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Frozen Food Manager Jobs in Spring, TX (NOW HIRING)

Plant Engineering Manager

Pasadena, TX · On-site

$90K - $151K/yr

As the Engineering Manager at our frozen food manufacturing facility in the Houston, TX area (specifically Pasadena and Deer Park) you will play a pivotal role in driving operational excellence ...

26 Kitchen Prep

Houston, TX

$13 - $16.50/hr

... few frozen food products are rotated appropriately Throw away any food products that may have ... supply management Retrieve food items from storage areas in order to prepare them for cooking ...

20 Kitchen

Houston, TX

$13.75 - $17/hr

... few frozen food products are rotated appropriately Throw away any food products that may have ... supply management Retrieve food items from storage areas in order to prepare them for cooking ...

Warehouse

Houston, TX

$15.25 - $18.25/hr

Manage job professionally and with a high level of organization. * Ability to effectively deal with ... Constantly, 1-5 pounds individual ice cream/frozen food products up 4,000 - 7,000 items during ...

Warehouse

Houston, TX · On-site

$15.25 - $18.25/hr

Manage job professionally and with a high level of organization. * Ability to effectively deal with ... Constantly, 1-5 pounds individual ice cream/frozen food products up 4,000 - 7,000 items during ...

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Frozen Food Manager information

See Spring, TX salary details

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How much do frozen food manager jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for frozen food manager in Spring, TX is $12.41, according to ZipRecruiter salary data. Most workers in this role earn between $11.35 and $13.46 per hour, depending on experience, location, and employer.

What does a frozen food manager do?

A Frozen Food Manager is responsible for overseeing the frozen foods section within a grocery store or supermarket. Their duties include managing inventory, ensuring products are properly stocked and rotated, maintaining quality and food safety standards, and supervising staff assigned to the frozen foods area. They also handle ordering, merchandising, and customer service related to frozen products. The Frozen Food Manager plays a key role in maximizing sales and minimizing waste in their department.

What are the key skills and qualifications needed to thrive as a frozen food manager?

To thrive as a Frozen Food Manager, you need strong inventory management, merchandising expertise, and knowledge of food safety standards, often supported by retail experience or supervisory roles. Familiarity with point-of-sale (POS) systems, inventory tracking software, and temperature monitoring devices is typically required. Leadership, attention to detail, and effective communication are vital soft skills for overseeing staff and ensuring customer satisfaction. These skills are crucial for maintaining product quality, optimizing sales, and ensuring compliance with health regulations in a busy retail environment.

What are the main challenges a frozen food manager faces in maintaining product quality?

As a Frozen Food Manager, one of the primary challenges is ensuring that all products remain at optimal temperatures throughout storage, display, and handling. This requires regular monitoring of freezer equipment, quick response to equipment malfunctions, and strict adherence to food safety regulations. Additionally, managers must coordinate with staff to rotate stock efficiently and minimize waste, while also keeping up with fluctuating inventory demands due to promotions or seasonal changes.

What is the difference between Frozen Food Manager vs Grocery Department Manager?

AspectFrozen Food ManagerGrocery Department Manager
CredentialsRelevant certifications in food safety and managementSimilar certifications, often including food safety and retail management
Work EnvironmentSupervises frozen food sections in grocery stores or supermarketsOversees entire grocery department, including multiple sections
Employer & IndustryGrocery stores, supermarkets, wholesale clubsGrocery stores, supermarkets, retail chains
Search & Comparison IntentPeople comparing roles focused on frozen foodsPeople looking at broader grocery management roles

The Frozen Food Manager primarily oversees the frozen food section, ensuring product quality, stock levels, and compliance. In contrast, the Grocery Department Manager manages the entire grocery department, including multiple sections like produce, dairy, and frozen foods. While both roles require similar certifications and work in retail grocery environments, the Frozen Food Manager's focus is narrower, concentrating on frozen products specifically.

How much does a frozen food manager make?

A frozen food manager typically earns between $35,000 and $55,000 annually, depending on experience, location, and store size. They often oversee inventory, staff, and customer service in retail or grocery store environments.

What are popular job titles related to Frozen Food Manager jobs in Spring, TX?

For Frozen Food Manager jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Frozen Food Manager jobs in Spring, TX look for?

The top searched job categories for Frozen Food Manager jobs in Spring, TX are:

What cities near Spring, TX are hiring for Frozen Food Manager jobs?

Cities near Spring, TX with the most Frozen Food Manager job openings:

Infographic showing various Frozen Food Manager job openings in Spring, TX as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $25,806 per year, or $12.4 per hour.

Deli Dairy Frozen Manager - 085 Bear Creek

Houston, TX • On-site


Fiesta Mart
Retail • 5 - 10K employees

4.3

Company rating: 4.3 out of 10

Based on 34 frontline employees who took The Breakroom Quiz

118th of 123 rated grocery stores

People enjoy working here

Recommended by students

Respectful managers


$15.50 - $21/hr

Full-time

Re-posted 24 days ago


Job description

The Fiesta Mart Dairy Deli Frozen Manager will conduct the proper operation for the Dairy Deli Frozen Department. This position coordinates the work of employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Dairy Deli Frozen Manager will act as a role model of professionalism, ethical behavior, and effective decision making at all times.

The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store

CPFM - Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.


Fiesta Mart logo

About Fiesta Mart

Sourced by ZipRecruiter

Fiesta Mart LLC is a grocery retail company operating in Houston, Texas, United States. The company, founded in 1972 on principles of service, diversity, and integrity, aims to cater to the distinct taste of its culturally diverse customers by providing international and specialty foods that aren't usually found in general grocery stores. Concentration of operations in Texas, particularly in Houston, allows Fiesta Mart to embark on a mission to bring the best, freshest and cheapest products to every table in the vibrant, multicultural communities it serves. Notably, the company has achieved significant recognition in the Texas market and beyond, celebrating over 45 years of commitment to personalized service, exclusive product selection, and community involvement.

Industry

Retail

Company size

5,001 - 10,000 Employees

Headquarters location

Houston, TX, US

Year founded

1972

Social media


What Fiesta Mart employees say

Pay

Benefits

Hours and flexibility

Workplace

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