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Food Service Jobs in Midvale, UT (NOW HIRING)

Food Service Worker

Draper, UT · On-site

$18 - $19/hr

Food Co-worker (Dishwashing & Bussing)/Customer Service/Food Service Worker Location: Draper, UT 84020 Schedule: * Wednesday - Saturday: 1:00 PM - 9:30 PM * Sunday: 12:00 PM - 8:30 PM (34-40 hours ...

Previous food service and excellent customer service experience in a fast paced environment is preferred. Willing to train on the job. * Perks : Complimentary shift meals, $75 safety shoe stipened ...

FOOD SERVICE WORKER

Salt Lake City, UT · On-site

$14 - $17.25/hr

Previous food service experience is preferred. * Pay Range: $19.00 per hour to $20.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text ...

Announcement Details Open Date 06/11/2026 Requisition Number PRN17144N Job Title Food Service Worker Working Title Starbucks Barista Career Progression Track A Track Level FLSA Code Nonexempt Patient ...

Announcement Details Open Date 07/09/2026 Requisition Number PRN17206N Job Title Food Service Worker Working Title Stadium Concession Staff Career Progression Track A Track Level FLSA Code Nonexempt ...

* We are hiring immediately for full time FOOD SERVICE WORKER positions. * Location : Fidelity - 49 North 400 West, Salt Lake City, UT 84101. Note: online applications accepted only. * Schedule ...

Food Service Specialist

American Fork, UT · On-site

$17.68 - $22.99/hr

Performs a variety of food and guest service duties under general supervision. This position includes the following roles, which will vary by facility need: patient meal tray assembly and delivery ...

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Food Service information

See Midvale, UT salary details

$8

$15

$20

How much do food service jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for food service in Midvale, UT is $15.30, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $16.54 per hour, depending on experience, location, and employer.

What are food service jobs?

Food service jobs encompass a wide range of positions involved in preparing, serving, and managing food and beverages in settings such as restaurants, cafeterias, catering companies, and institutional kitchens. Common roles include cooks, servers, dishwashers, cashiers, and food service managers. These jobs may involve customer service, food preparation, cleaning, and ensuring food safety standards are met. Food service workers play a crucial role in delivering quality dining experiences and maintaining a clean, safe environment.

What is the job description for food service?

A food service job involves preparing, serving, and delivering food and beverages in settings such as restaurants, cafeterias, or catering events. Employees typically handle tasks like taking orders, maintaining cleanliness, and ensuring customer satisfaction, often requiring good communication skills and adherence to safety standards. The role may also involve operating kitchen equipment and working flexible hours, including evenings and weekends.

How to get a food service job with no experience?

Food service jobs often do not require prior experience; applicants can start by applying to entry-level positions such as servers, cooks, or dishwashers. Highlighting soft skills like communication, reliability, and a positive attitude can improve chances, and obtaining a food handler's permit may be beneficial. Flexibility with shifts and willingness to learn are also valued by employers.

What are some common challenges faced by food service workers and how can they be managed?

Food service workers often encounter challenges such as managing high customer volumes during peak hours, maintaining food safety and hygiene standards, and effectively communicating with both kitchen staff and customers. Staying organized, keeping a positive attitude under pressure, and being proactive with time management can help manage these challenges. Many workplaces also offer ongoing training and support to help staff continuously improve their skills and adapt to fast-paced environments.

What is the difference between Food Service vs Food Preparation?

AspectFood ServiceFood Preparation
CredentialsNone required or basic food handler permitsFood safety certifications often required
Work EnvironmentRestaurants, cafeterias, cateringKitchen, food production areas
Job DutiesServing customers, taking orders, customer servicePreparing ingredients, cooking, assembling dishes
Industry UsageFront-of-house roles in food industryBack-of-house food production roles

Food Service involves direct interaction with customers, focusing on serving and customer experience, while Food Preparation centers on cooking and preparing food behind the scenes. Both roles are essential in the food industry but differ mainly in responsibilities and work environment.

What Qualifications Do You Need for Food Service Jobs?

Most food service jobs provide on-the-job training, so you don’t need many qualifications before starting work. Some employers prefer you to have a high school diploma, and you can take culinary courses to gain specific kitchen skills. To work front of house roles, you need strong interpersonal and customer service skills. If you want to work as a chef, you may have to work your way up from prep cook. All food service workers need physical stamina, as you spend most of each shift on your feet.

