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Full Time Overnight Manager Jobs (NOW HIRING)

Overnight Manager

Mandan, ND · On-site

$17 - $19/hr

The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the ... Education:no requirementsEmployment Type: FULL_TIME

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Full Time Overnight Manager information

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$46

How much do full time overnight manager jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time overnight manager in the United States is $24.32, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $29.33 per hour, depending on experience, location, and employer.

What is the difference between Full Time Overnight Manager vs Overnight Supervisor?

AspectFull Time Overnight ManagerOvernight Supervisor
CredentialsHigh school diploma or equivalent; management experience often preferredHigh school diploma or equivalent; supervisory experience beneficial
Work EnvironmentOvernight shifts in retail, hospitality, or logistics settingsOvernight shifts overseeing staff and operations in similar environments
ResponsibilitiesOversees store or department operations, manages staff, handles customer issuesSupervises overnight staff, ensures shift tasks are completed, enforces policies

Full Time Overnight Managers and Overnight Supervisors both work overnight shifts in similar industries, requiring comparable credentials and overseeing staff. The manager role typically involves broader responsibilities, including operational oversight and decision-making, while the supervisor focuses more on supervising staff and daily shift tasks.

What cities are hiring for Full Time Overnight Manager jobs?

Cities with the most Full Time Overnight Manager job openings:

What are the most commonly searched types of Overnight Manager jobs?

The most popular types of Overnight Manager jobs are:

What states have the most Full Time Overnight Manager jobs?

States with the most job openings for Full Time Overnight Manager jobs include:

Infographic showing various Full Time Overnight Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 12% Part Time, and 1% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $50,590 per year, or $24.3 per hour.

Overnight Manager

Burger King

Mandan, ND • On-site

$17 - $19/hr

Full-time

Re-posted 4 days ago


Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,942 frontline employees who took The Breakroom Quiz

93rd of 106 rated fast food restaurants


Job description

The Hourly Shift Coordinator (HSC) is the Shift Leader of the restaurant focused on delivering sales and profit results through profitability, Guest, people & operations. The HSC supports the Restaurant General Manager (RGM) and Assistant Manager (AM) in managing the operations during assigned shifts, driving key performance outcomes related to sales, profitability, guest service and people. The HSC operates under the direction of the RGM and directly manages a shift of Team Members.

Summary Of Essential Duties And Responsibilities::

Profitability

  • Follows all cash control and security procedures (e.g. safe counting, cash drawers)
  • Maintains inventory by performing Daily and Weekly inventory inspections
  • Receives inventory truck orders

Guest

  • Motivates and directs Team Members to exceed guest expectations with accurate, fast, and friendly service in clean surroundings

People

  • Provides coaching and feedback to Team Members to increase the restaurant team's capabilities and raise restaurant performance

Operations

  • Sets an example for Team Members by working hard to implement shift plan and drive operational results
  • Directs efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
  • Motivates Team Members during the shift on each of the workstations
  • Reviews restaurant results to identify successes and areas for improvement
  • Ensures that restaurant upholds operational and brand standards

Qualifications And Skills::

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of previous quick service restaurant experience
  • Demonstrated understanding of guest service principles
  • Available to work evenings, weekends, and holidays
  • Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant

This job is posted via Workstream

Every day, more than 11 million guests visit BURGER KING restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Education:no requirementsEmployment Type: FULL_TIME

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

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