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Fsq Supervisor Jobs (NOW HIRING)

Supervisory Responsibilities * Directly supervise 1-10 employees in the FSQ Department * Interview, hire, and train employees * Plan, assign and direct work within the department * Conduct ...

The Food Safety & Quality Supervisor ensures the quality and safety of products produced by ... Effectively lead and support a team of FSQ Technicians. This position has the responsibility to ...

The Food Safety & Quality Supervisor ensures the quality and safety of products produced by ... Effectively lead and support a team of FSQ Technicians. This position has the responsibility to ...

The Food Safety & Quality Supervisor ensures the quality and safety of products produced by ... Effectively lead and support a team of FSQ Technicians. This position has the responsibility to ...

The Food Safety & Quality Supervisor ensures the quality and safety of products produced by ... Effectively lead and support a team of FSQ Technicians. This position has the responsibility to ...

Supervisory ResponsibilitiesDirectly supervise 1-10 employees in the FSQ DepartmentInterview, hire, and train employeesPlan, assign and direct work within the departmentConduct performance reviews ...

Supervisory Responsibilities * Directly supervise 1-10 employees in the FSQ Department * Interview, hire, and train employees * Plan, assign and direct work within the department * Conduct ...

Supervisory Responsibilities * Directly supervise 1-10 employees in the FSQ Department * Interview, hire, and train employees * Plan, assign and direct work within the department * Conduct ...

FSQ Supervisor

Florence, KY · On-site

$60K - $99K/yr

We are hiring a 3rd shift Food Safety & Quality (FSQ) Supervisor for our pizza plant in Florence, KY . This position assures that all products produced are safe and wholesome and that they meet ...

FSQ Supervisor

Florence, KY · On-site

$60K - $99K/yr

We are hiring a 3rd shiftFood Safety & Quality (FSQ) Supervisor for our pizza plant in Florence, KY .This position assures that all products produced are safe and wholesome and that they meet company ...

THAT is Link Snacks. Manages Food Safety and Quality (FSQ) staff and determines the overall ... Bachelor's Degree and 5 or more years of successful supervisory experience in a food manufacturing ...

THAT is Link Snacks. Manages Food Safety and Quality (FSQ) staff and determines the overall ... Bachelor's Degree and 5 or more years of successful supervisory experience in a food manufacturing ...

THAT is Link Snacks. Manages Food Safety and Quality (FSQ) staff and determines the overall ... Bachelor's Degree and 5 or more years of successful supervisory experience in a food manufacturing ...

Works with FSQ Manager and FSQ Supervisor to resolve specific food safety or product quality issues with suppliers and co-packers through product retrieval and shipping support. * Takes on advanced ...

Works with FSQ Manager and FSQ Supervisor to resolve specific food safety or product quality issues with suppliers and co-packers through product retrieval and shipping support. * Takes on advanced ...

Support the FSQ Manager and FSQ Supervisor in maintaining Quality Events in plant ERP system * Support the FSQ Manager and FSQ Supervisor in maintaining key quality KPI's for plant review * Provide ...

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Fsq Supervisor information

What are the key skills and qualifications needed to thrive as a FSQ Supervisor, and why are they important?

To thrive as a FSQ (Food Safety and Quality) Supervisor, you need a solid background in food science, quality assurance, and regulatory compliance, typically supported by a relevant degree or equivalent experience. Familiarity with HACCP, GMP, food safety management systems, and certifications such as SQF or BRC are commonly required. Strong leadership, attention to detail, and effective communication skills distinguish top performers in this role. These skills ensure food products meet safety and quality standards, regulatory requirements are satisfied, and teams work efficiently to prevent costly errors or recalls.

What is the difference between Fsq Supervisor vs Fsq Team Lead?

AspectFsq SupervisorFsq Team Lead
CredentialsRelevant certifications, experience in food serviceSimilar certifications, leadership experience
Work EnvironmentSupervises staff, manages operations in food serviceLeads team, coordinates daily tasks in food service
Employer & Industry UsageCommon in restaurant chains, food service industryUsed interchangeably in some settings, focuses on team management

The Fsq Supervisor and Fsq Team Lead roles share similar credentials and work environments, both focusing on managing food service teams. The main difference lies in terminology; 'Supervisor' often indicates a formal managerial position, while 'Team Lead' emphasizes leadership within a team. Both roles are vital for smooth operations in food service establishments.

How does an FSQ Supervisor collaborate with other departments to ensure food safety and quality standards are consistently met?

