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Fsqa Jobs in California (NOW HIRING)

CookUnity

Sanitation Manager

Los Angeles, CA · On-site

  • Medical

  • Retirement

  • PTO

Our Food Safety & Quality Assurance (FSQA) and Operations teams are dedicated to upholding the highest standards of cleanliness and safety across CookUnity's facilities. The Sanitation Manager will ...

Latitude 36 Foods

QA Technician 2

Salinas, CA · On-site

$21.50/hr

Pay Rate: $21.50/hr Position Summary Under the direction of the FSQA Supervisor, the FSQA Technician has the responsibility of performing production line checks, ensuring GMPs are being followed, and ...

Latitude 36 Foods

QA Technician 2

Salinas, CA · On-site

$21.50/hr

Pay Rate: $21.50/hr Position Summary Under the direction of the FSQA Supervisor, the FSQA Technician has the responsibility of performing production line checks, ensuring GMPs are being followed, and ...

Foster Farms

FSQA Back Up - Deli (Days)

Livingston, CA · On-site

$21/hr

About Foster Farms At Foster Farms, our mission is creating great food and serving great moments. Our vision is to be the best and most trusted food company, empowering and nourishing the lives of ...

Foster Farms

FSQA Back Up - Deli (Days)

Livingston, CA

$21/hr

Description About Foster Farms At Foster Farms, our mission is creating great food and serving great moments. Our vision is to be the best and most trusted food company, empowering and nourishing the ...

Archer Meat Snacks

Senior Food Scientist

Los Angeles, CA · On-site

$95K - $120K/yr

  • Medical

  • Dental

  • Vision

  • PTO

In this highly visible role, you'll own product development projects from ideation through commercialization, partnering with Marketing, Operations, Supply Chain, Procurement, and FSQA to deliver ...

Foster Farms

FSQA Tech Lead- Day Shift

Livingston, CA · On-site

$27.50/hr

About Foster Farms At Foster Farms, our mission is creating great food and serving great moments. Our vision is to be the best and most trusted food company, empowering and nourishing the lives of ...

Foster Farms

FSQA Tech Lead- Day Shift

Livingston, CA

$27.50/hr

Description About Foster Farms At Foster Farms, our mission is creating great food and serving great moments. Our vision is to be the best and most trusted food company, empowering and nourishing the ...

Aspire Bakeries

Manufacturing Technical Recruiter

Los Angeles, CA · On-site

$71K - $84K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Proven experience recruiting for engineering, maintenance, automation, or FSQA-related roles * Strong stakeholder management and ability to influence hiring decisions * Excellent organizational and ...

Aspire Bakeries

Manufacturing Technical Recruiter

Los Angeles, CA · On-site

$71K - $84K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Proven experience recruiting for engineering, maintenance, automation, or FSQA-related roles * Strong stakeholder management and ability to influence hiring decisions * Excellent organizational and ...

MaryAnns Baking Company

Sr. Food Scientist

Sacramento, CA · On-site

$95K - $115K/yr

Manage projects across cross-functional teams (Sales, Operations, FSQA) to bring new products to life. * Master the Craft: Develop and optimize formulas for donuts, muffins, and Danishes , focusing ...

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Fsqa information

See California salary details

$12

$24

$38

How much do fsqa jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for fsqa in California is $24.12, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $30.14 per hour, depending on experience, location, and employer.

What is an FSQA?

An FSQA (Food Safety and Quality Assurance) job involves ensuring that food products meet safety regulations, quality standards, and company specifications. Professionals in this role conduct inspections, implement food safety protocols, and address compliance issues to prevent contamination and ensure consumer safety. They often work with regulatory agencies, production teams, and suppliers to maintain high-quality food standards.

What are some typical challenges faced by FSQA professionals in the food industry?

FSQA professionals often encounter the challenge of maintaining strict compliance with evolving food safety regulations while meeting demanding production schedules. They must quickly identify and address potential contamination risks or quality deviations, sometimes under high-pressure situations. Additionally, balancing cross-departmental collaboration and training staff on current safety practices can require strong coordination and communication skills. These challenges offer excellent opportunities for growth in problem solving, leadership, and industry-specific expertise that can advance a career in quality assurance.

