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Full Time Baker Jobs in Santa Rosa, CA (NOW HIRING)

Mar-Val Food Stores

Baker

Sebastopol, CA · On-site

Pacific Market in Santa Rosa is looking for a FULL-TIME Baker! Apply for this fun and fulfilling opportunity where you will be following recipes and procedures to produce baked goods including ...

Round Table Pizza

Crew Member

Novato, CA · On-site

$20/hr

Maintain a clean workspace by sanitizing surfaces * Full-time or part-time positions available ... bake, and the dreams of our founder.

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Full Time Baker information

See Santa Rosa, CA salary details

$8

$19

$29

How much do full time baker jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for full time baker in Santa Rosa, CA is $19.64, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $21.54 per hour, depending on experience, location, and employer.

What does a full time baker do?

A full time baker is responsible for preparing and baking a variety of breads, pastries, cakes, and other baked goods, typically in a bakery, restaurant, or commercial kitchen setting. Their daily tasks include measuring and mixing ingredients, monitoring baking times and temperatures, and ensuring the quality and consistency of products. Bakers also maintain a clean and organized work environment and may contribute to developing new recipes or products. They often start work early in the morning to ensure fresh products are available for customers throughout the day. Attention to detail and time management are key skills for a successful baker.

Is there a demand for full time bakers?

Full-time bakers are in steady demand due to the ongoing need for baked goods in restaurants, bakeries, and grocery stores. Employment opportunities often increase with experience, certifications, and skills in baking techniques and food safety standards.

What are some common challenges full time bakers face during a typical shift, and how can they be managed?

Full-time bakers often encounter challenges such as managing early morning hours, maintaining consistent product quality under time constraints, and handling high-volume production during peak periods. Effective time management, strong organizational skills, and close collaboration with team members are essential for overcoming these hurdles. Additionally, bakers frequently rotate between tasks such as mixing doughs, monitoring ovens, and decorating baked goods, so adaptability and good communication play a key role in ensuring a smooth workflow.

How to become a full time baker?

To become a full-time baker, gain experience through culinary or baking programs, develop baking skills, and seek entry-level positions in bakeries or restaurants. Obtaining relevant certifications, such as food safety, can improve job prospects, and building a strong work ethic is essential for a full-time schedule.

What is the difference between Full Time Baker vs Part Time Baker?

AspectFull Time BakerPart Time Baker
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually requires baking experience and certificationsMay require similar credentials but often less experience needed
Work EnvironmentBakery or restaurant setting, consistent scheduleFlexible hours, often in the same settings
Employment BenefitsFull benefits, paid time offLimited or no benefits

Full Time Bakers work regular, full-week schedules with benefits, while Part Time Bakers have flexible hours with fewer or no benefits. Both roles require baking skills and experience, but Full Time Bakers often have more consistent hours and employment perks.

What are the key skills and qualifications needed to thrive as a full time baker, and why are they important?

To thrive as a Full Time Baker, you need expertise in baking techniques, ingredient measurements, and food safety, often supported by a culinary arts degree or relevant bakery experience. Familiarity with commercial baking equipment, ovens, mixers, and inventory management systems is typically required. Attention to detail, time management, creativity, and strong teamwork skills help bakers produce high-quality products and maintain a productive kitchen environment. Mastering these skills ensures consistent product quality, efficient operations, and customer satisfaction in a fast-paced bakery setting.

What are the most commonly searched types of Baker jobs in Santa Rosa, CA?

The most popular types of Baker jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for Full Time Baker jobs?

Cities near Santa Rosa, CA with the most Full Time Baker job openings:

Full Time Baker jobs near you
Infographic showing various Full Time Baker job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $40,841 per year, or $19.6 per hour.

Baker

Mar-Val Food Stores

Sebastopol, CA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Job description

Pacific Market in Santa Rosa is looking for a FULL-TIME Baker!

Apply for this fun and fulfilling opportunity where you will be following recipes and procedures to produce baked goods including cookies, muffins, pastries, and more!

Pay starts at $18.04-20.16/hr depending on experience. Full-Time Benefits include Medical, Dental, Vision, and Life Insurance available for you AND your family, paid holidays, vacation, and sick pay. 401K Benefits with Company matching!