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Food Service Manager Jobs in Dothan, AL (NOW HIRING)

Food Service Associate

Cottonwood, AL · On-site

$12.50 - $16.50/hr

... our Management Training Program • We are proud to be an Equal Employment Opportunity (EEO ... Restaurant Service, Cook, Food Service, Deli Clerk, Deli Associate, Kitchen Staff

Food Service Associate

Daleville, AL · On-site

$13.25 - $17.25/hr

... our Management Training Program • We are proud to be an Equal Employment Opportunity (EEO ... Restaurant Service, Cook, Food Service, Deli Clerk, Deli Associate, Kitchen Staff

Food Service Associate

Abbeville, AL · On-site

$11.50 - $14.75/hr

... our Management Training Program • We are proud to be an Equal Employment Opportunity (EEO ... Restaurant Service, Cook, Food Service, Deli Clerk, Deli Associate, Kitchen Staff

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers ...

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers ...

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers ...

Food Service Worker

Webb, AL · On-site

$13.50 - $16.50/hr

The Food Service Team Member performs duties across cleaning, food preparation, patient trayline, and retail cafe operations, ensuring adherence to portion control, quality, and sanitation standards.

Food Service Worker

Webb, AL · On-site

$13.50 - $16.50/hr

The Food Service Team Member performs duties across cleaning, food preparation, patient trayline, and retail cafe operations, ensuring adherence to portion control, quality, and sanitation standards.

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Cashier/Food Service Worker

Marianna, FL · On-site

$14 - $15.50/hr

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you ...

Showing results 21-40

Food Service Manager information

See Dothan, AL salary details

$10

$21

$37

How much do food service manager jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for food service manager in Dothan, AL is $21.77, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $25.34 per hour, depending on experience, location, and employer.

What are some common challenges food service managers face when overseeing daily operations?

Food Service Managers often encounter challenges such as ensuring consistent food quality and safety, managing staff scheduling, and responding to unexpected issues like equipment malfunctions or supply shortages. They must balance customer satisfaction with cost control, which requires quick decision-making and strong communication skills. Additionally, adapting to fluctuating customer volumes and maintaining compliance with health regulations are key aspects of the role. Successful managers are proactive problem-solvers who foster teamwork and maintain a positive work environment.

What is a food service manager?

Food Service Managers are professionals responsible for overseeing the daily operations of restaurants, cafeterias, and other establishments that prepare and serve food and beverages. They manage staff, ensure customer satisfaction, handle budgeting and inventory, and enforce health and safety regulations. Their goal is to make sure that customers have a positive dining experience while maintaining operational efficiency and profitability. Food Service Managers also handle administrative tasks, resolve customer complaints, and coordinate with suppliers.

What is the difference between Food Service Manager vs Restaurant Supervisor?

AspectFood Service ManagerRestaurant Supervisor
CredentialsFood service management certification, relevant experienceOften similar certifications, focus on supervision skills
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, dining establishments
ResponsibilitiesOversees entire food service operations, manages staff, budgetsSupervises daily restaurant activities, staff oversight

The Food Service Manager and Restaurant Supervisor roles share many credentials and work environments, but the manager typically has broader responsibilities including operational oversight and strategic planning, while the supervisor focuses on daily staff management and customer service. Both roles are essential in restaurant settings and often overlap in duties, but the manager's scope is generally wider.

What are the key skills and qualifications needed to thrive as a food service manager, and why are they important?

To thrive as a Food Service Manager, you need expertise in food safety, inventory management, staff supervision, and a background in hospitality or restaurant management, often supported by a relevant degree or experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is typically required. Strong leadership, communication, and problem-solving skills help managers motivate teams and resolve customer issues effectively. These competencies ensure efficient operations, regulatory compliance, and a positive dining experience, all of which are essential for business success.
More about Food Service Manager jobs
What are the most commonly searched types of Food Service jobs in Dothan, AL? The most popular types of Food Service jobs in Dothan, AL are:
What cities near Dothan, AL are hiring for Food Service Manager jobs? Cities near Dothan, AL with the most Food Service Manager job openings:
Infographic showing various Food Service Manager job openings in Dothan, AL as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 26% Part Time, and 2% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $45,276 per year, or $21.8 per hour.

Food Service Associate

SunStop Stores

Cottonwood, AL • On-site

$12.50 - $16.50/hr

Full-time, Part-time

Re-posted yesterday


SunStop Stores rating

3.9

Company rating: 3.9 out of 10

Based on 18 frontline employees who took The Breakroom Quiz


Job description

Description:
We are seeking enthusiastic and customer-focused individuals to join our team as Food Service Associates in our Deli department. In this role, you will play a key part in delivering an exceptional dining experience by preparing and serving high-quality food while maintaining strict food safety and sanitation standards.
The ideal candidate is passionate about food, enjoys providing excellent service, and thrives in a fast-paced environment. Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus.
Responsibilities:
• Prepare and serve food according to company recipes and quality standards
• Provide best-in-class customer service with a positive and professional attitude
• Maintain a clean, organized, and sanitary work area at all times
• Follow all food safety guidelines and sanitation procedures
• Contribute to a team environment and assist with various kitchen and deli duties as needed
Qualifications:
• Friendly, energetic, and customer-service oriented personality
• Bilingual in English and Spanish is a plus but not required
• Prior experience in a restaurant, deli, or food service environment is preferred but not required
Requirements:
High School Diploma or GED
Additional Info:
ServeSafe Certification is a plus
Full-time and part-time positions available
• Opportunities for advancement through our Management Training Program
• We are proud to be an Equal Employment Opportunity (EEO) employer
If you have a passion for cooking and creating memorable customer experiences, we invite you to become part of our team!
Keywords: Restaurant Service, Cook, Food Service, Deli Clerk, Deli Associate, Kitchen Staff

What SunStop Stores employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About SunStop Stores

Sourced by ZipRecruiter

Your trusted destination for fuel, convenience, and exceptional service. We are delighted to have you visit our website, where we aim to provide you with a glimpse into the remarkable experience that awaits you at all our locations. At SunStop, we understand that convenience and quality are essential factors in your daily routine. That's why we strive to offer more than just fuel. Our State of the art facilities are designed to cater to your needs, whether you're filling up your tank, grabbing a quick snack, or seeking essential supplies.

Industry

Petroleum and petroleum products wholesalers

Company size

11 - 50 Employees

Headquarters location

Quincy, FL, US

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