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Fresh Seafood Market Jobs (NOW HIRING)

Pier 424 Seafood Market

Oyster Shuckers

New Orleans, LA

$12 - $25/hr

When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New ...

Pier 424 Seafood Market

Servers

New Orleans, LA · On-site

$300 - $1.2K/wk

When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New ...

Pier 424 Seafood Market

Host

New Orleans, LA · On-site

$500 - $800/wk

When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New ...

KWSC

Front Counter

Gulfport, FL · On-site

$11 - $12/hr

Front counter staff at A Local Seafood Market Company Description Fastest growing Seafood fresh market in Pinellas county.

Pier 424 Seafood Market

Line Cooks

New Orleans, LA · On-site

$14 - $18/hr

When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New ...

GOLDFISH SEAFOOD MARKET LLC

Be Seen First

Sales Clerk/Cashier

Los Angeles, CA · On-site

$19.25/hr

We are a high-energy seafood market and restaurant in the LA area looking for a warm, customer ... Selecting fresh fish for customers and handing items back to the market cutter for further ...

GOLDFISH SEAFOOD MARKET LLC

Be Seen First

Sales Clerk/Cashier

Los Angeles, CA · On-site

$19.25/hr

We are a high-energy seafood market and restaurant in the LA area looking for a warm, customer ... Selecting fresh fish for customers and handing items back to the market cutter for further ...

Gianteagle

Seafood Lead

Tampa, FL · On-site

They direct and manage Team Members and order all fresh and frozen products - helping to develop ... Knowledge of Market District operational procedures; Ability to read and interpret Profit and Loss ...

KWSC

Front Counter

Gulfport, FL · On-site

$11 - $12/hr

Front counter staff at A Local Seafood Market Company Description Fastest growing Seafood fresh market in Pinellas county.

Giant Eagle

Seafood Lead

Leetsdale, PA · On-site

They direct and manage Team Members and order all fresh and frozen products - helping to develop ... Knowledge of Market District operational procedures; Ability to read and interpret Profit and Loss ...

Gianteagle

Seafood Lead

Leetsdale, PA

They direct and manage Team Members and order all fresh and frozen products - helping to develop ... Knowledge of Market District operational procedures; Ability to read and interpret Profit and Loss ...

Gianteagle

Seafood Lead

Wexford, PA · On-site

They direct and manage Team Members and order all fresh and frozen products - helping to develop ... Knowledge of Market District operational procedures; Ability to read and interpret Profit and Loss ...

Giant Eagle

Seafood Lead

Wexford, PA · On-site

They direct and manage Team Members and order all fresh and frozen products - helping to develop ... Knowledge of Market District operational procedures; Ability to read and interpret Profit and Loss ...

Gianteagle

Seafood Lead - Bid

Irwin, PA

They direct and manage Team Members and order all fresh and frozen products - helping to develop ... Knowledge of Market District operational procedures; Ability to read and interpret Profit and Loss ...

The Boys Farmers Market

Seafood Associate

Delray Beach, FL · On-site

$15 - $16/hr

Summary The Boys Farmers Market is looking to add a Seafood Associate to our amazing team. Our Seafood Associates are responsible for providing excellent customer service, maintaining fresh seafood ...

Uncle Gs Management Corp.

Seafood Manager

Ramsey, NJ · On-site

$70K - $80K/yr

We are seeking an experienced Seafood Manager for our fresh Seafood Department operations! Bring ... Monitor market trends and adjust procurement strategies accordingly to optimize product selection ...

Uncle Gs Management Corp.

Seafood Manager

Mount Laurel, NJ · On-site

$70K - $80K/yr

We are seeking an experienced Seafood Manager for our fresh Seafood Department operations! Bring ... Monitor market trends and adjust procurement strategies accordingly to optimize product selection ...

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Fresh Seafood Market information

See salary details

$13

$23

$40

How much do fresh seafood market jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for fresh seafood market in the United States is $23.36, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $27.16 per hour, depending on experience, location, and employer.

What is a fresh seafood market?

A Fresh Seafood Market is a retail or wholesale establishment that specializes in selling fresh, often locally sourced, seafood such as fish, shellfish, and crustaceans. These markets typically offer a variety of seafood products that are caught or harvested recently and are kept chilled or on ice to maintain freshness. Customers can purchase whole fish, fillets, or shellfish, and some markets may also provide cleaning, filleting, or cooking services. Fresh seafood markets are popular for those seeking high-quality, fresh ingredients and may also offer advice on how to select, store, and prepare seafood.

