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Full Time Cook Jobs in Santa Rosa, CA (NOW HIRING)

PACS

Cook

Santa Rosa, CA · On-site

$19 - $21/hr

Santa Rosa Post Acute - Santa Rosa, CA Wage: $19.00-$21.00 per hour Position: Full time Cook Schedule: Wednesday, Saturday and Sunday are 4:30am-1:00pm and Thursday and Friday are 9:30-6 General ...

Pacs

Cook

Santa Rosa, CA · On-site

$19 - $21/hr

Santa Rosa Post Acute - Santa Rosa, CA Wage: $19.00-$21.00 per hour Position: Full time Cook Schedule: Wednesday, Saturday and Sunday are 4:30am-1:00pm and Thursday and Friday are 9:30-6 General ...

Department of State Hospitals

Cook Specialist I

Napa, CA · On-site

$3K - $4K/mo

COOK SPECIALIST I VACANCY The Nutrition Services Department is accepting applications for a full time COOK SPECIALIST I. Please be certain that your application package is thorough and completely ...

Oakmont Senior Living

Cook~ Full Time!

Santa Rosa, CA · On-site

$19 - $21/hr

Cook~ Full Time Pay Range: $19.00-$21.00 per hour (depends on experience) Tuesday-Saturday Please join us at our Hiring Event / Job Fair on June 9th from 8:30am to 3:00pm. Please apply online before ...

PACS

Cook

Petaluma, CA · On-site

$19/hr

Cook - Ridgeway Post Acute 📍 Petaluma, CA 💰 Starting Pay: $19hr + DOE Full Time: covering AM and PM shifts Ridgeway Post Acute, a skilled nursing and rehabilitation center in Petaluma, CA, is ...

IHOP

Cook

Napa, CA · On-site

$19 - $25/hr

Our restaurant is looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Education:no requirementsEmployment Type: FULL_TIME

Talented Medical Solution

Clinical Cook

Saint Helena, CA · On-site

$1K - $1K/wk

Helena, CA Employment Type: Full-Time Urgent Need Position Overview: We are actively seeking an experienced Clinical Cook . The Clinical Cook prepares nutritious, high-quality meals for patients ...

PACS

Cook

Petaluma, CA · On-site

$16 - $21.50/hr

Cook Vineyard Post Acute Full time From $21-$22 Job Responsibilities Prepare and cook meals according to planned menus and dietary requirements Follow food safety sanitation and infection control ...

Sonoma Valley Hospital

Cook

Sonoma, CA

$22.86 - $29.72/hr

Overview The cook prepares and serves meals to patients, employees, and visitors using primarily ... USD $29.72Employment Type: FULL_TIME

Atria Senior Living

Cook

Novato, CA

$20 - $24/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Atria Senior Living

Cook

Novato, CA · On-site

$16.25 - $22/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... Join the kitchen staff in preparing and cooking food for our residents. * Build positive ...

Wingstop

Cook

Napa, CA

$18.25 - $24.50/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day ... Education:no requirementsEmployment Type: FULL_TIME

Atria Senior Living, Inc.

Cook

Novato, CA · On-site

$20 - $24/hr

Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Talented Medical Solutions

Cook

Saint Helena, CA · On-site

$1K - $1K/wk

Job Summary Cook Variable days of the week - 5 x 8s - Line cooking/short order cooking. ""Room Service Model"" Two Shifts - AM 5:00am - Full-time, Part-time, Contract, Temporary In-Office | St.

Oakmont Senior Living

Cook

Santa Rosa, CA · On-site

$19 - $20/hr

Cooks for Full Scratch Kitchen Needed! Full Time Pay Range: $19.00 - $20.00 Ivy Park at Piner is a premier senior living community situated on a beautifully landscaped campus. Managed by Oakmont ...

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All JobsFull Time Cook JobsFull Time Cook Jobs in Santa Rosa, CA

Full Time Cook information

See Santa Rosa, CA salary details

$9

$17

$24

How much do full time cook jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for full time cook in Santa Rosa, CA is $17.52, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.71 per hour, depending on experience, location, and employer.

What jobs pay 500,000 a year in the US?

