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Food Service Coordinator Jobs in Rochester, NY (NOW HIRING)

Service Coordinator

Rochester, NY · On-site

$21 - $21.50/hr

Facilitate access to housing subsidies, utility assistance, food pantries, and other community ... Coordinated Services to Family Members: * Facilitate access to mental health, educational, and ...

Food Service Director

Rochester, NY · On-site

$65K - $70K/yr

Coordinates and plans food preparation activities for special events. * Ordering and purchasing ... Food Service exp. in Long-Term Care settings strongly preferred. * SERV Safe or Sodexo ...

Coordinates and plans food preparation activities for special events. * Ordering and purchasing ... Food Service exp. in Long-Term Care settings strongly preferred. * SERV Safe or Sodexo ...

Food Services Cook

Newark, NY · On-site

$18.62 - $19.71/hr

Assists with the coordination of daily kitchen activities. Maintains a clean, safe, and sanitary ... Safely operates, cleans, and maintains food service equipment and utensils.Packages meals according ...

Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors. Essential Duties and Responsibilities: * Provides quality customer ...

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Food Service Coordinator information

See Rochester, NY salary details

$9

$21

$36

How much do food service coordinator jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for food service coordinator in Rochester, NY is $21.12, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $24.66 per hour, depending on experience, location, and employer.

What does a food service coordinator do?

A Food Service Coordinator is responsible for overseeing the daily operations of food service programs, such as those in schools, hospitals, or corporate cafeterias. Their duties typically include planning menus, ordering supplies, ensuring food safety and sanitation standards are met, and supervising kitchen staff. They also handle budgeting, inventory management, and may coordinate with vendors to source ingredients. The coordinator plays a crucial role in maintaining quality and efficiency in food preparation and service. Excellent organizational and communication skills are important for success in this role.

What are the key skills and qualifications needed to thrive as a food service coordinator, and why are they important?

To thrive as a Food Service Coordinator, you need knowledge of food safety regulations, inventory management, and experience in food service operations, often backed by a degree in hospitality or related certifications. Familiarity with point-of-sale systems, food ordering software, and HACCP guidelines is typically required. Strong organizational skills, leadership, and effective communication help coordinate staff and ensure high service standards. These skills are crucial for maintaining efficient operations, compliance, and delivering a positive dining experience.

What are some common challenges food service coordinators face when managing large-scale events or meal services?

Food Service Coordinators often encounter challenges such as ensuring timely food preparation, maintaining food safety standards, and managing last-minute changes to menus or guest counts. Coordinating with kitchen staff, front-of-house teams, and suppliers requires strong organizational and communication skills. Effective problem-solving and flexibility are essential, especially when unexpected issues like equipment malfunctions or supply shortages arise. Building a reliable team and having contingency plans can help overcome these hurdles and ensure successful service.

How much does a food service coordinator make?

The average salary for a food service coordinator in Oregon is approximately $40,000 to $50,000 per year, depending on experience, education, and the specific employer. Salaries can vary based on the size of the organization and the complexity of the food service operations.

What are the most commonly searched types of Food Service jobs in Rochester, NY?

The most popular types of Food Service jobs in Rochester, NY are:

What job categories do people searching Food Service Coordinator jobs in Rochester, NY look for?

The top searched job categories for Food Service Coordinator jobs in Rochester, NY are:

What cities near Rochester, NY are hiring for Food Service Coordinator jobs?

Cities near Rochester, NY with the most Food Service Coordinator job openings:

Infographic showing various Food Service Coordinator job openings in Rochester, NY as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $43,916 per year, or $21.1 per hour.

Service Coordinator

Rochester, NY • On-site

EAST HOUSE CORPORATION
Offices of Mental Health Practitioners • 51 - 200 employees

$21 - $21.50/hr

Full-time

Re-posted 15 days ago


Job description

Description:

Overview:

The Service Coordinator HOPE partners with clients recovering from mental illness, chemical dependency, and/or co-occurring conditions to identify, access, and maintain linkages with treatment, housing, rehabilitation, and community services. Working within a person-centered approach, the Service Coordinator teaches essential living skills to support clients in achieving stable, independent living and improving their quality of life.