As an FSQ (Food Safety and Quality) Supervisor, collaboration with production, maintenance, and sanitation teams is a key part of daily responsibilities. You’ll often coordinate with these departments to address non-conformances, implement corrective actions, and provide training on quality protocols. Regular meetings and cross-departmental communication are essential for proactively identifying risks and ensuring compliance with regulatory standards. This collaborative environment not only helps maintain high quality and safety standards but also supports continuous improvement initiatives across the facility.

What is an FSQ Supervisor?

An FSQ Supervisor, or Food Safety and Quality Supervisor, is responsible for overseeing food safety and quality assurance programs within a food production facility. They ensure that all products meet regulatory standards and company policies regarding hygiene, safety, and quality. Their duties typically include supervising quality control staff, implementing inspection procedures, managing audits, and maintaining documentation for compliance purposes. The FSQ Supervisor plays a crucial role in preventing contamination and ensuring that consumers receive safe, high-quality food products.
More about Fsq Supervisor jobs
What states have the most Fsq Supervisor jobs? States with the most job openings for Fsq Supervisor jobs include:
Infographic showing various Fsq Supervisor job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Blount Fine Foods rating

6.3

Company rating: 6.3 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

308th of 437 rated food and drinks producers


Job description

Description

Bringing our love of food to families for five generations!  Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrees in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career!

This is a 2nd shift position. 
Summary
Directly supervise employees in a fast paced environment assuring conformance to Food Safety Regulations, Food Defense, Quality Processing and all Corporate Policies.

Essential Duties and Responsibilities:

  • Lead and motivate the Food Safety & Quality Team in order to achieve daily goals
  • Assist in designing, implementation and enforcement of product quality and food safety control points
  • Collect, log and report trends on information gathered
  • Maintain, create and communicate quality reporting data
  • Communicate quickly and effectively with all levels of production management
  • Know and understand all policies and standard operating procedures throughout the facility to audit, inspect and ensure compliance
  • Conduct and inspect or audit Blount facilities to assure compliance with applicable procedures as directed by Quality Assurance management
  • Administer and/or attend necessary meetings pertaining to food safety and product quality, including HACCP team meetings.
  • Manage product hold program, including making decisions regarding questionable product.
  • Serve as the primary liaison with regulatory officials
  • Manage all daily responsibilities of the FSQ staff on shift, assuring that there are no lapses in coverage.
  • Train all related FSQ employees in their essential duties, as well as keeping them informed of any changes to the system.
  • Conduct investigation into root cause of customer complaints, and takes measures to prevent recurrence
  • Other duties with similar skill, work conditions, and responsibilities as assigned.

Responsibilities for Food Safety 

  • Responsible for completing required paperwork accurately and honestly, where applicable.
  • Must adhere to posted GMPs (Good Manufacturing Practices) when working within the production facility.
  • Responsible for reporting suspicious packages, activities and individuals, where applicable.
  • If monitoring CCPs (Critical Control Points), must be trained in HACCP (Hazard Analysis Critical Control Point) and adhere to approved HACCP plan(s).
  • Oversees the execution of validation and verification activities for food safety programs.
  • Responsible for oversight of all QPE and Packout Quality Process auditing and reporting on assigned shift.

Responsibilities for Quality

  • Responsible for ensuring completion of all QPE and Packout auditing by FSQ techs.
  • Responsible for reporting, investigating, and putting on hold all out of spec product that deviates from Quality parameters.
  • Responsible for reporting and making batch adjustments as needed with SDC techs on out of spec product.
  • Oversees and investigates Quality complaints, complaints trends and corrective actions.

 Supervisory Responsibilities

  • Directly supervise 1-10 employees in the FSQ Department
  • Interview, hire, and train employees
  • Plan, assign and direct work within the department
  • Conduct performance reviews and reward and discipline employees as needed
  • Address complaints and resolve problems

Education and/or Experience 

  • Associates degree (A.S.) from two-year college or university.
  • One to two years Quality Assurance or Food Safety experience and/or training; or equivalent combination of education and experience.
  • One to two years supervisor or manager of people experience.
  • Working knowledge of Database software; Spreadsheet software and Word Processing software.

 

Our Total Compensation Package Includes:

  • Medical, dental and vision benefits
  • 401k with Company match 
  • Paid time off including vacation, sick time and holidays
  • Education Assistance Program
  • Life Insurance and Short-Term Disability
  • Discounts on Blount products at Company retail locations
  • Discretionary Annual Bonus Program

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