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Food Service Management Intern Jobs (NOW HIRING)

Bosch Group

Project Management Intern

Albion, IN · On-site

$27K - $31K/yr

At Bosch, we shape the future by inventing high-quality technologies and services that spark ... The Project Management Intern will be responsible for the following. Other duties may be assigned ...

Anchor Health Properties

Asset Management Intern

PA · On-site

$15 - $20/hr

Asset Management Intern Media, PA Who We Are At Anchor Health Properties, we pursue better health ... We are a national, full-service healthcare real estate firm specializing in development ...

Epic Healthcare

Food Service Manager

Newark, NJ

This includes menu planning, food preparation, staff management, and ensuring compliance with health and safety regulations. The ideal candidate will have a strong background in food service ...

Kellwell

Be Seen First

Food Service Manager

Madison, IN · On-site

$19/hr

Company Description Kellwell Food Management, a Correctional Food Service Provider is now hiring a Food Service Manager at the Jefferson County Jail located in M adison, IN This is a Full-Time ...

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How much do food service management intern jobs pay per hour?

As of Jul 6, 2026, the average hourly pay for food service management intern in the United States is $15.59, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is the difference between Food Service Management Intern vs Food Service Supervisor?

AspectFood Service Management InternFood Service Supervisor
CredentialsTypically pursuing or recent graduate in hospitality, management, or related fieldHigh school diploma or equivalent; some experience in food service
Work EnvironmentInternship setting, assisting with daily operations in restaurants, cafeterias, or cateringOversees staff, manages daily food service operations, ensures quality and safety
Employer & Industry UsageHospitality, food service chains, institutional cafeteriasRestaurants, cafeterias, catering companies

The Food Service Management Intern role is primarily educational, focusing on gaining experience in food service operations, while the Food Service Supervisor is responsible for managing staff and daily activities. Interns learn through observation and assistance, whereas supervisors actively oversee and ensure smooth operations.

What is the role of a management intern?

A Food Service Management Intern assists with daily operations, supervises staff, ensures quality service, and supports inventory and scheduling tasks. The role provides hands-on experience in restaurant or food service environments and often requires strong organizational and communication skills. Interns may also learn about compliance with health and safety regulations.

What is an F&B intern?

An F&B intern, or Food and Beverage intern, is a student or entry-level worker gaining hands-on experience in food service management, restaurant operations, or hospitality settings. The role often involves assisting with daily tasks, learning about food service procedures, and developing skills in customer service, inventory, and team coordination.

What is the highest paying food service job?

In food service management, executive chefs or food service directors typically earn the highest salaries, often exceeding $70,000 annually depending on the size and location of the establishment. These roles require strong leadership, culinary skills, and experience in managing operations and budgets.

Is a Nestle internship paid?

A Food Service Management Intern at Nestlé is typically a paid position, offering hourly wages or stipends. Compensation varies by location and program, and interns may also receive benefits such as training and networking opportunities.
What cities are hiring for Food Service Management Intern jobs? Cities with the most Food Service Management Intern job openings:
What states have the most Food Service Management Intern jobs? States with the most job openings for Food Service Management Intern jobs include:
Food Service Management Intern jobs near you

Food Service Manager

destinationone Consulting

Atlanta, GA

Other

Posted yesterday

Job description

destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. We are proactively building a data bank for opportunities in these fields. By applying, you ensure our recruiters can quickly match you with suitable roles when they arise.

Location: Various locations across Georgia The Food Service Manager oversees food service operations in various settings, ensuring high standards of quality, safety, and nutrition. Key Responsibilities: Manage daily food service operations, including staff supervision. Ensure compliance with health and safety regulations.

Develop menus that meet nutritional standards and dietary needs. Monitor food costs and inventory management. Requirements Bachelor's degree in food service management or nutrition.

Experience in food service management roles. Strong leadership and organizational skills. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.

By applying, you ensure our recruiters can quickly match you with suitable roles when they arise. We value Integrity, Transparency, and Innovation, so we want you to know these are not active jobs. Join our network today, and we'll promptly connect you with the right opportunities when they come up.

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