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Full Time Line Cook Jobs in Florida (NOW HIRING)

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Line Cook - Full-Time

Sarasota, FL · On-site

$23 - $25/hr

HERON CREEK GOLF & COUNTRY CLUB, located in North Port, Florida, is seeking a Full-Time LINE COOK. The enthusiastic team players we are seeking will provide great products, and maintain a clean and ...

Line Cooks are to ensure the quality preparation of all menu items and proper handling/storage of all food items. The preparation occurs at the direction and supervision of the Sous Chef and ...

Full Time Line Cook

Fort Myers, FL · On-site

$20 - $22/hr

Line Cooks are to ensure the quality preparation of all menu items and proper handling/storage of all food items. The preparation occurs at the direction and supervision of the Sous Chef and ...

Line Cook

Davenport, FL · On-site

$14 - $17.50/hr

The Full-Time Line Cook plays a crucial role in the kitchen by preparing and cooking high-quality meals in a timely and efficient manner. This position requires attention to detail to ensure that all ...

Looking for 2 full time line cooks with experience for a Spanish Tapas Restaurant, should know how to work sautéed and grill, good pay

Line Cook - Full-Time

Naples, FL · On-site

$15.75 - $19.75/hr

Esplanade by the Islands located in Naples, FL, is pleased to announce an excellent career opportunity for a full-time Line Cook! We are seeking a driven individual who is eager to learn, contribute ...

Looking for 2 full time line cooks with experience for a Spanish Tapas Restaurant, should know how to work sautéed and grill, good pay

Line Cook

Fort Myers, FL · On-site

$20/hr

Lexington Country Club in Fort Myers is seeking a skilled and passionate Full-Time Line Cook to join our culinary team. As a Line Cook, you will play a crucial role in assisting the Executive Chef ...

Line Cook

Fort Myers, FL · On-site

$20/hr

Job Type Full-time Description Lexington Country Club in Fort Myers is seeking a skilled and passionate Full-Time Line Cook to join our culinary team. As a Line Cook, you will play a crucial role in ...

Line Cook

Miami, FL · On-site

$16 - $19/hr

Meraki Greek Bistro is seeking a skilled and dedicated full-time Line Cook to join our team in Miami, FL. If you have a passion for authentic Greek cuisine and are ready to take the next step in your ...

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Full Time Line Cook information

See Florida salary details

$7

$12

$16

How much do full time line cook jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for full time line cook in Florida is $12.78, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $14.18 per hour, depending on experience, location, and employer.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

What are the typical challenges faced by full-time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the definition of full?

In the context of a full-time line cook, 'full' refers to working the standard number of hours defined by an employer, typically around 35-40 hours per week. Full-time positions often include benefits such as health insurance and paid time off, and may require working evenings, weekends, or holidays depending on the restaurant's schedule.

What are full time line cooks?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What is the synonym for full?

In the context of a full-time line cook position, the word 'full' is often synonymous with 'complete' or 'entire,' indicating a position that covers all scheduled hours. It can also imply a standard or regular schedule, typically around 40 hours per week, requiring consistent availability and experience in kitchen operations.

What are the key skills and qualifications needed to thrive as a Full Time Line Cook, and why are they important?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.
What are the most commonly searched types of Line Cook jobs in Florida? The most popular types of Line Cook jobs in Florida are:
What cities in Florida are hiring for Full Time Line Cook jobs? Cities in Florida with the most Full Time Line Cook job openings:
Infographic showing various Full Time Line Cook job openings in Florida as of June 2026, with employment types broken down into 2% Internship, 46% Full Time, 39% Part Time, 8% Temporary, and 5% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $26,590 per year, or $12.8 per hour.
Line Cook - Full-Time

Line Cook - Full-Time

Heron Creek Golf & Country Club

Sarasota, FL • On-site

$23 - $25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 29 days ago

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Job description

HERON CREEK GOLF & COUNTRY CLUB, located in North Port, Florida, is seeking a Full-Time LINE COOK.

The enthusiastic team players we are seeking will provide great products, and maintain a clean and comfortable country club environment. Qualified applicants will be friendly and engaging individuals who present themselves courteously and professionally.

Line Cook applicants MUST be willing to work weekends and holidays and have knowledge of food preparation. Very competitive pay, and pay is based on experience.

This position requires the ability to work on the hot line and to help in the preparation list for dinner and banquet service and assist the Executive Chef in any other area necessary. Must provide consistent high quality products, practice proper food handling procedures and understanding and enforcing Department of Health requirements.

Applications available to be fill in person at the Club House or send resume to chef@heron-creek.com.

Company Description

Premier Golf and Country Club with memberships, 27 hole golf course and many amenities