 In compliance with NYS's Pay Transparency Act, the salary range for this position is listed above. East House considers factors such as (but not limited to) scope and responsibilities of the position, candidate's work experience, education/training, key skills, internal peer equity, as well as, market and organizational considerations when extending an offer. The hiring process for this position may require a criminal background check and/or motor vehicle records check. Any verbal or written offer made is contingent on satisfactory results, as determined by Human Resources. 


Key Responsibilities:


Services That Address Client Goals:

  • Develop individualized Service Plans with clients based on their goals.
  • Manage caseload to coordinate services within the community network.
  • Advocate for clients' mental health, chemical dependency, physical health, financial, legal, career, social supports, and recreational services.
  • Provide transportation as needed and complete necessary referrals.
  • Interact independently with clients in various settings, using knowledge of mental illness and sound judgment.
  • Participate in case reviews to ensure quality services.
  • Maintain knowledge of best practices and community resources through ongoing training and education.

Effective Housing Support Services:

  • Collaborate with clients to locate and maintain affordable housing.
  • Support and advocate in client-landlord relationships.
  • Develop and maintain positive relationships with landlords, neighbors, community groups, referral sources, and service agencies.
  • Facilitate access to housing subsidies, utility assistance, food pantries, and other community resources.

Clients’ Benefits and Income Management:

  • Assist clients with benefit applications and recertification.
  • Advocate for appropriate funding sources.
  • Teach budgeting skills to clients.

Coordinated Services to Family Members:

  • Facilitate access to mental health, educational, and social services for clients' dependent children.
  • Promote household self-sufficiency using family development practices.
  • Assist clients in identifying and accessing resources for their children's special needs.
  • Coach parents to participate in school, health, and recreational programs for their children.
  • Provide education and support to clients' families and friends.

Safely Manage Medications (if required):

  • Supervise clients in managing their medications.
  • Adhere to medication policies and procedures.

Documentation Standards:

  • Maintain documentation to standards defined by funders and policies.
  • Meet documentation standards as evidenced by audits and chart reviews.

Reasonable Accommodation 

East House provides reasonable accommodations to applicants with disabilities under the Rehabilitation Act, the Americans with Disabilities Act, the New York Human Rights Law, or similar applicable law. If you need reasonable accommodation for any part of the application and hiring process, please contact the Human Resources office at 585-238-4800 or email your request to HRTeam@easthouse.org. Determinations on requests for reasonable accommodation will be made on a case-by-case basis.


 East House provides equal opportunity to all qualified individuals and does not discriminate on the basis of race, color, creed, age, marital status, sex, gender, religion, sexual orientation, gender identity, gender expression, national origin, veteran status or disability, or any other protected statuses in its hiring, promotions, and other employment activities. 


East House is a proud RMAPI (Rochester-Monroe Anti-Poverty Initiative) Level Up Champion for our commitment to social justice and promoting economic mobility in our community.

Requirements:

Position Qualifications:

Minimum Education & Experience:

  • High School Diploma or equivalent with 4-6 years of paid human service experience, or
  • Associate's degree with 2-4 years of paid human service experience, or
  • Bachelor's degree in a human service-related field with 1-3 years of paid human service experience.

Licensure/Certifications:

  • NYS motor vehicle license, safe driving record, and availability of a personal vehicle for work.

Other Skills/Knowledge/Experience:

  • Effective counseling with culturally diverse individuals with psychiatric and/or chemical dependency issues.
  • Skills in counseling, crisis assessment, and intervention within a psychiatric rehabilitation framework.
  • Goal planning and implementation; effective communication and teamwork with diverse clients and staff.
  • Ability to assess, monitor, and evaluate needs and progress.
  • Basic computer literacy and Microsoft Word skills.
  • Experience using multiple database programs.

Physical/Mental Demands:

  • Frequent sitting, handling objects, using a computer, and verbal/written communication.
  • Occasional lifting up to 30 lbs., walking, standing, and reaching.
  • Finger dexterity, hearing, and visual requirements for computer and document use.
  • Ability to maintain emotional control under stress and travel to client homes.

Working Conditions:

  • Traditional office or household environment.
  • Occasional pressure due to time demands.
  • Occasional travel to other facilities.
  • Weekend and evening availability required.
  • Frequent local travel and client transportation.