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Full Time Line Cook Jobs in Wyoming (NOW HIRING)

REH Services, LLC

Dishwasher

Cheyenne, WY · On-site

$12.25 - $15.75/hr

Life Insurance (full time only) * Long term Disability (full time only) * Accident Insurance ... Carry clean dishes to cook's line and other proper storage areas. Rewash soiled dishes after ...

Culver's

Team Member

Cheyenne, WY · On-site

$14 - $16/hr

Whether we're cooking the perfect ButterBurger to order or scooping up our freshest batch of the ... Education:no requirementsEmployment Type: FULL_TIME

Culver's

Day time Team Member

Cheyenne, WY · On-site

$12 - $16/hr

Whether we're cooking the perfect ButterBurger to order or scooping up our freshest batch of the ... Education:no requirementsEmployment Type: FULL_TIME

American Cruise Lines

Executive Sous Chef

Riverton, WY

$57K - $73K/yr

Executive Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

American Cruise Lines

Executive Chef

Riverton, WY

$63K - $87K/yr

S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

American Cruise Lines

Sous Chef

Riverton, WY

$44K - $59K/yr

Sous Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

Domino's

Pizza Maker(06060) 1454 Sheridan Ave

Cody, WY · On-site

... or full time. You'll have plenty of time left over for school, hanging with your friends, or ... Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just ...

Domino's

Pizza Maker(06050) 207 W 2nd St

Gillette, WY · On-site

... or full time. You'll have plenty of time left over for school, hanging with your friends, or ... Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just ...

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Showing results 21-40

All JobsLine Cook JobsFull Time Line Cook JobsFull Time Line Cook Jobs in Wyoming

Full Time Line Cook information

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Wyoming?

The most popular types of Line Cook jobs in Wyoming are:

What cities in Wyoming are hiring for Full Time Line Cook jobs?

Cities in Wyoming with the most Full Time Line Cook job openings:

Full Time Line Cook jobs near you
Infographic showing various Full Time Line Cook job openings in Wyoming as of August 2026, with employment types broken down into 78% Full Time, 17% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

Intermediate Cook

Jackson Hole Golf and Tennis

Jackson, WY

$24/hr

Full-time

Retirement, PTO

Re-posted 19 days ago

Job description

Create Your Experience of a Lifetime!

Come work and play in the mountains!  Whether it's your first time seeing the mountains, or you already call them home, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from around the world.

Join the Grand Teton Lodge Company for a season or stay for a career at one/many of our 40+ resorts.

Other Employee Benefits

  • Paid SICK time
  • Paid PTO after 500 hrs.
  • 401(k) Retirement Plan
  • Employee Assistance Program
  • Excellent training and professional development
  • Referral Program

To Learn More, please review the Benefits Eligibility Summary

Job Summary:

Execute a high quality locally driven menu. Learn and work at any station required and execute all tasks and duties as described by the Chef and Sous Chef. Ensure their work area is kept neat, clean and in accordance with federal health policies and standards. You are expected to adhere to the company’s mission, vision, and value statements. Be knowledgeable of the company’s management systems, policies, and initiatives for Hospitality, Environmental, and Health and Safety. You have specific responsibilities within these areas and are expected to understand them. 

 

Job Specifications:

  • Starting Wage: $24.00/hr
  • Employment Type: Summer Seasonal 2026
  • Shift Type: Full Time
  • Minimum Age: At least 18 years of age
  • Housing Availability: Yes

Job Responsibilities: 

  • Treat your coworkers, kitchen, equipment and the food with respect
  • Maintain an open mind to learning new techniques and products
  • Look ahead with your prep and ensure the station is set up for the next shift and whomever works your days of
  • Be receptive to direction from all F&B management
  • Keep yourself, your station, tools and kitchen clean and organized at all times
  • Be flexible and adapt to changes in duties and scheduling
  • Work with urgency and effectiveness in all tasks from the beginning to the end of the shift
  • Take ownership of your station and strive to contribute beyond those responsibilities
  • Finish all job duties and check out with your manager before ending your shift 

 

Job Requirements:

  • Knowledgeable about and able to work on a kitchen line
  • Excellent people skills
  • Excellent communication skills
  • Able to work long hours and varied shifts
  • Knife handling skills
  • Strong sense of timing
  • Food preparation skill

What's in it for you?

  • Affordable Housing / RV Sites Available (for limited FT roles)
  • Complimentary and discounted Golf rounds
  • 50% discount on shift meals
  • 40% retail discount plus online ProDeals
  • FREE Participation in Grand Teton National Park guest activities: Horseback rides, kayak and boat rentals, lake cruises & scenic raft tours, 200 miles of hiking trails and THE greatest perk ever – living by one of the most picturesque national parks!

Before you apply, visit http://www.TetonEmployee.com for detailed information about housing and other information you will find helpful.

In completing this application, and when submitting related documentation, applicants may redact information that identifies their age, date of birth, and/or dates of attendance at or graduation from an educational institution. 

Vail Resorts is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability, protected veteran status or any other status protected by applicable law.

Requisition ID  513253
Reference Date: 01/21/2026 
Job Code Function: Back of House  

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