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Full Time Server Jobs in Utah (NOW HIRING)

Server

Sandy, UT · On-site

$1.0K - $1.4K/wk

We're hiring Servers for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a full-time, nonexempt position. Essential Functions: * Ships experience forces from wind ...

Server

Farmington, UT · On-site

$1.0K - $1.4K/wk

We're hiring Servers for the 2026 cruising season. You'll work in our shipboard hotel and ... This is a full-time, nonexempt position. Essential Functions: * Ships experience forces from wind ...

Server

Wellington, UT · On-site

$17/hr

... Full Time, Wednesday through Sunday,, 6:00 AM to 2:30 PM some weekends $17.00 per hour. Job Summary: The Server is responsible for making the residents' dining experience pleasant and positive by ...

Server

Salt Lake City, UT · On-site

$17/hr

... Full Time, Wednesday through Sunday,, 6:00 AM to 2:30 PM some weekends $17.00 per hour. Job Summary: The Server is responsible for making the residents' dining experience pleasant and positive by ...

Comprehensive Benefits Package · Medical, Dental, and Vision Insurance for Full Time Restaurant ... As a Server, you will play a vital role in delivering exceptional service while creating an ...

As a Server, you'll never be bored. You'll be responsible for serving Denny's most iconic dishes to ... Employment Type: FULL_TIME

As a Server, you'll never be bored. You'll be responsible for serving Denny's most iconic dishes to ... Employment Type: FULL_TIME

Showing results 21-40

Full Time Server information

See Utah salary details

$5

$13

$28

How much do full time server jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for full time server in Utah is $13.92, according to ZipRecruiter salary data. Most workers in this role earn between $9.42 and $15.77 per hour, depending on experience, location, and employer.

What is a full time server?

Full time servers are hospitality professionals who work at restaurants, bars, or other dining establishments, typically for 30-40 hours per week or more. Their main responsibilities include taking customer orders, serving food and beverages, providing excellent customer service, and ensuring a clean and welcoming dining environment. Full time servers may also handle payments, help with setting up and closing down the restaurant, and assist with other tasks as needed. Because of their full-time status, they often receive more consistent hours, and may be eligible for additional benefits like health insurance or paid time off compared to part-time staff.

Can you work full time as a server?

Yes, full-time server positions are common in the hospitality industry, typically requiring employees to work around 35-40 hours per week. These roles often involve evening, weekend, and holiday shifts, and may require food safety certifications or experience in customer service.

What is the difference between Full Time Server vs Part Time Server?

AspectFull Time ServerPart Time Server
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
BenefitsOften includes health insurance, paid time offUsually does not include benefits
Schedule FlexibilityMore consistent, fixed scheduleMore flexible, variable hours
Pay StructureHourly wage plus tips, with potential for overtimeHourly wage plus tips, fewer overtime opportunities

Full Time Servers typically work more hours weekly, often receive benefits, and have a more consistent schedule. Part Time Servers work fewer hours, usually lack benefits, and have more flexible schedules. The choice depends on your availability and employment preferences.

What are the key skills and qualifications needed to thrive as a full time server, and why are they important?

To thrive as a Full Time Server, you need strong customer service abilities, multitasking skills, and basic math proficiency, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety regulations are also important. Outstanding interpersonal skills, attention to detail, and a positive attitude help servers excel in fast-paced environments. These skills ensure efficient service, customer satisfaction, and a seamless dining experience.

What are some common challenges faced by full time servers and how can they be managed effectively?

Full-time servers often encounter challenges such as balancing multiple tables during busy periods, handling difficult customers, and maintaining high standards of service throughout long shifts. Effective time management, strong communication skills, and teamwork with kitchen and bar staff are essential for managing these challenges. Many restaurants provide training and encourage open communication among staff to ensure smoother service and a more positive work environment. Building rapport with regular customers and supporting teammates also helps create a more enjoyable and efficient workplace.
What are the most commonly searched types of Server jobs in Utah? The most popular types of Server jobs in Utah are:
What are popular job titles related to Full Time Server jobs in Utah? For Full Time Server jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Full Time Server jobs in Utah look for? The top searched job categories for Full Time Server jobs in Utah are:
What cities in Utah are hiring for Full Time Server jobs? Cities in Utah with the most Full Time Server job openings:
Infographic showing various Full Time Server job openings in Utah as of August 2026, with employment types broken down into 75% Full Time, 21% Part Time, and 4% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $28,957 per year, or $13.9 per hour.

In-Room Dining Server - Full-time

CoralTree Hospitality

Ivins, UT • On-site

$8/hr

Full-time

Medical, Retirement, PTO

Re-posted yesterday


CoralTree Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 6 frontline employees who took The Breakroom Quiz


Job description

Black Desert Resort is an ultra-premium destination resort in Southern Utah offering luxury accommodations, refined dining, and elevated guest experiences. The In-Room Dining (IRD) program delivers high-quality food and beverage service directly to guest rooms, providing convenience, privacy, and a personalized dining experience.

The In-Room Dining Server plays a key role in delivering this experience with professionalism, efficiency, and attention to detail.

Job Summary

The In-Room Dining Server – Full-Time is responsible for delivering food and beverage orders to guest rooms in a timely, accurate, and professional manner. This role ensures all orders are properly presented, set up according to service standards, and billed correctly.

This position requires strong guest service skills, attention to detail, and the ability to work independently while maintaining Black Desert Resort’s ultra-premium service standards.

Job Specifications

Onsite: Black Desert Resort
Shift & Schedule Availability: Year-Round / Full-Time
Pay Rate: $8.00/hour plus portion of service charge and tips. This is the pay rate we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.

Why Join Us

  • Guest-Focused Role: Deliver personalized dining experiences directly to guests.
  • Independent Work: Operate with autonomy while supporting a high-performing team.
  • Comprehensive Benefits: Health insurance, 401K with company match, employee dining room, paid time off, exclusive resort discounts, and complimentary employee hotel stay program.

Key Responsibilities including but not limited to

  • Deliver food and beverage orders to guest rooms promptly and accurately.
  • Set up in-room dining trays, tables, and service equipment according to resort standards.
  • Provide a professional and courteous introduction when entering guest rooms.
  • Review orders with guests to ensure accuracy and satisfaction.
  • Maintain cleanliness and presentation of trays, carts, and service equipment.
  • Retrieve trays and service items from guest rooms in a timely manner.
  • Process guest checks, ensuring accurate billing and posting to room folios.
  • Maintain knowledge of menu offerings, ingredients, and preparation methods.
  • Coordinate with the kitchen and IRD team to ensure proper timing of orders.
  • Assist with order taking, answering phones, and entering orders into the POS system as needed.
  • Maintain organization and cleanliness of IRD service areas and storage spaces.
  • Follow all food safety and sanitation standards.
  • Handle guest requests, special accommodations, and service recovery professionally.
  • Uphold Black Desert Resort’s ultra-premium hospitality standards.
  • Perform other duties as assigned.

  • Previous experience in food and beverage service, preferably in room service or fine dining.
  • Strong communication and guest service skills.
  • Ability to work independently and manage time effectively.
  • Knowledge of POS systems and order entry preferred.
  • Strong attention to detail and presentation.
  • Ability to carry trays and navigate guest floors efficiently.
  • Ability to work flexible hours including mornings, evenings, weekends, and holidays.

#blackdesertresort


What CoralTree Hospitality employees say

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