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Fresh Hospitality Jobs (NOW HIRING)

Chick-fil-A

Hospitality Professional

Valley, AL · On-site

$13/hr

Position Type: * Hospitality Professional at Chick-fil-A Valley is someone looking to work ... Bagging fresh, hot meals for delivery to our guests * Making our beverages and signature dessert ...

Ilios crafted greek

Be Seen First

Hospitality Manager- Ilios Crafted Greek

Davidson, NC · On-site

$55K - $75K/yr

Our mission is to provide our guests with delicious, fresh Greek cuisine in a welcoming and friendly environment. The Hospitality Manager acts not only as the team leader, but also as the guest and ...

Chick-fil-A

Hospitality Professional

Valley, AL · On-site

$13/hr

Position Type: * Hospitality Professional at Chick-fil-A Valley is someone looking to work ... Bagging fresh, hot meals for delivery to our guests * Making our beverages and signature dessert ...

Tenzing Limited

Hospitality Manager

Houston, TX · On-site

$60 - $90/hr

We are very proud of our food menu as our Chefs work very hard to keep it current and very fresh ... Role modelling hospitality to our guests and team members * A focus on guest relationships and ...

Sodexo

Hospitality Manager

Omaha, NE · On-site

$56 - $73/hr

The Hospitality Manager requires a strong background in customer service, guest experience, and ... Bring merchandising and marketing strategies to life, keeping displays fresh and engaging

Marina Beach Wine

Kitchen Porter

San Francisco, CA

$17.75 - $21.25/hr

Our space is alive with bold flavors and fresh hospitality energy. We're grounded by our biodynamic farm, which connects our food and our team to the rhythm of the earth. And we break through wine ...

Fooda

Hospitality Director

Indianapolis, IN · On-site

The Hospitality Director is expected to operate with a strong ownership mindset, taking ... Ensure pantry products remain fresh, well merchandised, and consistently available by managing ...

Fooda

Hospitality Director

Indianapolis, IN · On-site

The Hospitality Director is expected to operate with a strong ownership mindset, taking ... Ensure pantry products remain fresh, well merchandised, and consistently available by managing ...

Sodexo

Hospitality Manager

Omaha, NE · On-site

$56K - $72K/yr

The Hospitality Manager requires a strong background in customer service, guest experience, and ... Bring merchandising and marketing strategies to life, keeping displays fresh and engaging

Sodexo

Hospitality Manager

Omaha, NE

$56K - $72K/yr

The Hospitality Manager requires a strong background in customer service, guest experience, and ... Bring merchandising and marketing strategies to life, keeping displays fresh and engaging

K2services

Hospitality Associate - Part Time

Miami, FL

$14.25 - $19.50/hr

The Hospitality Associate at Opensity Solutionsis responsible fordelivering exceptional guest ... Stock and prepare kitchens at the start and end of each shift, ensuring all items are fresh and ...

Opensity Solutions

Hospitality Associate - Part Time

Miami, FL · On-site

$14.25 - $19.50/hr

The Hospitality Associate at Opensity Solutions is responsible for delivering exceptional guest ... Stock and prepare kitchens at the start and end of each shift, ensuring all items are fresh and ...

Sodexo

Hospitality Manager

Omaha, NE · On-site

$56K - $72K/yr

The Hospitality Manager requires a strong background in customer service, guest experience, and ... Bring merchandising and marketing strategies to life, keeping displays fresh and engaging

Right at Home

Hospitality Aide 6am 2PM

Parkersburg, WV · On-site

$14 - $16/hr

Refill water pitchers and ensure patients have access to fresh water. * Stock and organize patient ... Hospitality Aide Benefits Here's why Caregivers like working for Right at Home: * Competitive Pay

Right at Home

Hospitality Aide: 10pm-6am

Parkersburg, WV · On-site

$13 - $15/hr

Refill water pitchers and ensure patients have access to fresh water. * Stock and organize patient ... Hospitality Aide Benefits Here's why Caregivers like working for Right at Home: * Competitive Pay

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Fresh Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do fresh hospitality jobs pay per year?

As of Sep 6, 2026, the average yearly pay for fresh hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What is fresh hospitality?

Fresh Hospitality is a company that invests in and operates a variety of food and beverage businesses, primarily in the restaurant industry. They focus on developing innovative restaurant concepts and supporting them with resources such as marketing, supply chain management, and operational expertise. Fresh Hospitality partners with entrepreneurs to help grow their brands and bring fresh dining experiences to new markets. Their portfolio includes fast-casual, full-service, and specialty food brands.

What are the key skills and qualifications needed to thrive in fresh hospitality roles?

