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Full Time Cook Jobs in Anderson, SC (NOW HIRING)

Cook (Full-Time)

Greenville, SC

$13.25 - $17.75/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability

Cook (Full-Time)

Clemson, SC

$11.75 - $16/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability

Cook (Full-Time)

Easley, SC · On-site

$13.25 - $17.50/hr

Cooks are directly responsible for creating a great guest experience by consistently serving ... Full-Time Team Members * Medical, Dental, and Vision Insurance * Short and Long-Term Disability

Cook - Full time

Anderson, SC · On-site

$12.25 - $16.25/hr

TerraBella Senior Living is looking for a Prep Cook/Cook to join our community, The Garden House. Responsibilities: * Prepares food items using standardized recipes in a timely manner. * Determines ...

Cook - Full time

Anderson, SC · On-site

$15 - $18/hr

TerraBella Senior Living is looking for a Prep Cook/Cook to join our community, The Garden House. Responsibilities: * Prepares food items using standardized recipes in a timely manner. * Determines ...

Cook - Full time

Anderson, SC · On-site

$15 - $18/hr

TerraBella Senior Living is looking for a Prep Cook/Cook to join our community, The Garden House. Responsibilities: * Prepares food items using standardized recipes in a timely manner. * Determines ...

Cook

Clemson, SC · On-site

$15 - $18/hr

Job Type Full-time, Part-time Description QSL Management is a fast-growing senior living company ... We are currently looking for a Cook for The Barclay at Clemson Assisted Living/Memory Care ...

* We are hiring immediately for a full time GRILL COOK position. * Location : Michelin - Highway 76, Sandy Springs, SC 29677. Note: online applications accepted only. * Schedule : Full time schedule.

Cook

Greenville, SC · On-site

$16 - $18/hr

Cook Cherrydale Post Acute - Greenville, SC $16-$18/hour | Full-Time About Us At Cherrydale Post Acute, we believe in planting roots . Many of our team members and leaders have been with us ...

Cook

Easley, SC · On-site

$16 - $18/hr

Cook - Full-Time $16-$18/hour Easley, SC About Us Powdersville Post Acute is a 60-bed skilled nursing and rehabilitation facility located in Easley, SC, just minutes from downtown Greenville. We ...

Cook - Full-Time $16-$18/hour Easley, SC About Us Powdersville Post Acute is a 60-bed skilled nursing and rehabilitation facility located in Easley, SC, just minutes from downtown Greenville. We ...

Cook

Pickens, SC · On-site

$16 - $18/hr

Cook - Full-Time $16-$18/hour Pickens, SC About Us Manna Post Acute is a beautiful skilled nursing and rehabilitation facility located in Pickens, South Carolina. We're not just awesome on the ...

Cook Fountain Inn Post Acute - Fountain Inn, SC $13-$15/hour | Full-Time About Us Fountain Inn Post Acute is a 66-bed skilled nursing facility located just 20 minutes from downtown Greenville, South ...

Cook

Fountain Inn, SC · On-site

$13 - $15/hr

Cook Fountain Inn Post Acute - Fountain Inn, SC $13-$15/hour | Full-Time About Us Fountain Inn Post Acute is a 66-bed skilled nursing facility located just 20 minutes from downtown Greenville, South ...

Showing results 21-40

Full Time Cook information

See Anderson, SC salary details

$8

$14

$20

How much do full time cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for full time cook in Anderson, SC is $14.67, according to ZipRecruiter salary data. Most workers in this role earn between $12.31 and $16.49 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What are the most commonly searched types of Cook jobs in Anderson, SC?

The most popular types of Cook jobs in Anderson, SC are:

What are popular job titles related to Full Time Cook jobs in Anderson, SC?

For Full Time Cook jobs in Anderson, SC, the most frequently searched job titles are:

What job categories do people searching Full Time Cook jobs in Anderson, SC look for?

The top searched job categories for Full Time Cook jobs in Anderson, SC are:

What cities near Anderson, SC are hiring for Full Time Cook jobs?

Cities near Anderson, SC with the most Full Time Cook job openings:

Infographic showing various Full Time Cook job openings in Anderson, SC as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $30,519 per year, or $14.7 per hour.

$13.25 - $17.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 13 days ago


Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 699 frontline employees who took The Breakroom Quiz

55th of 106 rated fast food restaurants


Job description

As the team at Zaxbys expands, we're saving a seat for you!

To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.

To our team members, Zaxbys is an indescribably great place to work!

Cooks are directly responsible for creating a great guest experience by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.

Why work at Zax?

  • FREE Meals On Shift & 50% Off Meals Off Shift
  • Flexible Schedule
  • Early Access to Pay
  • Opportunities to Advance

Benefits

  • Recognition Program
  • Employee Referral Program
  • 401(k) With Employer Match (additional eligibility requirements)

Additional Benefits for Full-Time Team Members

  • Medical, Dental, and Vision Insurance
  • Short and Long-Term Disability
  • Employer-Paid Life Insurance

Job Duties and Responsibilities

The individual in this position is expected to engage in the following work-related activities:

  • Complete all training requirements including:
  • Zaxbys Back of House Development Plan
  • Hands-on stations training
  • Any additional training required by Zax LLC
  • Provide friendly, enthusiastic service for all guests
  • Maintain awareness of current promotions
  • Enthusiastically represent the Zaxbys brand
  • Assist with guest service and front of house operations
  • Prepare menu items according to company standards and in a safe and sanitary manner
  • Ensure food and beverages are handled according to safety regulations and guidelines
  • Safely operate food preparation and cooking equipment
  • Maintain product levels in assigned stations in order to be prepared for immediate needs
  • Prepare and cook food items according to company standards
  • Accurately assemble and package guest orders
  • Maintain a clean and safe working environment
  • Keep work areas clean and organized
  • Maintain equipment and inform management of maintenance needs
  • Assist with inventory and storage management
  • Receive and stock incoming inventory deliveries
  • Hold and store food items following food safety guidelines
  • Inform management when inventory is needed
  • Clean and organize storage areas
  • Other responsibilities
  • Complete all tasks with a sense of urgency, in a timely manner
  • Work safely and follow all safety guidelines and procedures
  • Other duties as assigned

Job Qualifications

The following requirements must be met to qualify for this position.

  • Must be 16 years of age or older
  • Part-time: Available to work 9 to 28 hours per week
  • Full-time: Available to work 32 to 40 hours per week

Capability Requirements

The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.

  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Zax LLC is an equal opportunity employer and does not discriminate in employment decisions based on any factor protected by federal, state, or local law.


What Zaxby's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


ZAXBY'S logo

About ZAXBY'S

Sourced by ZipRecruiter

Zaxby's is a rapidly growing, fast casual dining restaurant that has quickly spread throughout the Southeast. Zaxby's was created in 1990 in Statesboro, GA and has grown to over 900 stores. We are one of the fastest growing restaurant chains in the US and a brand leader in our segment.

Industry

Food services and drinking places and religious organizations

Company size

1,001 - 5,000 Employees

Headquarters location

Athens, GA, US

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