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From Home Breakfast Cook Jobs in Springfield, IL

Line Cook

Springfield, IL · On-site

$15 - $25.50/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Cook

Springfield, IL · On-site

$18 - $25/hr

You will prepare and cook a variety of meals with precision and care, contributing to an ... members from various departments. * Have a current Illinois food handler certification, or be ...

Prep Cook

Springfield, IL · On-site

$15 - $24.75/hr

... from hourly positions!) State Benefits Overview And much more. Because at Olive Garden, We're All ... We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Prep Cook

Springfield, IL · On-site

$15 - $24.75/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Cook - Full Time

Girard, IL · On-site

$13 - $17.50/hr

Reports to head cook regarding any faulty or inferior quality food which is received from a vendor * Wears the proper hair netting for food preparation. * Notify head cook if any products are not ...

Sub Cook

Girard, IL · On-site

$13 - $17.50/hr

Reports to head cook regarding any faulty or inferior quality food which is received from a vendor * Wears the proper hair netting for food preparation. * Notify head cook if any products are not ...

Cook - Full Time

Girard, IL · On-site

$13 - $17.50/hr

Reports to head cook regarding any faulty or inferior quality food which is received from a vendor * Wears the proper hair netting for food preparation. * Notify head cook if any products are not ...

Sub Cook

Girard, IL · On-site

$13 - $17.50/hr

Reports to head cook regarding any faulty or inferior quality food which is received from a vendor * Wears the proper hair netting for food preparation. * Notify head cook if any products are not ...

Cook - Full Time

Girard, IL · On-site

$13 - $17.50/hr

Reports to head cook regarding any faulty or inferior quality food which is received from a vendor * Wears the proper hair netting for food preparation. * Notify head cook if any products are not ...

Cook - Full Time

Girard, IL · On-site

$13 - $17.50/hr

Reports to head cook regarding any faulty or inferior quality food which is received from a vendor * Wears the proper hair netting for food preparation. * Notify head cook if any products are not ...

Cook

Springfield, IL · On-site

$14 - $18.50/hr

The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...

Cook

Springfield, IL

$14 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook

Springfield, IL

$14 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook

Springfield, IL · On-site

$14 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook

Springfield, IL · On-site

$14 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food ...

Cook

Taylorville, IL · On-site

$13.25 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Cook

Taylorville, IL · On-site

$13.25 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Showing results 21-40

From Home Breakfast Cook information

See Springfield, IL salary details

$8

$15

$21

How much do from home breakfast cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for from home breakfast cook in Springfield, IL is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $18.12 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a from home breakfast cook?

To thrive as a From Home Breakfast Cook, you need strong culinary skills, food safety knowledge, and experience in preparing a variety of breakfast dishes, often supported by relevant food handling certifications. Familiarity with kitchen equipment, online ordering systems, and delivery platforms is typically required. Excellent time management, customer service, and adaptability set top performers apart in this role. These skills ensure efficient meal preparation, customer satisfaction, and compliance with health regulations in a home-based food business.

How do you become a from home breakfast cook?

To become a from home breakfast cook, you should develop cooking skills, especially in breakfast dishes, and gain experience through personal practice or culinary training. Having a reliable kitchen setup, good time management, and knowledge of food safety are also important for working independently from home.

What is the difference between From Home Breakfast Cook vs From Home Lunch Cook?

AspectFrom Home Breakfast CookFrom Home Lunch Cook
CredentialsFood handler's permit, basic cooking skillsFood handler's permit, basic cooking skills
Work EnvironmentHome kitchen, flexible hoursHome kitchen, flexible hours
Industry UsageFood service, catering, personal cookingFood service, catering, personal cooking
Common Search IntentBreakfast recipes, morning meal prepLunch recipes, midday meal prep

Both roles involve preparing meals in a home setting with similar credentials and work environments. The main difference lies in the meal type—breakfast versus lunch—catering to different customer needs or personal routines. Understanding these distinctions helps job seekers target their search based on meal preferences and scheduling.

What are some common challenges faced by a from home breakfast cook, and how can they be managed?

As a From Home Breakfast Cook, a common challenge is balancing multiple orders while maintaining food quality and timely delivery. Managing inventory and sourcing fresh ingredients can also require careful planning. It's important to establish efficient prep routines, use time management tools, and communicate clearly with customers to set expectations about order times and menu options. Building relationships with local suppliers and utilizing delivery platforms can further streamline operations and help maintain a steady workflow.

What is a from home breakfast cook?

From Home Breakfast Cooks are individuals who prepare breakfast meals from their own kitchens, typically for delivery, pickup, or catering. They may work independently or as part of a meal delivery platform, creating a variety of breakfast dishes for customers in their local area. This job allows cooks to use their culinary skills while working from the comfort of their own home, often requiring compliance with local food safety regulations and business licensing. From Home Breakfast Cooks must ensure high standards of food quality, cleanliness, and timely service to succeed in this role.

What are the most commonly searched types of Breakfast Cook jobs in Springfield, IL?

The most popular types of Breakfast Cook jobs in Springfield, IL are:

What are popular job titles related to From Home Breakfast Cook jobs in Springfield, IL?

For From Home Breakfast Cook jobs in Springfield, IL, the most frequently searched job titles are:

What job categories do people searching From Home Breakfast Cook jobs in Springfield, IL look for?

The top searched job categories for From Home Breakfast Cook jobs in Springfield, IL are:

What cities near Springfield, IL are hiring for From Home Breakfast Cook jobs?

Cities near Springfield, IL with the most From Home Breakfast Cook job openings:

Infographic showing various From Home Breakfast Cook job openings in Springfield, IL as of June 2026, with employment types broken down into 90% Full Time, and 10% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,156 per year, or $15.9 per hour.

Line Cook

Olive Garden

Springfield, IL • On-site

$15 - $25.50/hr

Other

Medical, Dental, Retirement

Re-posted 24 days ago


Olive Garden rating

6.4

Company rating: 6.4 out of 10

Based on 1,025 frontline employees who took The Breakroom Quiz

28th of 88 rated restaurants


Job description

$15.00 per hour - $25.50 per hour
Our Winning Family Starts With You!Check out these great benefits!
  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!(limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We're All Family Here!
One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.
We'd love to welcome you home as the newest member of the Family!
#MyOliveGardenFam

What Olive Garden employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Olive Garden logo

About Olive Garden

Sourced by ZipRecruiter

At Olive Garden, we know that life is better together and everyone is happiest when they’re with family. From never ending servings of our freshly baked breadsticks and iconic garden salad, to our homemade soups and sauces, there’s something for everyone to enjoy. At Olive Garden, we make everyone feel like family and the communities we serve are an extension of that family. That’s why we are committed to supporting these communities in the fight against hunger. Every one of our 900+ restaurants participates in our Harvest program, donating high-quality, wholesome food to local nonprofit partners. We’re also long-term partners with Feeding America®, and since 2017, the Darden Foundation, the charitable arm of our parent company, has donated more than $16.3 million on behalf of our family of restaurants to support Feeding America member food banks across all 50 states. As part of these ongoing efforts to fight hunger, Olive Garden has partnered with Feeding America® to enhance mobile food pantry programs in communities where food insecurity rates are disproportionately high. Through grants from the Darden Foundation and additional support from Darden’s partners, Penske Truck Leasing and Lineage Logistics, 35 Feeding America food banks in 35 different parts of the country received a 26-foot refrigerated box truck to help increase address transportation needs and give access to nutritious food for those who need it most.

Industry

Food and beverage stores and restaurants

Company size

10,000+ Employees

Headquarters location

Orlando, FL, US