and maintaining dishwashing equipment. Both roles are essential for smooth kitchen functioning and often overlap in fast-paced food service environments.

What are popular job titles related to General Kitchen Helper jobs in Indiana?

For General Kitchen Helper jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching General Kitchen Helper jobs in Indiana look for?

The top searched job categories for General Kitchen Helper jobs in Indiana are:

What cities in Indiana are hiring for General Kitchen Helper jobs?

Cities in Indiana with the most General Kitchen Helper job openings:

General Kitchen Helper jobs near you

Dishwasher/Kitchen Helper - Villa- LTC 1

Tippecanoe County Government

West Lafayette, IN • On-site

$11.75 - $15/hr

Full-time

Posted 21 days ago

Job description

Description

To perform this position successfully, an individual must be able to perform each essential function of the position satisfactorily. The requirements listed in this document are representative of the knowledge, skill, and/or ability required. Tippecanoe County provides reasonable accommodations to qualified employees and applicants with known disabilities who require accommodation to complete the application process or perform essential functions of the job unless the accommodation would present an undue hardship.


Incumbent serves as Dishwasher/Kitchen Helper for Tippecanoe Villa, responsible for washing dishes, cleaning kitchen area, and assisting with meals.


DUTIES:


  • Washes dishes, pots/pans, and eating and cooking utensils after meals, including clearing items from serving trays, rinsing off food and operating garbage disposal, loading and running dishwasher, and returning items to proper storage areas.  
  • Assists with meals by preparing and setting up beverages at serving area and keeping beverage area clean.
  • Assists in cleaning/sanitizing kitchen and dining areas as assigned, including emptying trash containers, washing storage areas, appliances, tables and chairs, and sweeping and mopping floors.
  • Assists in placing purchased food and supplies in storage areas.
  • Performs related duties as assigned.


Requirements

I. SKILLS AND KNOWLEDGES:


  • Working knowledge of basic cleaning/sanitizing procedures and ability to properly mix and use general cleaning products and related tools and equipment, such as mops, broom, dishwasher, and garbage disposal.
  • Ability to follow oral instructions and work alone and with others in a team environment and with minimum supervision.
  • Ability to effectively communicate with residents and co-workers in a courteous and tactful manner, including being sensitive to professional ethics, gender, cultural diversities, and disabilities.
  • Ability to comply with all employer and department polices and work rules, including, but not limited to, attendance, safety, drug-free workplace, and personal conduct. 
  • Ability to work on several task at the same time and work rapidly for long periods, occasionally under time pressure.  
  • Ability to work alone with minimum supervision and with others in a team environment. 
  • Ability to understand, memorize, retain, and carry out written or oral instructions and present findings in oral or written form. 
  • Ability to occasionally work extended, weekend and/or evening hours.


II. RESPONSIBILITY:


Incumbent performs simple, repetitive duties according to standardized procedures and requiring a low degree of care and skill to protect tools and prevent injury. 


Incumbent reports directly to Dietary Supervisor.


III. PERSONAL WORK RELATIONSHIPS:


Incumbent communicates with co-workers and residents for the purpose of exchanging information.


IV. PHYSICAL EFFORT:


Incumbent's duties involve walking/standing for long periods, bending, reaching, pushing/ pulling/lifting/carrying objects weighing up to 50 pounds, crouching/kneeling, and handling/ grasping/fingering objects. Incumbent may exert continuous physical effort, but intense physical strain is not required for normal duties.


V. WORKING CONDITIONS:


Incumbent performs duties in kitchen and dining areas of a residential facility for persons with physical and mental disorders, involving exposure to noise, cleaning chemicals and slippery surfaces for which safety precautions must be followed at all times to prevent injury to self and others.


Incumbent occasionally works extended, weekend and evening hours.


Apply