Success in Fresh Hospitality roles requires a strong understanding of food safety, customer service, and basic culinary or restaurant operations, often supported by relevant food handling certifications. Familiarity with point-of-sale (POS) systems, reservation software, and kitchen equipment is typically necessary. Outstanding communication, teamwork, and the ability to stay calm under pressure help individuals excel in customer-facing environments. These skills ensure efficient service, customer satisfaction, and smooth daily operations in the fast-paced hospitality industry.

What kinds of career advancement opportunities are typically available in fresh hospitality roles?

Fresh Hospitality roles often provide a clear path for career progression, starting from entry-level positions such as host, server, or line cook, and advancing to supervisory or management roles like shift leader, assistant manager, and general manager. Many companies within the hospitality industry value internal promotion and offer training programs to help employees develop leadership and operational skills. Additionally, exposure to various departments—such as catering, events, or culinary management—can open doors to specialized career tracks. Demonstrating strong customer service, teamwork, and initiative are key factors in advancing within a Fresh Hospitality environment.

What is the difference between Fresh Hospitality vs Food Service Worker?

AspectFresh HospitalityFood Service Worker
CredentialsHigh school diploma or equivalent; hospitality certificationsHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentHotels, resorts, event venues, restaurantsRestaurants, cafeterias, catering services
Employer & Industry UsageHospitality industry, service-oriented businessesFood service industry, quick-service and full-service restaurants

Fresh Hospitality roles typically involve a broader range of responsibilities in the hospitality industry, including guest services and event coordination, often requiring hospitality-specific certifications. Food Service Workers focus primarily on food preparation and customer service within restaurant settings. Both roles share similar work environments but differ in scope and certifications required.

What are 5 careers in the fresh hospitality industry?

Five common careers in the fresh hospitality industry include hotel front desk agent, food service worker, event coordinator, housekeeping staff, and restaurant manager. These roles often require customer service skills, teamwork, and knowledge of hospitality operations. Opportunities can be found in hotels, restaurants, event venues, and catering services.

What is the easiest job in the fresh hospitality industry?

In the fresh hospitality industry, entry-level roles such as busser or food runner are often considered the easiest due to minimal experience requirements and straightforward tasks like clearing tables or delivering food. These positions typically involve basic customer service skills and can serve as a starting point for a hospitality career.
More about Fresh Hospitality jobs

What job categories do people searching Fresh Hospitality jobs look for?

The top searched job categories for Fresh Hospitality jobs are:

Fresh Hospitality jobs near you
Infographic showing various Fresh Hospitality job openings in the United States as of August 2026, with employment types broken down into 56% Full Time, and 44% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Hospitality Professional

Chick-fil-A

Valley, AL • On-site

$13/hr

Full-time

Re-posted 20 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,695 frontline employees who took The Breakroom Quiz

15th of 107 rated fast food restaurants

Job description

The location requires this position to be 18 years of age or older.

At Chick-fil-A, the Team Member role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Team Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.

Position Type:

  • Hospitality Professional at Chick-fil-A Valley is someone looking to work full-time with this being their primary source of employment. It is an individual who desires to learn, grow, and serve others while bringing positivity and joy to those around them!

Our Benefits Include:

  • Starting pay: $13.00/hour for our Hospitality Professionals
  • Free break meals while working
  • A fun work environment where you can positively influence others
  • Flexible scheduling (and closed on Sundays)
  • Learning first-hand from an experienced Operator and Restaurant Leaders
  • Intentional growth and development to help you reach your professional goals
  • Scholarship opportunities
  • Leadership opportunities

Hospitality Professional Responsibilities:

  • Serving guests in these areas: Front Counter, Drive-Thru, and Dining Room
  • Bagging fresh, hot meals for delivery to our guests
  • Making our beverages and signature dessert items
  • Being the \face\ of the Chick-fil-A brand
  • Cleaning areas of the restaurant in order to provide a safe and clean environment for Team Members and Guests

Exhibit the Ability to:

  • Smile
  • Create and Maintain Eye Contact
  • Speak Enthusiastically
  • Make Emotional Connections with Guests
  • Honor and encourage others to follow the vision and values of the Restaurant
  • Multitask quickly, yet thoroughly
  • Be team-oriented, adaptable, dependable, with a strong work ethic
  • Work on their feet for several hours at a time
  • Communicate effectively with guests and Team Members
  • Handle money responsibility
  • Adhere to Chick-fil-A rules and dress code at all times
  • Other duties as assigned

This Chick-fil-A® Restaurant is operated by an independent franchised business owner who makes all their own employment decisions and is responsible for their own content and policies.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

What Chick-fil-A employees say

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Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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