What are the key skills and qualifications needed to thrive in the FSQA position, and why are they important?

To excel as an FSQA (Food Safety and Quality Assurance) professional, you need a solid background in food science, microbiology, or related fields, often supported by a relevant degree and industry experience. Familiarity with regulatory standards (like FDA, USDA, or HACCP), audit procedures, and quality management systems is essential, and certifications such as SQF or PCQI are highly valued. Strong attention to detail, problem-solving abilities, and effective communication are standout soft skills for this position. These competencies ensure food products are safe and compliant, uphold company reputation, and support smooth operations within highly regulated environments.

What does a FSQA manager do?

A FSQA (Food Safety and Quality Assurance) manager oversees food safety protocols, quality standards, and compliance with regulatory requirements within a food production or processing facility. They develop, implement, and monitor quality systems, conduct audits, and ensure staff adherence to safety procedures, often requiring certifications like HACCP. Their role ensures that products meet safety and quality specifications before reaching consumers.

What does a FSQA technician do?

A FSQA (Food Safety and Quality Assurance) technician inspects and tests food products to ensure they meet safety standards and quality specifications. They may perform audits, collect samples, document findings, and use tools like testing equipment to identify contamination or defects, often working in manufacturing or processing environments. Certification and attention to detail are important in this role.

What are the most commonly searched types of Fsqa jobs in California?

The most popular types of Fsqa jobs in California are:

What are popular job titles related to Fsqa jobs in California?

For Fsqa jobs in California, the most frequently searched job titles are:

What job categories do people searching Fsqa jobs in California look for?

The top searched job categories for Fsqa jobs in California are:

What cities in California are hiring for Fsqa jobs?

Cities in California with the most Fsqa job openings:

Fsqa jobs near you
Infographic showing various Fsqa job openings in California as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $50,160 per year, or $24.1 per hour.

Food Safety and Quality Assurance Senior Supervisor

See's Candy Shops, Inc.

South San Francisco, CA • On-site

Full-time

Retirement, PTO

Re-posted 16 days ago

See's Candies rating

7.3

Company rating: 7.3 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

1st of 11 rated sweet chocolate shops

Job description

Work is Sweet!
'Quality without Compromise' is not just a motto at See's Candies. It is the most important ingredient in our recipe for success. See's Candies has been in business since 1921 and maintains a reputation for producing the highest quality candy and providing superior customer service.
See's is a leader in the confectionery industry with over 250 retail shops across the USA, a growing e-commerce business, and expanding opportunities internationally. We are seeking friendly, enthusiastic individuals who are passionate about helping us grow and thrive in our second century.
Job Description Summary:
The Food Safety & Quality Assurance (FSQA) Senior Supervisor is responsible for ensuring See's Food Safety and Quality programs are fully implemented and documented at each facility to achieve compliance with all applicable federal and state food regulations, Food Safety Modernization Act (FSMA) regulations and the Safe Quality Foods (SQF) code. This position involves direct leadership and management of employees on the facility floor; mastering and applying all See's Food Safety and Quality policies and procedures in daily interactions with plant and quality employees; utilizing statistical process control (SPC) and other quality improvement tools to meet and continuously improve safety, sustainability, food safety and food quality KPIs. In the absence of FSQA Manager, assumes duties and serve as the sites' backup SQF Practitioner.
The pay range for this position at commencement of employment is expected to be between $75,200K - $101,600K per year; however, base pay offered may vary depending on multiple individualized factors, including market location, job-related knowledge, skills, and experience.
Job Description:
Key Responsibilities:
Direct Reports Management
  • Supervise the activities of the QA Inspectors by scheduling coverage, assigning work, providing appropriate training in site-specific standard operating procedures (SOP) and One Point Lessons (OPL).
  • Responsible for all other supervisory activities including, but not limited to, labor budget management, performance evaluation, hiring, discipline, coaching, training and development and termination recommendation.
  • Maintain a safe work environment at all times by having safe work instructions, practices, and procedures in place for QA Inspectors; ensure that employees are trained to understand and comply with those procedures. Apply corrective action consistently when required. Report all unsafe working conditions immediately to management.

