Dishwasher
Oconomowoc, WI · On-site
$17/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Dishwasher
Oconomowoc, WI · On-site
$17/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Busser
Oconomowoc, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Busser
Oconomowoc, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Server
Pewaukee, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Server
Pewaukee, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Cook
Oconomowoc, WI · On-site
$21.50/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Cook
Oconomowoc, WI · On-site
$21.50/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Server
Oconomowoc, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Server
Oconomowoc, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Cook
Brookfield, WI · On-site
$21.50/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Cook
Brookfield, WI · On-site
$21.50/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Busser
Mequon, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Busser
Mequon, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Busser
Pewaukee, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Busser
Pewaukee, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Cook
Mequon, WI · On-site
$21.50/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Cook
Mequon, WI · On-site
$21.50/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Server
Brookfield, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Server
Brookfield, WI · On-site
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Dishwasher
Mequon, WI · On-site
$17/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Dishwasher
Mequon, WI · On-site
$17/hr
Must be at least 18 years of age Who We Are First Watch is the leading Daytime Dining concept ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Brookfield, WI · On-site
$70K/yr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Brookfield, WI · On-site
$70K/yr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Mequon, WI · On-site
$60 - $80/hr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Mequon, WI · On-site
$60 - $80/hr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Oconomowoc, WI · On-site
$70K/yr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Oconomowoc, WI · On-site
$70K/yr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Mequon, WI · On-site
$70K/yr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Restaurant Operations Manager
Mequon, WI · On-site
$70K/yr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
WI · On-site
$60 - $80/hr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
WI · On-site
$60 - $80/hr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
WI · On-site
$60 - $80/hr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
WI · On-site
$60 - $80/hr
... Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ... fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa ...
Manager At Milk Can Muskego
Muskego, WI · On-site
$22 - $26/hr
... concept combines a scratch kitchen with a drive thru as well as a beautiful, service-led dining ... Job Summary At Milk Can, our Back of House crew takes pride in creating fresh, local, made-to-order ...
Quick apply
Manager At Milk Can Muskego
Muskego, WI · On-site
$22 - $26/hr
... concept combines a scratch kitchen with a drive thru as well as a beautiful, service-led dining ... Job Summary At Milk Can, our Back of House crew takes pride in creating fresh, local, made-to-order ...
Managers
Sun Prairie, WI · On-site
$14.50 - $18.50/hr
... concept, a place where flavor is not just a word, but a way of life ... The most flavorful sandwiches, fresh baked bread, in-store sliced meats and cheeses, and gourmet ...
Managers
Sun Prairie, WI · On-site
$14.50 - $18.50/hr
... concept, a place where flavor is not just a word, but a way of life ... The most flavorful sandwiches, fresh baked bread, in-store sliced meats and cheeses, and gourmet ...
Assistant Manager Trainee
Sun Prairie, WI · On-site
... concept, a place where flavor is not just a word, but a way of life ... The most flavorful sandwiches, fresh baked bread, in-store sliced meats and cheeses, and gourmet ...
Assistant Manager Trainee
Sun Prairie, WI · On-site
... concept, a place where flavor is not just a word, but a way of life ... The most flavorful sandwiches, fresh baked bread, in-store sliced meats and cheeses, and gourmet ...
Fresh Dining Concept information
What is a fresh dining concept?
A Fresh Dining Concept refers to a restaurant or food service approach that emphasizes fresh, high-quality ingredients, innovative menus, and often a modern or health-focused dining experience. These concepts may feature farm-to-table sourcing, seasonal dishes, and unique culinary techniques. The goal is to offer customers a distinctive and memorable experience that stands out from traditional dining options. Fresh Dining Concepts are popular among diners who value nutrition, sustainability, and creative cuisine.
What are the key skills and qualifications needed to thrive as a fresh dining concept manager, and why are they important?
To thrive as a Fresh Dining Concept Manager, you need a solid background in hospitality management, food safety knowledge, and experience in menu development and cost control. Familiarity with point-of-sale (POS) systems, inventory management software, and relevant food safety certifications like ServSafe are typically required. Excellent leadership, creativity, and customer service skills help drive team performance and guest satisfaction. These competencies are crucial for delivering innovative dining experiences, maintaining operational efficiency, and ensuring high standards in a competitive food service industry.
What are some common challenges faced by team members working at a fresh dining concept, and how can they be overcome?
Team members at a Fresh Dining Concept often navigate fast-paced environments where consistency and quality are crucial. Challenges can include adapting to seasonal menu changes, maintaining high standards for fresh ingredient handling, and ensuring seamless communication between the kitchen and front-of-house staff. Overcoming these challenges typically involves strong teamwork, ongoing training, and open communication channels to quickly address issues and maintain a positive guest experience. Team members who are proactive and flexible tend to thrive in this dynamic setting.
What is the difference between Fresh Dining Concept vs Restaurant Manager?
| Aspect | Fresh Dining Concept | Restaurant Manager |
|---|---|---|
| Credentials | Food service experience, possibly culinary or hospitality certifications | Hospitality management certifications often preferred |
| Work Environment | Kitchen, dining area, food prep zones | Front-of-house, overseeing staff and customer service |
| Employer & Industry | Restaurants, cafes, food service establishments | Restaurants, hotel dining, hospitality industry |
| Primary Focus | Food quality, menu execution, kitchen operations | Staff management, customer satisfaction, operational oversight |
While both roles are integral to restaurant operations, a Fresh Dining Concept focuses on food quality and kitchen management, whereas a Restaurant Manager oversees overall staff, customer experience, and daily operations. Understanding these differences helps in choosing the right career path or job search focus.
