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Fruit Processing Jobs (NOW HIRING)

Charlie's Produce

Fresh Fruit Processing Associate

WA · On-site

$22 - $24/hr

It is responsible for preparing, processing, and packaging fresh cut fruit products according to company specifications and food safety standards. Work is performed in a cold production environment ...

American Spoon

Seasonal Fruit Processor

Petoskey, MI · On-site

Fruit Processing depends on the availability of the fruit so some days will be shorter. We are looking for individuals who can work between 3-5 days a week. Requirements: Must be 18 years or older.

Vie Del

Production Supervisor

Fresno, CA · On-site

$22 - $25/hr

If you are looking for an exciting career in the Wine/Brandy/Fruit Processing Industry, here is your opportunity to join Vie-Del Company. Powered by JazzHR npMiJJU5vr

Seneca Foods

Maintenance Mechanic Day Shift

Yakima, WA · On-site

$23.50 - $24.50/hr

Maintains and repairs all raw fruit processing equipment. * Maintains and repairs packaging equipment. * Rebuilds, repairs, and maintains equipment per specifications, pumps, gear boxes and varies ...

Zentis North America

Process Engineer

Plymouth, IN · On-site

... number one fruit processing company and one of the leading brand manufacturers of jams, sweets and custard-based dessert. The Company's North American operations are located in Philadelphia ...

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SENECA FOODS

Maintenance Mechanic Day Shift

Yakima, WA

$23.50 - $24.50/hr

Maintains and repairs all raw fruit processing equipment. * Maintains and repairs packaging equipment. * Rebuilds, repairs, and maintains equipment per specifications, pumps, gear boxes and varies ...

JBT Marel Corporation

Field Service Technician

$30 - $40/hr

In this role, you will perform technical mechanical, electrical and controls work as a FTNON product line Technician (automated fresh cut produce and fruit processing equipment). Strategically manage ...

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Fruit Processing information

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$13

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$35

How much do fruit processing jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for fruit processing in the United States is $24.67, according to ZipRecruiter salary data. Most workers in this role earn between $19.71 and $28.12 per hour, depending on experience, location, and employer.

What is fruit processing?

Fruit processing refers to the various techniques and methods used to prepare, preserve, and package fruits for consumption or sale. This can include washing, sorting, cutting, juicing, drying, canning, freezing, or making products like jams and purees. The goal is to extend the shelf life of fruits, enhance their safety, and create value-added products. Fruit processing is important in reducing food waste and providing consumers with convenient fruit options year-round.

What are the key skills and qualifications needed to thrive in fruit processing?

To thrive in Fruit Processing, you need a solid understanding of food safety, quality control, and basic machinery operation, often supported by a high school diploma or equivalent. Familiarity with food processing equipment, hygiene standards, and sometimes HACCP certification is typically required. Attention to detail, teamwork, and the ability to work efficiently under time constraints are crucial soft skills. These competencies ensure the production of safe, high-quality fruit products while maintaining productivity and compliance with industry standards.

What are some common challenges faced in a fruit processing role and how can they be managed?

In fruit processing roles, employees often face challenges such as maintaining strict food safety standards, handling repetitive tasks, and meeting production quotas during peak seasons. Managing these challenges involves adhering to proper hygiene protocols, using personal protective equipment, and following efficient workflow processes. Teamwork and clear communication with supervisors and colleagues are essential to ensure quality control and address any operational issues promptly. Ongoing training and cross-functional collaboration also help staff adapt to varying production demands and improve overall efficiency.

What is the difference between Fruit Processing vs Fruit Packaging?

AspectFruit ProcessingFruit Packaging
Primary FocusTransforming raw fruits into products like juices, jams, or dried fruitsPreparing and packaging finished fruit products for sale and distribution
Skills & CertificationsFood safety, processing techniques, equipment operationFood safety, packaging machinery, quality control
Work EnvironmentProcessing plants, factoriesPackaging lines, warehouses
Industry UsageFood manufacturing, processing companiesFood packaging, distribution centers

While both roles are integral to the fruit industry, fruit processing involves transforming raw fruits into consumable products, whereas fruit packaging focuses on preparing those products for retail and distribution. Understanding these differences helps clarify career paths and industry functions.

More about Fruit Processing jobs

What are the most commonly searched types of Fruit Processing jobs?

The most popular types of Fruit Processing jobs are:

What job categories do people searching Fruit Processing jobs look for?

The top searched job categories for Fruit Processing jobs are:

Fruit Processing jobs near you
Infographic showing various Fruit Processing job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $51,319 per year, or $24.7 per hour.

Fresh Fruit Processing Associate

CP Fresh, a Charlie's Produce Company

Seattle, WA • On-site

Other

Posted 16 days ago

Job description

Fresh Fruit Processing Associate

A Fruit Line Processor is an on-site position and requires regular attendance at the facility. It is responsible for preparing, processing, and packaging fresh cut fruit products according to company specifications and food safety standards. Work is performed in a cold production environment as part of a team that creates finished fruit items for distribution.

Schedule: 4:00am – 12:30pm Weekend availability is required.

Duties Include but are not limited to:

  • Cut, slice, dice, peel, and bag fruit products using knives or mechanical equipment
  • Wash, weigh, and package fruit according to recipe and portion guidelines
  • Follow standard recipes and production specifications to ensure consistency and quality
  • Operate high speed ‑mechanical processing equipment safely and efficiently.
  • Maintain a clean and sanitary work area, following GMPs and food safety
  • Work independently or as part of a team to meet production goals in a refrigerated environment

Qualifications:

  • Experience with manual knife work or food processing equipment is preferred
  • Ability to work in cold temperatures for extended periods
  • Strong attention to detail and ability to follow recipes and safety procedures
  • Ability to stand for long periods and perform repetitive tasks
  • Team oriented attitude and reliability in attendance and performance

Apply