Operational & Systematic Tasks
  • Demonstrate ownership and practical knowledge of all applicable See's Food Safety and Quality Program and apply them throughout daily responsibilities to make sound decisions and execute food safety & quality oversight.
  • Able to quickly and thoroughly investigate a product/process failure, determine the root cause and take prompt corrective actions while minimizing product exposure and production down time.
  • Takes initiative to identifying opportunities to enhance technology and innovation that will enhance department effectiveness.
  • Manage relationships with intra- and inter- departmental colleagues and suppliers to ensure achievement of departmental and company-wide targets.
  • Administer all facilities' hold, release and traceability program.
  • Serves as the primary liaison among Technical Services, Merchandising, Procurement and Regional Packing Teams on Packing Recipe compliance to Technical Service's guidance.
  • Ensure QA Inspectors collaborate with the laboratory staff and coordinators to manage timely release of equipment, ingredients and finished products.
  • Ensure internal records are saved or submitted and reviewed on a timely basis. Report and create corrective actions for deficiencies and missing data.
  • Review all preventative control and quality check records in both paper and electronic formats.
  • Facilitate transitions between shifts for seamless handoffs; communicate key information to peers, team members and Management.
  • Participate in the review, verification and update of hazard analysis critical control point/hazard analysis & risk-based preventive controls (HACCP/HARPC) plans, OPLs, SOPs, registers and forms as needed to protect product safety and quality.
  • Participate in routine facility audit and Corporate audit to ensure site is in compliance to the latest edition of the SQF code.
  • Lead the training of associates at all levels on quality programs, as directed.
  • Support implementation and the execution of the company's ERP system.
  • Completes special projects as assigned.
  • Serves as a backup for the FSQA Manager and performs FSQA Manager duties and responsibilities in their absence.
  • All See's staff must be committed to the company's core principles and workplace values, including a demonstrated commitment to diversity and inclusion.

Attendance
  • Regular, punctual, physical attendance is an essential function of this position.
  • Ability to flex hours and work 2nd shift on a weekly basis during in-season, and on a routine basis during off-season to observe and audit QA, operational and sanitation activities.
  • Ability to function as FSQA Manager on 2nd shift and Saturdays during peak seasons.

Minimum Qualifications:
  • Bachelor's degree in food science or related science field.
  • 3 years of Quality Assurance experience in the food industry (on-the-job experience maybe substituted with a completed advance degree in Food Science or related science field).
  • Demonstrated self-starter with a high-level of initiative.
  • Demonstrated ability to navigate through ambiguity.
  • Strong communication skills, proven ability to supervise and motivate employees.
  • Ability to work well with others under pressure, in a fast-paced, changing environment.
  • Strong decision making and problem-solving skills.
  • Ability to make intra-day travel to other local See's facilities within short notice. Experience in supervising teams at multiple locations in person and remotely. PC Proficiency: Windows, MS Office - Word, Excel, Power Point (or equivalent software).
  • Holds SQF Practitioner Certification or has SQF working knowledge.
  • Holds HAPRC/HACCP Certification.
  • Holds PCQI Certification.
  • Conversational Cantonese or Spanish a plus.

The total compensation package for this position may also include other elements, in addition to a full range of generous medical, financial, and/or other benefits (including 401(k) eligibility and various paid time off benefits, such as vacation, sick time, and parental leave), dependent on the position offered. Details of participation in these benefit plans will be provided if an employee receives an offer of employment. If hired, employee will be in an "at-will position" and the Company reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time, including for reasons related to individual performance, Company or individual department/team performance, and market factors.
See's is an EOE
See's will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of applicable local, state or federal law (including San Francisco Ordinance #131192 and Los Angeles Municipal Code 189.00).

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