Full-time cooks typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized medical professionals, or successful entrepreneurs. High-paying culinary careers may include owning a restaurant or working as a celebrity chef, but these are rare and often involve additional income sources. Most culinary positions offer salaries well below this threshold without significant business or brand opportunities.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What jobs pay 2000 a day?

Full-time cooks typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like executive chefs in high-end restaurants, private chefs for wealthy clients, or culinary consultants, often requiring extensive experience, certifications, and a strong reputation. Most cooking jobs pay hourly or salary-based wages that are significantly lower than this amount daily.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chefs or head chefs in high-end restaurants, hotels, or private clubs, with salaries reaching six figures in some cases. Specialized skills, extensive experience, and certifications such as culinary degrees or certifications can contribute to higher earnings. These roles typically require strong leadership, menu planning, and kitchen management skills.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What job makes $10,000 a month without a degree?

A full-time cook typically does not earn $10,000 a month without significant experience, specialization, or working in high-end establishments. High earnings in the culinary field are usually associated with executive chefs or owners of successful restaurants, which often require extensive skills, certifications, and business acumen. Most jobs that pay $10,000 monthly without a degree are in sales, real estate, or entrepreneurship, rather than cooking.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Santa Rosa, CA? The most popular types of Cook jobs in Santa Rosa, CA are:
What are popular job titles related to Full Time Cook jobs in Santa Rosa, CA? For Full Time Cook jobs in Santa Rosa, CA, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Santa Rosa, CA look for? The top searched job categories for Full Time Cook jobs in Santa Rosa, CA are:
What cities near Santa Rosa, CA are hiring for Full Time Cook jobs? Cities near Santa Rosa, CA with the most Full Time Cook job openings:
Full Time Cook jobs near you

Cook

PACS

Santa Rosa, CA • On-site

$19 - $21/hr

Full-time

Posted 10 days ago

Job description

Location: Santa Rosa Post Acute - Santa Rosa, CA
Wage: $19.00-$21.00 per hour
Position: Full time Cook
Schedule: Wednesday, Saturday and Sunday are 4:30am-1:00pm and Thursday and Friday are 9:30-6
General Purpose
It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor.
Essential Duties
  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
  • Ability to follow prepared menus and portion control guides. • Ability to prepare special diets accurately.
  • Record food temperatures for the meals. • Prepare pureed foods. • Ability to work in cooperation and harmony with personnel in all departments.
  • Maintain quaternary solution in sanitizer buckets. • Assist with serving the different meals. • Clean cooking area and serving carts.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses. • Participate in the orientation and on-going training of dietary staff.
  • Ability to make the presentation of the food appealing to the residents. • Ability to cooperate. • Willing to supervise and to work under supervision.
  • To make sure all cleaning schedules are followed. Supervisory Requirements This job has supervisory responsibilities in the absence of the Dietary Supervisor.

Qualification
Education and/or Experience
High school diploma or equivalent.
Should have experience as a cook in a hospital or long term care facility for not less than one year.
Language Skills
Ability to read technical procedures.
Ability to read and follow recipes.
Ability to effectively present information and respond to questions from managers and employees.
Mathematical Skills
Ability to apply concepts such as fractions, percentages, ratios and proportions to practical situations.
Reasoning Ability
Ability to solve practical problems.
Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations
Must obtain and maintain ServSafe Certificate.
Knowledge and experience with PCC preferred.
Must remain in good standing with the Department of Public Health.
Physical Demands
The essential functions of this position require the following physical abilities: Standing and /or walking very frequently. Sitting occasionally. Reaching with hands and arms frequently, pushing/pulling very frequently. Talking and /or hearing very frequently. Tasting and /or smelling very frequently. Lifting up to 50 pounds frequently. Climbing, balancing, stooping, kneeling, crouching or crawling occasionally. Close, distance, color, peripheral, and depth perception in vision: ability to adjust focus.
Work Environment
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is usually low to moderate.
Additional Information
Note: Nothing in this job specification restricts management's right to assign or reassign duties and responsibilities to this job at any time. Critical features of this job are described under various headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. The above statements are strictly intended to describe the general nature and level of the work being performed. They are not intended to be construed as a complete list of all responsibilities, duties, and skills required of employees in this position.

About PACS

Sourced by ZipRecruiter

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Farmington, UT, US

Year founded

2013

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