What do fresh dining concepts do?
A job involving fresh dining concepts typically focuses on developing and implementing innovative restaurant ideas that emphasize fresh ingredients and modern dining experiences. These roles may include menu development, branding, and operational planning to attract health-conscious customers and stay competitive in the food industry.
What are popular job titles related to Fresh Dining Concept jobs in Wisconsin?
For Fresh Dining Concept jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Fresh Dining Concept jobs in Wisconsin look for?
The top searched job categories for Fresh Dining Concept jobs in Wisconsin are:
$17/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 21 days ago
First Watch rating
6.2
Based on 130 frontline employees who took The Breakroom Quiz
36th of 89 rated restaurants
Job description
OverviewOur YOU FIRST Philosophy
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.
A Few of The Perks (and not just the coffee!)
All employees are eligible for the following:
*FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment.
About The Position
At First Watch, we have an appreciation for Dishwashers that goes beyond sparkling utensils and organized plates. In fact, we would be a mess without them... both literally & figuratively. #weneedyou
Does this sound like you? Our Dishwashers (just to name a few):
Who We AreFirst Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising approximately $2.3 million to date. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace® in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 660 restaurants in 33 states. For more information, visit www.firstwatch.com.
First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. In fact, we like to say, we love our employees more than bacon. And that says a lot.
A Few of The Perks (and not just the coffee!)
All employees are eligible for the following:
- Health Insurance*
- Dental & Vision Coverage
- Unlimited access to medical and behavioral telemedicine through Cirrus MD
- Flexible Spending Account - set aside money for health care expenses*
- Dependent Care Flexible Spending Account - set aside money for dependent care for children up to age 13*
- 401(K) Retirement Savings Program*
- 50% meal discount for you, along with spouse / dependent children at all company restaurants
- Child Discount Program at The Learning Experience
- Employee Assistance Program and personal / professional coaching
- Bright Horizon - back up child and elder care
- Supplemental Insurance (accident, critical illness, indemnity)
- Paid Time Off (PTO) - must meet the minimum hourly requirements
- Tuituion Reimbursement & High School Diploma Program
- Spot Pet Insurance
- Complimentaty premium access to the Calm App, plus 5 gift subscriptions
- Perks at Work (over 30,000 discount on purchases for travel, fitness, auto event tickets & more)
*FT Employees are eligible the first of the month after 60 days of employment and must enroll within 30 days of employment.
About The Position
At First Watch, we have an appreciation for Dishwashers that goes beyond sparkling utensils and organized plates. In fact, we would be a mess without them... both literally & figuratively. #weneedyou
Does this sound like you? Our Dishwashers (just to name a few):
- Communicate well with others and believe in the importance of teamwork
- Are responsible for keeping the dish area organized, clean, sanitized & running smoothly
- Maintain the proper water temperature for cleaning & sanitizing
- Must be at least 18 years of age
Who We AreFirst Watch is the leading Daytime Dining concept serving made-to-order breakfast, brunch and lunch using the freshest ingredients available. Guided by its "Follow the Sun" culinary philosophy, First Watch's chef-driven menu rotates multiple times per year to feature the highest-quality flavors at their peak, offering elevated executions of classic favorites, fresh juices like the Kale Tonic, and fan favorites such as the Lemon Ricotta Pancakes, Quinoa Power Bowl and signature Million Dollar Bacon. For every kid's meal served, First Watch proudly donates a portion to organizations and causes making a positive impact in our communities - raising approximately $2.3 million to date. A recipient of many "Best Breakfast" and "Best Brunch" awards, First Watch was voted #1 Best Breakfast by Newsweek's Readers' Choice Awards 2025, and also named 2025 and 2024's #1 Most Loved Workplace® in America by the Best Practice Institute - an accolade most recently featured in The Wall Street Journal - after appearing on the list in 2022 and 2023, as well. With a commitment to quality, hospitality and community, First Watch is redefining Daytime Dining across more than 660 restaurants in 33 states. For more information, visit www.firstwatch.com.
First Watch is an equal opportunity employer. In compliance with the Americans with Disabilities Act, First Watch will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.
What First Watch employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About First Watch
Sourced by ZipRecruiter
First Watch is an award-winning Daytime Dining concept serving made-to-order breakfast, brunch and lunch using fresh ingredients. A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with First Watch specialties such as the protein-packed Quinoa Power Bowl®, Farmstand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Vodka Kale Tonic and its famous Million Dollar Bacon. In 2022, First Watch was awarded a sought-after MenuMasters honor by Nation's Restaurant News for its seasonal Braised Short Rib Omelet, recognized with ADP's coveted Culture at Work award and named a Top 100 Most Loved Workplace® by Newsweek and the Best Practice Institute. In 2021, First Watch was recognized as FSR Magazine's Best Menu and as the fastest-growing full-service restaurant chain based on unit growth. There are more than 470 First Watch restaurants in 29 states and the restaurant concept is majority owned by Advent International, one of the world's largest private-equity firms.
Industry
Food and beverage stores
Company size
10,000+ Employees
Headquarters location
Bradenton, FL, US