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Fry'S Food Jobs (NOW HIRING)

The Fry Cook is responsible for preparing all food according to recipe requirements and adhering to ... Must be able to speak, read, write and understand the primary language(s) used in the workplace.

Fry Cook

Frankenmuth, MI · On-site

$16/hr

Follow food safety, sanitation, and kitchen safety standards What We'reLooking For * Commercial ... Bavarian InnRestaurant - Team Services Office 713 S. Main Street, Frankenmuth, MI 48734 Monday ...

We take food and quality seriously, but have fun serving it too. Our Cooks enjoy working in fast ... S. and around the world.

Fry Cook

Las Vegas, NV · On-site

$12 - $16.25/hr

S. News as one of the Best Companies to Work For, you'll be joining a team committed to excellence ... At kitchen/assigned fry station, safely prepare food to recipe standard for service to the guest.

Fry Cook

Las Vegas, NV

$12 - $16.25/hr

S. News as one of the Best Companies to Work For, you'll be joining a team committed to excellence ... At kitchen/assigned fry station, safely prepare food to recipe standard for service to the guest.

Fry Cook

Las Vegas, NV · On-site

$12 - $16.25/hr

S. News as one of the Best Companies to Work For, you'll be joining a team committed to excellence ... At kitchen/assigned fry station, safely prepare food to recipe standard for service to the guest.

Fry Cook

Las Vegas, NV · On-site

$12 - $16.25/hr

S. News as one of the Best Companies to Work For, you'll be joining a team committed to excellence ... At kitchen/assigned fry station, safely prepare food to recipe standard for service to the guest.

Fry Cook

Las Vegas, NV · On-site

$12 - $16.25/hr

S. News as one of the Best Companies to Work For, you'll be joining a team committed to excellence ... At kitchen/assigned fry station, safely prepare food to recipe standard for service to the guest.

Fry Cook

Las Vegas, NV

$12 - $16.25/hr

S. News as one of the Best Companies to Work For, you'll be joining a team committed to excellence ... At kitchen/assigned fry station, safely prepare food to recipe standard for service to the guest.

PHARMACY/CERTIFIED TECH

Cincinnati, OH · On-site

$17.25 - $21/hr

Based in Arizona, Fry's Food Stores merged with The Kroger Company in 1983. Today, we're proudly ... s policies regarding the same - Maintain a current national and/or state registration ...

PHARMACY/CERTIFIED TECH

Yuma, AZ · On-site

$17 - $20.75/hr

Based in Arizona, Fry's Food Stores merged with The Kroger Company in 1983. Today, we're proudly ... s professional judgement - Provide a stellar customer experience while accurately and efficiently ...

PHARMACY/CERTIFIED TECH

Apache Junction, AZ · On-site

$17 - $20.75/hr

Based in Arizona, Fry's Food Stores merged with The Kroger Company in 1983. Today, we're proudly ... s professional judgement - Provide a stellar customer experience while accurately and efficiently ...

Showing results 21-40

Fry S Food information

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$7

$14

$18

How much do fry's food jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for fry's food in the United States is $14.11, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $16.35 per hour, depending on experience, location, and employer.

What is a Fry's Food job?

A Fry's Food job typically involves working at Fry's Food Stores, a supermarket chain under Kroger. Employees may work in various roles, including cashier, stocker, deli associate, or customer service representative. Responsibilities vary by position but often include assisting customers, stocking shelves, and maintaining store cleanliness. Fry's Food offers both full-time and part-time positions with opportunities for growth within the company. Benefits may include flexible scheduling, employee discounts, and healthcare options for eligible workers.

What are the typical work schedules and team dynamics like at Fry's Food?

At Fry's Food, employees often work flexible schedules, including evenings, weekends, and holidays, to meet the needs of the store and its customers. Team members collaborate closely on tasks such as stocking shelves, assisting customers, and maintaining store cleanliness, often interacting with various departments throughout their shifts. Teamwork and clear communication are highly valued, as they help ensure efficient operations and exceptional service. The work environment is fast-paced but supportive, offering opportunities for advancement for those who demonstrate initiative and strong work ethic.

What are the key skills and qualifications needed to thrive in the Fry'S Food position, and why are they important?

To thrive at Fry's Food, you need strong customer service skills, basic math ability, and attention to detail, typically supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, inventory tracking software, and basic food safety protocols is often required. Excellent teamwork, adaptability, and effective communication help individuals stand out in this environment. These competencies are necessary for maintaining smooth store operations, delivering positive customer experiences, and ensuring workplace safety.

More about Fry S Food jobs
What cities are hiring for Fry'S Food jobs? Cities with the most Fry'S Food job openings:
What states have the most Fry'S Food jobs? States with the most job openings for Fry'S Food jobs include:
Infographic showing various Fry'S Food job openings in the United States as of July 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,359 per year, or $14.1 per hour.

$14/hr

Full-time

Re-posted 16 days ago


Job description

The Pizza Bar on Collins is looking for an experienced Fry Cook. The Fry Cook is responsible for preparing all food according to recipe requirements and adhering to product sensitivities and plate presentations; and ensuring all food meets Pizza Bar standards.

KEY RESPONSIBILITIES AND ACCOUNTABILITES

  • Working the Fryer station, prioritizing orders as they com in to give the best service possible.
  • Maintains compliance with recipe changes, while ensuring proper execution of recipe procedures to maintain a high quality and consistent product.
  • Communicates ticket times and potential problems with the service staff, kitchen staff and managers.
  • Performs all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve the overall objectives of the position.
  • Maintains a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness.
  • Additional duties and responsibilities as assigned

Other:

Regular attendance in conformance with the standards, which may be established from time to time, is essential to the successful performance of this position.  Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.

Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the restaurant. In addition, attendance at all scheduled training sessions and meetings is required.

Upon employment, all employees are required to fully comply rules and regulations for the safe and effective operation of the restaurant’s facilities.  Employees who violate restaurant rules and regulations will be subject to disciplinary action, up to and including termination of employment.

SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES

The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:

  • Must be able to speak, read, write and understand the primary language(s) used in the workplace.

  • Must be able to read and write to facilitate the communication process.   

  • Requires good communication skills, both verbal and written. 

  • Must possess basic computational ability.   

  • Ability to read recipes and follow their instructions.

QUALIFICATION STANDARDS

Education

High school or equivalent education required.

Experience

1 year prep cook experience required.