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Full Time Baker Jobs in Santa Rosa, CA (NOW HIRING)

Chick-fil-A

Kitchen Team Member

Novato, CA · On-site

$20 - $21/hr

We are looking for both full-time and part-time Kitchen Team Members who are hard-working, team ... Fry, bake, or cook food items. * Responsibly manage and maintain inventory and equipment.

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All JobsBaker JobsFull Time Baker JobsFull Time Baker Jobs in Santa Rosa, CA

Full Time Baker information

See Santa Rosa, CA salary details

$8

$19

$29

How much do full time baker jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for full time baker in Santa Rosa, CA is $19.64, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $21.54 per hour, depending on experience, location, and employer.

What does a full time baker do?

A full time baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods, typically in a bakery, restaurant, or commercial kitchen setting. Their daily tasks include measuring and mixing ingredients, monitoring baking times and temperatures, and ensuring the quality and consistency of products. Bakers also maintain a clean and organized work environment and may contribute to developing new recipes or products. They often start work early in the morning to ensure fresh products are available for customers throughout the day. Attention to detail and time management are key skills for a successful baker.

What are the key skills and qualifications needed to thrive as a full time baker, and why are they important?

To thrive as a Full Time Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by a culinary arts degree or relevant bakery experience. Familiarity with commercial baking equipment, ovens, mixers, and inventory management systems is typically required. Attention to detail, time management, creativity, and strong teamwork skills help bakers produce high-quality products and maintain a productive kitchen environment. Mastering these skills ensures consistent product quality, efficient operations, and customer satisfaction in a fast-paced bakery setting.

What are some common challenges full time bakers face during a typical shift, and how can they be managed?

Full-time bakers often encounter challenges such as managing early morning hours, maintaining consistent product quality under time constraints, and handling high-volume production during peak periods. Effective time management, strong organizational skills, and close collaboration with team members are essential for overcoming these hurdles. Additionally, bakers frequently rotate between tasks such as mixing doughs, monitoring ovens, and decorating baked goods, so adaptability and good communication play a key role in ensuring a smooth workflow.

What is the difference between Full Time Baker vs Part Time Baker?

AspectFull Time BakerPart Time Baker
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires baking experience and certificationsMay require similar credentials but often less experience needed
Work EnvironmentBakery or restaurant setting, consistent scheduleFlexible hours, often in the same settings
Employment BenefitsFull benefits, paid time offLimited or no benefits

Full Time Bakers work regular, full-week schedules with benefits, while Part Time Bakers have flexible hours with fewer or no benefits. Both roles require baking skills and experience, but Full Time Bakers often have more consistent hours and employment perks.

How to become a full time baker?

To become a full-time baker, gain experience through culinary school or apprenticeships, develop baking skills, and obtain relevant certifications if available. Many bakers start in entry-level positions in bakeries or restaurants and gradually advance to full-time roles, often working early mornings, evenings, or weekends depending on the establishment's schedule.

Is there a demand for full time bakers?

Full-time bakers are in steady demand due to the ongoing need for baked goods in restaurants, bakeries, and cafes. Employment opportunities often increase with experience, certifications, and skills in baking techniques and food safety standards.

What are the most commonly searched types of Baker jobs in Santa Rosa, CA?

The most popular types of Baker jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for Full Time Baker jobs?

Cities near Santa Rosa, CA with the most Full Time Baker job openings:

Full Time Baker jobs near you
Infographic showing various Full Time Baker job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,841 per year, or $19.6 per hour.

Assistant Manager

Round Table Pizza

Santa Rosa, CA

Full-time

Re-posted 16 days ago

Round Table Pizza rating

5.7

Company rating: 5.7 out of 10

Based on 40 frontline employees who took The Breakroom Quiz

33rd of 107 rated fast food restaurants

Job description

Round Table Pizza - Immediate Assistant Manager Needed

Are you looking for a fun and rewarding working environment where you can grow and develop your skills? Do you thrive in a high-pressure setting and enjoy taking on new challenges?

Join Round Table Pizza's winning Management Team as an Assistant Manager! Our certified trainers will provide you with all the tools you need to succeed and advance in your career. From competitive pay to delicious pizza discounts, here are some reasons why you should apply:

Benefits:

  • Lucrative Bonus Program paid quarterly
  • Employee discount on food during breaks and when not working

A Typical day might include:

  • Working closely with the manager to maintain the store and generate sales
  • Leading employees to ensure they are productive
  • Keeping track of sales and labor
  • Opening and closing the store

Requirements:

  • Dependable and reliable
  • People-oriented
  • Adaptable/flexible and enjoys doing work that requires frequent shifts in direction
  • Detail-oriented
  • Achievement-oriented and enjoys taking on new challenges
  • High-stress tolerance and thrives in a high-pressure environment

Schedule:

  • Preferred open availability
  • Day shifts and night shifts
  • Weekdays and Weekends
  • Some Holidays

At Round Table, you'll be a part of a team that is working to cultivate an amazing experience for our customers and our employees. If you are a highly skilled, motivated individual, don't miss this opportunity to be part of our dynamic team!

Location: Santa Rosa #1002 1003 Guerneville Rd, Santa Rosa, CA 95403, USA

Apply today and be a part of something delicious and fun!

In 1959, Bill Larson opened the first Round Table Pizza in Menlo Park, California. He envisioned a gathering place where you could "share a little pizza with someone you love." Bill believed in using gold-standard ingredients and time-honored recipes to boldly bake hand-crafted pizza worth sharing.
Today, we pay homage to Bill's vision by continuing to use only superior ingredients in our pizzas, along with many of his original recipes. At the same time, we are refreshing our brand look - from the logo to the store design itself - to better reflect the extraordinary pizza we bake, and the dreams of our founder.

Education:no requirementsEmployment Type: FULL_TIME

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