What are some common challenges faced when working in a fresh seafood market, and how can they be managed?

Working in a fresh seafood market often involves challenges such as maintaining strict hygiene standards, handling perishable products, and ensuring excellent customer service. Employees must be diligent about food safety protocols to prevent spoilage and contamination, which includes frequent cleaning and proper storage of seafood. Additionally, the role can be physically demanding and may require early morning hours to receive fresh shipments. Teamwork is essential, as staff coordinate to manage inventory, serve customers efficiently, and keep the display appealing. Adaptability and strong communication skills help address these challenges and contribute to a positive work environment.

What are the key skills and qualifications needed to thrive in a fresh seafood market role, and why are they important?

To thrive in a Fresh Seafood Market role, you need a strong foundation in product knowledge, food safety, and handling fresh seafood, typically supported by food handling certifications. Familiarity with weighing scales, refrigeration systems, and point-of-sale (POS) systems is commonly required. Excellent customer service, attention to detail, and the ability to work efficiently under pressure are key soft skills. Mastery of these skills ensures product quality, regulatory compliance, and a positive customer experience in a fast-paced retail environment.

What is the difference between Fresh Seafood Market vs Fishmonger?

AspectFresh Seafood MarketFishmonger
CredentialsNone required, but knowledge of seafood helpfulOften certified in seafood handling or food safety
Work EnvironmentRetail setting, selling fresh seafood directly to customersRetail or market setting, specializing in seafood sales and preparation
Employer & IndustryGrocery stores, seafood markets, supermarketsSeafood markets, fish shops, specialty food stores
Common Search/ComparisonCustomer-facing seafood salesSpecialized seafood sales and preparation

The main difference is that a Fresh Seafood Market refers to a retail location selling fresh seafood to customers, often without specialized certification. A Fishmonger is a professional who sells and often prepares seafood, typically with certifications in seafood handling. While both work in the seafood industry, the Fishmonger usually has more specialized skills and knowledge, focusing on quality and preparation, whereas a Fresh Seafood Market is a broader retail environment.

More about Fresh Seafood Market jobs

What states have the most Fresh Seafood Market jobs?

States with the most job openings for Fresh Seafood Market jobs include:

What job categories do people searching Fresh Seafood Market jobs look for?

The top searched job categories for Fresh Seafood Market jobs are:

Fresh Seafood Market jobs near you
Infographic showing various Fresh Seafood Market job openings in the United States as of August 2026, with employment types broken down into 86% Full Time, 11% Part Time, and 3% Contract. Highlights an 86% Physical, 4% Hybrid, and 10% Remote job distribution, with an average salary of $48,580 per year, or $23.4 per hour.

Oyster Shuckers

Pier 424 Seafood Market

New Orleans, LA

$12 - $25/hr

Full-time

Medical, Dental, Vision

Re-posted 20 days ago

Job description

NOW HIRING: OYSTER SHUCKERS!

Are you quick with your hands and passionate about fresh Gulf oysters? Join the team at Creole Cuisine Restaurant Concepts as an Oyster Shucker, where your skills and speed help create unforgettable New Orleans dining experiences.

We’re looking for individuals who take pride in precision, cleanliness, and showcasing local seafood the right way.

Why Join the Creole Cuisine Family?
  • Medical, Dental, & Vision insurance available
  • Flexible Scheduling
  • Weekly Pay
  • Meal Discounts
  • Opportunity for Career Advancement (30+ locations - We love to promote from within!)

What We’re Looking For:

  • Previous oyster shucking experience strongly preferred
  • Knowledge of oyster varieties and raw bar service a plus
  • Ability to work efficiently in a high-volume, fast-paced environment
  • Strong attention to detail, cleanliness, and safety
  • Reliable, punctual, and team-oriented
  • Availability to work nights, weekends, and holidays

Think you’ve got the skills to keep up with the best shuckers in NOLA?

Apply today and become part of the Creole Cuisine Restaurant Concepts team — where local flavor and hospitality shine.

When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New Orleans dishes. Whether you like your seafood boiled, stacked, baked, fried, grilled, or seared, we have a wide variety of fresh choices. Whatever “floats your boat”, we aim to please…Seafood is our middle name.