What is the highest paying food service job?

In food service, executive chefs and head cooks tend to earn the highest salaries, often exceeding $70,000 annually, especially in upscale restaurants or hotels. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff.

What are the key skills and qualifications needed to thrive in Food Service, and why are they important?

To thrive in Food Service, you need a solid understanding of food safety, basic food preparation, and customer service, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, kitchen equipment, and food handler certifications is typically required. Strong communication, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualifications ensure effective service, customer satisfaction, and adherence to health and safety standards.

What is considered a food service job?

A food service job involves preparing, serving, or selling food and beverages in settings such as restaurants, cafes, cafeterias, or catering services. These roles often require customer service skills, knowledge of health and safety standards, and may involve working with tools like cash registers or kitchen equipment.

What type of job is food service?

Food service jobs involve preparing, serving, and selling food and beverages in settings such as restaurants, cafeterias, or catering services. These roles often require customer service skills, teamwork, and adherence to health and safety standards, with many positions requiring a food handler's permit or certification. Work schedules can include evenings, weekends, and holidays depending on the establishment.

What jobs pay 4000 a week without a degree?

In the food service industry, high-paying roles such as executive chefs or restaurant owners can earn around $4,000 or more weekly, especially in high-volume establishments or with significant experience. These positions often require extensive experience, strong management skills, and sometimes certifications, but they do not necessarily require a formal degree.
What are the most commonly searched types of Food Service jobs in Midvale, UT? The most popular types of Food Service jobs in Midvale, UT are:
What cities near Midvale, UT are hiring for Food Service jobs? Cities near Midvale, UT with the most Food Service job openings:
Infographic showing various Food Service job openings in Midvale, UT as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $31,826 per year, or $15.3 per hour.

Food Service Worker

Kokonut Island Grill Llc

Bountiful, UT • On-site

$9 - $11/hr

Full-time

Re-posted 22 days ago


Job description

We are looking to hire a friendly Food Service Worker to prepare plate lunches and to serve our customers. The Food Service Worker will perform cashiering duties along with food preparation duties such as setting up food service counter, and serve customers swiftly and efficiently. You will assist in preparing hot items for lunch and dinner, and serve these in assigned food plates as customers call out their orders . You will maintain knowledge of our products, and provide customers with correct information where necessary.

To be successful in this role, you need to perform optimally in a dynamic, high-pressure environment. Preferred candidates are fast-paced, organized and dexterous.

Food Service Worker Responsibilities:

  • Greeting customers with a smile.
  • Taking payments via point-of-sale system
  • Must be a quick thinker, creative, organized, friendly individual
  • Performing preparation duties such as setting up food warmers, coolers with necessary menu items and food utensils for serving customers in a orderly fashion.
  • Weighing and measuring specific meats as required for each order.
  • Wrapping, date-labeling and storing food items.
  • Cleaning and organizing work areas, equipment, utensils and service station.
  • Performing all Front-of-the-House cleaning duties (Dining area, floors/walls, outside seating, windows, tables/chairs, serving station)
  • Cleaning dining area such as wiping down and sanitizing tables and chairs. Sweeping and mopping dining room floor if necessary.
  • Following guidelines to ensure correct serving temperatures and adequate portion control.
  • Serving customers in fast, efficient and friendly manner.
  • Providing customers with information regarding food ingredients, availability and pricing.
  • Must be able to handle customer complaints with grace.
  • Escalating customer concerns and complaints to management.
  • Assisting customers to pay for products.
  • Complying with relevant safety, hygiene and service standards and procedures.
  • Occasionally checking to ensure that restrooms are clean.
  • Replace soda fountain syrup when empty

Food Service Worker Requirements

  • High School Diploma, GED, or suitable equivalent.
  • 3+ months food service experience.
  • Completion of provided training program.
  • Excellent communication skills, both verbal and written.
  • Basic mathematical skills.
  • Proficient understanding of food allergies and modified diets.
  • Must hold a valid Food Handlers Permit.
  • Excellent people skills.
  • Available to work shifts and extended hours.

Job Type: Full-time

Pay: $9.00 - $11.00 per hour