ZipRecruiter

Log In

1

Food Service Manager Jobs in Frederick, MD (NOW HIRING)

High's of Baltimore LLC.

Food Service Leader

Boonsboro, MD · On-site

$16 - $20/hr

Assists the Store Manager in preparing work schedules, guaranteeing proper food service station coverage. * Assists with training and development of all food service team members and ensures all food ...

High's

Food Service Leader

Boonsboro, MD · On-site

$16 - $20/hr

Assists the Store Manager in preparing work schedules, guaranteeing proper food service station coverage. * Assists with training and development of all food service team members and ensures all food ...

Wegmans Food Markets

Food Service Worker

Leesburg, VA · On-site

$16.50 - $17/hr

Cut, prepare, and serve a variety of hot and cold food items * Prepare, package and assemble meals * Build relationships with customers and provide incredible service by addressing their needs in a ...

Wegmans Food Markets

Food Service Worker

Leesburg, VA · On-site

$16.50 - $17/hr

Cut, prepare, and serve a variety of hot and cold food items * Prepare, package and assemble meals * Build relationships with customers and provide incredible service by addressing their needs in a ...

Wegmans Food Markets

Food Service Worker

Leesburg, VA · On-site

$16.50/hr

Cut, prepare, and serve a variety of hot and cold food items * Prepare, package and assemble meals * Build relationships with customers and provide incredible service by addressing their needs in a ...

Elior North America

Food Service Worker

Rockville, MD

$19/hr

Food Service Worker Job Reference Number: 42317 Employment Type: Full-Time , Onsite Segment: Dining ... Offering foodservice management services to businesses across 17 states and the District of ...

Elior North America

Food Service Worker

Rockville, MD · On-site

$19/hr

Food Service Worker Job Reference Number: 42317 Employment Type: Full-Time , Onsite Segment: Dining ... Offering foodservice management services to businesses across 17 states and the District of ...

next page

Showing results 1-20

All JobsFood Service JobsFood Service Manager JobsFood Service Manager Jobs in Frederick, MD

Food Service Manager information

See Frederick, MD salary details

$11

$23

$40

How much do food service manager jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for food service manager in Frederick, MD is $23.81, according to ZipRecruiter salary data. Most workers in this role earn between $17.45 and $27.74 per hour, depending on experience, location, and employer.

What is a food service manager?

Food Service Managers are professionals responsible for overseeing the daily operations of restaurants, cafeterias, and other establishments that prepare and serve food and beverages. They manage staff, ensure customer satisfaction, handle budgeting and inventory, and enforce health and safety regulations. Their goal is to make sure that customers have a positive dining experience while maintaining operational efficiency and profitability. Food Service Managers also handle administrative tasks, resolve customer complaints, and coordinate with suppliers.

What are some common challenges food service managers face when overseeing daily operations?

Food Service Managers often encounter challenges such as ensuring consistent food quality and safety, managing staff scheduling, and responding to unexpected issues like equipment malfunctions or supply shortages. They must balance customer satisfaction with cost control, which requires quick decision-making and strong communication skills. Additionally, adapting to fluctuating customer volumes and maintaining compliance with health regulations are key aspects of the role. Successful managers are proactive problem-solvers who foster teamwork and maintain a positive work environment.

What are the key skills and qualifications needed to thrive as a food service manager, and why are they important?

To thrive as a Food Service Manager, you need expertise in food safety, inventory management, staff supervision, and a background in hospitality or restaurant management, often supported by a relevant degree or experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is typically required. Strong leadership, communication, and problem-solving skills help managers motivate teams and resolve customer issues effectively. These competencies ensure efficient operations, regulatory compliance, and a positive dining experience, all of which are essential for business success.

What is the difference between Food Service Manager vs Restaurant Supervisor?

AspectFood Service ManagerRestaurant Supervisor
CredentialsFood service management certification, relevant experienceOften similar certifications, focus on supervision skills
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, dining establishments
ResponsibilitiesOversees entire food service operations, manages staff, budgetsSupervises daily restaurant activities, staff oversight

The Food Service Manager and Restaurant Supervisor roles share many credentials and work environments, but the manager typically has broader responsibilities including operational oversight and strategic planning, while the supervisor focuses on daily staff management and customer service. Both roles are essential in restaurant settings and often overlap in duties, but the manager's scope is generally wider.

What do you do as a food service manager?

A food service manager oversees daily operations of a restaurant or food service establishment, including managing staff, ensuring food quality and safety, controlling inventory, and maintaining customer satisfaction. They often handle scheduling, budgeting, and compliance with health regulations, and may use management software to streamline processes.
More about Food Service Manager jobs

What are the most commonly searched types of Food Service jobs in Frederick, MD?

The most popular types of Food Service jobs in Frederick, MD are:

What are popular job titles related to Food Service Manager jobs in Frederick, MD?

For Food Service Manager jobs in Frederick, MD, the most frequently searched job titles are:

What cities near Frederick, MD are hiring for Food Service Manager jobs?

Cities near Frederick, MD with the most Food Service Manager job openings:

Food Service Manager jobs near you
Infographic showing various Food Service Manager job openings in Frederick, MD as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 22% Part Time, and 2% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $49,518 per year, or $23.8 per hour.

Food Service Worker - part-time

Hagerstown Community College

Hagerstown, MD

$14.75 - $18/hr

Part-time

Posted 24 days ago

Job description

SUMMARY STATEMENT

The part-time Food Service Worker is responsible for assisting in the overall operation of the Campus Food Services. While completing the various tasks involved, every Food Service employee must provide good customer service and encourage a student friendly atmosphere.

Please note, this is a part-time position for 29 hours per week.


ORGANIZATIONAL RELATIONSHIPS

A. The part-time Food Service Worker reports directly to the Lead Food Service Worker or the Food Service Manager and coordinates most closely with the Lead Food Service Worker in carrying out assigned duties and responsibilities.

B. This position shares the responsibilities of student aides during operation business hours.

DUTIES

A. Prepares daily breakfast, lunch, and other items and serves them.

B. Cleans the kitchen and serves areas in order to maintain sanitary standards.

C. Washes dishes, pots, and pans after each meal period.

D. Operates cash register and makes deposits at the end of the day. End of day deposit includes counting and balancing register drawers with end-of-day reports.

E. Assists in the preparation and serving of menus for special College sponsored functions.

F. Assists other employees in the Hilltop Grill with any tasks as assigned by the Lead Food Service Worker or Food Service Manager.

G. Responsible for making sure all stock and supplies are locked and secure when business hours are over.

H. At the end of the work week, the closer compiles temperature checklists and gets new worksheets ready for upcoming week.

I. Preps and stocks supplies for next business day.

J. Assist Food Service Manager and/or Lead Food Service Worker in preparing orders for pre-approved vendors.

K. Organize and complete daily cleaning lists scheduled for the Hilltop Grill.

L. Assist with food preparation, set-up and clean-up for catered events on campus.

Apply