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Fresh Hospitality Jobs (NOW HIRING)

Kenwood

Hospitality Manager

Cincinnati, OH · On-site

Hospitality Manager Department/Location: Olio Restaurant Supervisor: General Manager - Sosco Inc ... Olio Italian - an upscale, chic Italian restaurant featuring fresh pasta made daily, sommelier ...

KALESTA HEALTHCARE GROUP

Hospitality Aide

Port Angeles, WA · On-site

$17.13 - $18.50/hr

Hospitality Aide/Smoking Attendant Department: Nursing General Summary Under the supervision of the ... Ensure water jug/pitchers are filled with fresh water * All cups are stocked and available * Empty ...

Chick-Fil-A

Hospitality Team Member

Southaven, MS · On-site

$11.75 - $14.50/hr

DESCRIPTION Hospitality personnel see to the needs of our guests, maintain the cleanliness of our ... In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning ...

Wingstop

Hospitality Specialist

Philadelphia, PA · On-site

$12 - $15/hr

Talented Hospitality Specialist Needed! Are you looking for a fun and dynamic working environment ... Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ...

Wingstop

Hospitality Specialist

West Berlin, NJ

$16 - $18/hr

Talented Hospitality Specialist Needed! Are you looking for a fun and dynamic working environment ... Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ...

Wingstop

Hospitality Specialist

Philadelphia, PA

$16 - $18/hr

Talented Hospitality Specialist Needed! Are you looking for a fun and dynamic working environment ... Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ...

Wingstop

Hospitality Specialist

Philadelphia, PA · On-site

$12 - $15/hr

Talented Hospitality Specialist Needed! Are you looking for a fun and dynamic working environment ... Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ...

Wingstop

Hospitality Specialist

Burlington, NJ · On-site

$16 - $18/hr

Talented Hospitality Specialist Needed! Are you looking for a fun and dynamic working environment ... Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ...

Wingstop

Hospitality Specialist

Bear, DE · On-site

$16 - $18/hr

Talented Hospitality Specialist Needed! Are you looking for a fun and dynamic working environment ... Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and ...

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Showing results 1-20

All JobsFresh Hospitality Jobs

Fresh Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do fresh hospitality jobs pay per year?

As of Jun 10, 2026, the average yearly pay for fresh hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is the difference between Fresh Hospitality vs Food Service Worker?

AspectFresh HospitalityFood Service Worker
CredentialsHigh school diploma or equivalent; hospitality certificationsHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentHotels, resorts, event venues, restaurantsRestaurants, cafeterias, catering services
Employer & Industry UsageHospitality industry, service-oriented businessesFood service industry, quick-service and full-service restaurants

Fresh Hospitality roles typically involve a broader range of responsibilities in the hospitality industry, including guest services and event coordination, often requiring hospitality-specific certifications. Food Service Workers focus primarily on food preparation and customer service within restaurant settings. Both roles share similar work environments but differ in scope and certifications required.

What kinds of career advancement opportunities are typically available in Fresh Hospitality roles?

Fresh Hospitality roles often provide a clear path for career progression, starting from entry-level positions such as host, server, or line cook, and advancing to supervisory or management roles like shift leader, assistant manager, and general manager. Many companies within the hospitality industry value internal promotion and offer training programs to help employees develop leadership and operational skills. Additionally, exposure to various departments—such as catering, events, or culinary management—can open doors to specialized career tracks. Demonstrating strong customer service, teamwork, and initiative are key factors in advancing within a Fresh Hospitality environment.

What are the key skills and qualifications needed to thrive in Fresh Hospitality roles, and why are they important?

Success in Fresh Hospitality roles requires a strong understanding of food safety, customer service, and basic culinary or restaurant operations, often supported by relevant food handling certifications. Familiarity with point-of-sale (POS) systems, reservation software, and kitchen equipment is typically necessary. Outstanding communication, teamwork, and the ability to stay calm under pressure help individuals excel in customer-facing environments. These skills ensure efficient service, customer satisfaction, and smooth daily operations in the fast-paced hospitality industry.

What is Fresh Hospitality?

Fresh Hospitality is a company that invests in and operates a variety of food and beverage businesses, primarily in the restaurant industry. They focus on developing innovative restaurant concepts and supporting them with resources such as marketing, supply chain management, and operational expertise. Fresh Hospitality partners with entrepreneurs to help grow their brands and bring fresh dining experiences to new markets. Their portfolio includes fast-casual, full-service, and specialty food brands.
More about Fresh Hospitality jobs
What job categories do people searching Fresh Hospitality jobs look for? The top searched job categories for Fresh Hospitality jobs are:
Fresh Hospitality jobs near you
Infographic showing various Fresh Hospitality job openings in the United States as of June 2026, with employment types broken down into 74% Full Time, and 26% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Hospitality Manager - Naperville, IL

Star Cinema Grill & Culinary Khancepts

Naperville, IL • On-site

$50K - $60K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 1 hour ago

Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Health insurance
  • Opportunity for advancement

Company Overview
Culinary Khancepts is a, multi-concept, restaurant group that includes State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, & Star Cinema Grill. We feature fresh, made from scratch plates with an elegant presentation. We absolutely love taking care of all of our guests!
Culinary Khancepts believes every guest should be provided with an unforgettable experience through unmatched hospitality, the highest quality food & beverages and a flawless presentation. We strive to create a fun and positive environment that everyone from our guests to our team can thrive in as we continue to push the envelope in both the culinary and beverage scene.
Who we are seeking:
A people centric Hospitality Manager that will oversee every aspect of theater and restaurant operations at our Hollywood Palms located in Naperville, IL. Communicate and uphold company expectations, vision, and core values. Maintain a professional and safe work environment.
Responsibilities

The following tasks are not intended to be all inclusive or restrictive, other duties may be assigned as necessary:
  • Assist with overseeing every aspect of theater and restaurant operations
  • Ensures excellent Guest service that meets or exceed expectations
  • Ensures that the business is adequately staffed to meet Guest needs.
  • Manage staffing by interviewing, hiring and training employees
  • Controlling day-to-day operations- profit and loss, by following cash/control procedures, reviewing financial reports, and taking appropriate actions
  • Operating the business in accordance with the company policies and applicable laws
  • Maintain a safe environment for both Guests and crew members
  • Assist with overseeing guest complaints and resolve issues
  • Monitor daily activities to ensure quality of food and maintain cleanliness standards
  • Promoting suggestive selling techniques
  • Maintain professional behavior while creating a warm, fun, friendly and hospitable atmosphere
Qualifications
  • High School diploma or GED
  • Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
  • Able to multi-task
  • Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
  • Customer service focused and solution oriented
  • Must enjoy and be able to succeed in a fast-paced work environment
  • Ability to work a flexible schedule based on restaurant needs
  • Food handler's card may be required according to local and or state regulations
Benefits/Perks
  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy & Restaurant Discounts
  • Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel.
  • Free movies at Star Cinema Grill
  • Potential for Medical, Dental & Vision benefits
  • 401K Retirement Savings Program
  • Employee Referral Program